Best 3 Shrimp And Citrus Cocktail Recipes
Are you in search of a refreshing and flavorful seafood dish that is perfect for any occasion? Look no further than the delectable shrimp and citrus cocktail, a culinary creation that tantalizes the taste buds with its harmonious blend of succulent shrimp, tangy citrus, and a symphony of herbs and spices. This dish is a symphony of flavors and textures, featuring plump and juicy shrimp, a medley of citrus fruits including oranges, grapefruits, and lemons, and a refreshing combination of cilantro, mint, and red onion. Served chilled, this cocktail is a refreshing starter or a light main course that is sure to impress your guests. With its vibrant colors, delightful aromas, and explosion of flavors, the shrimp and citrus cocktail is a culinary masterpiece that will leave you craving for more. Whether you're a seafood enthusiast, a citrus lover, or simply seeking a dish that is both delicious and visually stunning, this cocktail is guaranteed to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
CITRUS SHRIMP
Steps:
- In a blender or food processor, combine the orange juice and zest, lime juice and zest, olive oil, garlic and salt. Be careful with the salt - the shrimp really suck it up! Cover, and puree until smooth.
- Place shrimp in a bowl, and pour the citrus marinade over them. Let them marinate for 20 minutes at room temperature.
- Heat a non-stick skillet over medium-high heat. Fry the shrimp about 3 minutes per side, in batches if necessary, until opaque. Spoon a little of the marinade in with them for extra flavor while they cook if you like.
Nutrition Facts : Calories 198.7 calories, Carbohydrate 11.6 g, Cholesterol 172.5 mg, Fat 6.6 g, Fiber 2.3 g, Protein 23.9 g, SaturatedFat 1 g, Sodium 362.8 mg, Sugar 5.8 g
CITRUS SHRIMP COCKTAIL
This shrimp cocktail is similar to the ones served in Mexico with a thinner sauce. Delicious as a first course or appetizer.
Provided by Deja A
Categories < 60 Mins
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Bring citrus juices, ketchup & garlic to boil.
- Add shrimp, reduce heat & simmer 2 minutes.
- Drain & chill shrimp, reserving citrus juices.
- Nest the bowl of citrus juices in a large bowl of ice & whisk until cool.
- Stir tomato, onion, cilantro, jalapeño, olive oil, 1 teaspoons salt & hot sauce into citrus mixture.
- Add shrimp and toss to coat. Chill at least 30 minutes, stirring occasionally.
- To serve: Dip rims of martini or margarita glasses into lime juice & then dip into kosher salt. Spoon 1/4 cup avocado into glass & top with shrimp mixture. Serve with crackers.
Nutrition Facts : Calories 307.6, Fat 16.5, SaturatedFat 2.5, Cholesterol 172.8, Sodium 578.2, Carbohydrate 16.8, Fiber 5.2, Sugar 6.9, Protein 25.3
CITRUS MARINATED SHRIMP COCKTAIL
Provided by Maria Budde
Categories Shellfish Appetizer No-Cook Low Cal Lemon Orange Shrimp Spring Bon Appétit California Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 Appetizer Servings
Number Of Ingredients 9
Steps:
- Combine juices, ketchup, vodka and hot pepper sauce in large bowl. Whisk in oil. Add shrimp, onion and cilantro and mix well. Cover and refrigerate at least 3 hours and up to 6 hours. Drain before serving.
Tips:
- Select Fresh and High-Quality Ingredients: Use the freshest shrimp you can find and ensure the citrus fruits are ripe and juicy. Fresh ingredients will result in a more flavorful and vibrant cocktail.
- Properly Devein and Clean the Shrimp: Deveining removes the digestive tract from the shrimp, ensuring a cleaner taste and texture. Rinse the shrimp thoroughly before cooking to remove any impurities.
- Cook the Shrimp Perfectly: Overcooking can make the shrimp tough, so cook them just until they turn pink and opaque. This will ensure they remain tender and succulent.
- Use a Variety of Citrus Fruits: Don't limit yourself to just one type of citrus fruit. Experiment with different combinations, such as oranges, grapefruits, lemons, and limes, to create a complex and well-rounded flavor profile.
- Enhance the Flavor with Herbs and Spices: Add fresh herbs like cilantro or mint, and spices like cumin or chili powder to enhance the flavors of the shrimp and citrus. These additions will create a more dynamic and interesting taste.
- Chill the Cocktail Before Serving: Allow the cocktail to chill in the refrigerator for at least 30 minutes before serving. This will help the flavors meld together and create a refreshing and chilled experience.
Conclusion:
The shrimp and citrus cocktail is a delightful and refreshing appetizer or light meal that combines the succulent flavors of shrimp with the vibrant tang of citrus fruits. By following these tips and using high-quality ingredients, you can create a cocktail that is both delicious and visually appealing. Experiment with different citrus combinations and add your personal touch with herbs and spices to create a unique and memorable dish. Whether you're hosting a party or enjoying a casual gathering with friends, this shrimp and citrus cocktail is sure to impress. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create a tantalizing and unforgettable shrimp and citrus cocktail!
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