Best 5 Shrimp Cocktail With Dipping Sauces Recipes
**Shrimp Cocktail with Dipping Sauces: A Classic Appetizer with a Twist**
Shrimp cocktail is a classic appetizer that is perfect for any occasion. It is simple to make and can be easily customized to your liking. This recipe features succulent shrimp that are poached in a flavorful court-bouillon and then chilled. The shrimp are then served with a variety of dipping sauces, including a classic cocktail sauce, a spicy remoulade, and a creamy avocado sauce. Whether you are hosting a party or just looking for a quick and easy snack, this shrimp cocktail recipe is sure to please. With its combination of fresh shrimp, flavorful dipping sauces, and ease of preparation, this dish is a winner.
SHRIMP COCKTAIL WITH THREE SAUCES
At your next family dinner, serve shrimp cocktail with not one but three easy, crowd-pleasing dipping sauces-mango-basil, remoulade, and tomato-horseradish.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 20
Steps:
- Make the shrimp: Prepare an ice-water bath. Bring a large pot of generously salted water to a boil. Boil shrimp until opaque, 3 to 4 minutes. Drain, and transfer to ice-water bath to cool. Drain, and refrigerate.
- Make the mango-basil sauce: Pulse mangoes, lemon rind and juice, vinegar, salt, and white pepper in a food processor until smooth. Fold in basil. (Sauce can be refrigerated for up to 1 day.)
- Make the tomato-horseradish sauce: Stir together chili sauce, horseradish, and lemon juice. Season with black pepper. (Sauce can be refrigerated for up to 1 week.)
- Make the remoulade: Whisk together mayonnaise, ketchup, and mustard. Stir in celery, parsley, and scallion. Season with black pepper. Serve immediately (or refrigerate for up to 1 day).
- Place shell-on shrimp in a large bowl, or peel shrimp and arrange in small serving dishes. Serve with the 3 sauces on the side.
10 BEST DIPPING SAUCES FOR SHRIMP
Try these tasty dipping sauces for shrimp to kick dinner up a notch. From cocktail to soy ginger to garlic butter, these sauces are bound to be a hit.
Provided by insanelygood
Categories Recipe Roundup Seafood
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a shrimp dipping sauce in 30 minutes or less!
Nutrition Facts :
SHRIMP COCKTAIL WITH LEMON DIPPING SAUCE
Steps:
- For Shrimp: Arrange Shrimp on serving platter, cover and refrigerate until serving.
- For Spicy Lemon Pepper Dipping Sauce: In medium bowl, combine all ingredients. Whisk thoroughly. Pour into small serving bowl.
- Serve chilled shrimp with dipping sauce on the side.
SHRIMP COCKTAIL DIPPING SAUCE
This is a little different from the traditional shrimp cocktail sauce. You may add more lemon if you prefer, more/less curry, and more/less Tobasco sauce as you please. I hope you enjoy this. This is pretty much a "dump" recipe & then blend all ingredients together. The recipe makes a bunch, about 5 cups or so, so i divide recipe into small containers & freeze if we're not entertaining a large group. It does keep well in the frige. Do not use Miracle whip in this recipe.
Provided by Merryannie
Categories Low Protein
Time 15m
Yield 5 cups, 50-60 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together. Let set in frige several hours so all ingredients get happy together. Serve with chilled cooked shrimp. I also use this to dip with imitation crab.
Nutrition Facts : Calories 49.5, Fat 3.2, SaturatedFat 0.5, Cholesterol 2.4, Sodium 165.7, Carbohydrate 5.6, Fiber 0.1, Sugar 3.3, Protein 0.3
EASY SHRIMP DIP
Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.
Provided by Jen
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 5m
Yield 20
Number Of Ingredients 3
Steps:
- Place the cream cheese in the center of a serving platter.
- In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.
Nutrition Facts : Calories 56.9 calories, Carbohydrate 2.6 g, Cholesterol 23.4 mg, Fat 4.1 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 179.7 mg, Sugar 1.5 g
Tips:
- For the best results, use fresh, large shrimp.
- Be sure to devein the shrimp before cooking.
- Cook the shrimp until they are just opaque, about 2-3 minutes.
- Do not overcook the shrimp, or they will become tough.
- Serve the shrimp cocktail immediately with your favorite dipping sauce.
- For a more elegant presentation, serve the shrimp cocktail in individual glasses or bowls.
- Garnish the shrimp cocktail with chopped parsley, dill, or chives.
Conclusion:
Shrimp cocktail is a classic appetizer that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With so many delicious dipping sauces to choose from, you are sure to find one that you love. So next time you are looking for a quick and easy appetizer, give shrimp cocktail a try. You won't be disappointed!
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