Best 2 Shrimp Piri Piri Recipes
**Embark on a Culinary Journey to Mozambique with Shrimp Piri Piri: A Symphony of Flavors Awaits**
In the vibrant tapestry of world cuisine, few dishes capture the essence of a region's culinary heritage like Shrimp Piri Piri. Originating from the shores of Mozambique, this tantalizing dish tantalizes taste buds with its harmonious blend of zesty, spicy, and aromatic flavors. Embark on a culinary adventure as we delve into the realm of Shrimp Piri Piri, exploring variations and offering a curated selection of recipes that encompass the vibrant soul of this iconic dish.
From the classic Mozambican Shrimp Piri Piri, bursting with the fiery heat of piri piri peppers, to the milder yet equally enticing Portuguese-style rendition, each recipe promises a unique taste experience. Whether you prefer the simplicity of grilled shrimp basted in piri piri sauce, the comforting warmth of a piri piri-infused stew, or the delightful crunch of piri piri-spiced shrimp tacos, this collection has something to satisfy every palate.
As you navigate through these culinary creations, you'll discover a symphony of flavors that dance upon your tongue. The piri piri peppers, with their vibrant red hue and assertive pungency, take center stage, adding a lively kick to each dish. Aromatic spices like garlic, paprika, and cumin lend depth and complexity, while fresh herbs like cilantro and parsley bring a refreshing vibrancy.
So, prepare your taste buds for a journey beyond the ordinary. Let the vibrant flavors of Shrimp Piri Piri transport you to the sun-kissed shores of Mozambique, where culinary traditions and vibrant spices intertwine to create a dish that truly captures the spirit of this captivating region.
SHRIMP PIRI PIRI
This shrimp piri piri, courtesy of Marcus Samuelsson, is a wonderful appetizer and can be found in Marcus's cookbook, "The Soul of New Cuisine."
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 6
Steps:
- Toss shrimp and 1/2 cup piri piri in a large bowl until well combined. Let marinate 20 minutes in refrigerator.
- Heat olive oil in a large skillet over medium heat. Add shrimp and cook until opaque throughout, about 2 minutes per side. Transfer shrimp to a plate, sprinkle with salt, and squeeze lime over shrimp.
- Spread 1/2 teaspoon remaining piri piri sauce on each lettuce leaf. Top with a shrimp and fold over bottom and sides to form a wrap. Serve immediately.
SHRIMP PIRI PIRI
Provided by Aida Mollenkamp
Time P1DT30m
Yield 2 to 4 servings
Number Of Ingredients 11
Steps:
- Heat oven to 500 degrees F and arrange rack in upper third.
- Place chiles on a baking sheet and roast until blackened and soft, about 10 to 15 minutes. Trim chiles and remove seeds.
- Combine chiles, garlic, paprika, lime juice, and vinegar in a blender and blend until smooth and combined, about 1 minute. Add olive oil and blend until thoroughly incorporated and marinade thickens slightly.
- Combine marinade and shrimp in a medium nonreactive bowl and toss to coat. Let marinate 20 minutes to 24 hours in the refrigerator.
- Heat a large cast iron skillet over medium-high heat. When heated, add half the shrimp and cook until white with a few brown spots, about 1 to 2 minutes per side. Transfer to a serving plate and season with salt. Repeat to cook off all shrimp.
- Toss shrimp with cilantro and serve with lime wedges over rice.
Tips:
- To save time, use pre-peeled and deveined shrimp.
- If you don't have piri piri sauce, you can make your own by blending together chili peppers, garlic, olive oil, and lemon juice.
- For a spicier dish, use more piri piri sauce. If you prefer a milder dish, use a mild or sweet chili sauce, or adjust the amount you use.
- Serve shrimp piri piri with rice, vegetables, or your favorite side dish.
Conclusion:
Shrimp piri piri is a flavorful and easy-to-make dish that is sure to be a hit with your friends and family. The combination of juicy shrimp, spicy sauce, and fragrant herbs makes this dish a perfect appetizer or main course.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
