Indulge in a delightful journey of flavors with our collection of shot glass cream cheese desserts. These individual treats are not only visually stunning but also incredibly easy to make. From the classic no-bake cheesecake to the decadent chocolate mousse, each recipe offers a unique taste experience. Whether you're hosting a party or simply craving a sweet treat, these shot glass desserts are sure to impress. With their creamy textures, vibrant colors, and delightful flavors, they'll leave you wanting more. Get ready to tantalize your taste buds and embark on a culinary adventure with our shot glass cream cheese dessert recipes.
Here are our top 2 tried and tested recipes!
SHOT GLASS CREAM CHEESE DESSERT
I made this dessert when I wanted to make something small and sweet for dessert. All I had in the house was cream cheese and chocolate chips, and thus the Shot Glass Cream Cheese Dessert was born. It is so simple and can be whipped up in an instant. You can substitute crushed graham crackers instead of mini chocolate chips if you'd like more of a crust.
Provided by cakelover28
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 20m
Yield 12
Number Of Ingredients 5
Steps:
- Line the bottom of 12 shot glasses with miniature chocolate chips.
- Whip cream cheese and sugar together in a bowl with an electric hand mixer on medium speed.
- Layer cream cheese into the shot glasses, alternating with layers of chocolate chips. Garnish with milk chocolate candy kisses.
Nutrition Facts : Calories 338 calories, Carbohydrate 34.1 g, Cholesterol 42.1 mg, Fat 22.9 g, Fiber 1.8 g, Protein 4.3 g, SaturatedFat 14.1 g, Sodium 117.5 mg, Sugar 27.9 g
CHEESECAKE SHOT-GLASS DESSERTS
Like personalized parfaits, these charming desserts, with hints of coffee and rich chocolate, make a sweet finish to any gathering.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 12
Number Of Ingredients 8
Steps:
- In large bowl, beat cream cheese and sugar with electric mixer on medium speed until smooth. Divide mixture in half; place in separate bowls. Stir coffee liqueur into half; stir lemon peel into remaining half of cream cheese mixture.
- Spoon 2 teaspoons chocolate cookie crumbs into bottoms of six 2-oz cordial glasses (shot glasses). Top with 2 tablespoons coffee liqueur cream cheese mixture. Sprinkle with 2 teaspoons cookie crumbs and another 2 tablespoons coffee liqueur cream cheese mixture. Top each with coffee bean.
- Spoon 2 teaspoons graham cracker crumbs into bottoms of six 2-oz cordial glasses (shot glasses). Top with 2 tablespoons lemon cream cheese mixture. Sprinkle with 2 teaspoons graham cracker crumbs and another 2 tablespoons lemon cream cheese mixture. Top each with blueberries and raspberries. Refrigerate desserts at least 30 minutes before serving.
Nutrition Facts : Calories 210, Carbohydrate 19 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 9 g, ServingSize 1 Dessert, Sodium 135 mg, Sugar 16 g, TransFat 1/2 g
Tips:
- Make sure the cream cheese is softened to room temperature before starting. This will help it mix smoothly with the other ingredients.
- Use a hand mixer or stand mixer to beat the cream cheese and sugar until light and fluffy. This will help incorporate air into the mixture, making it smooth and creamy.
- Add the vanilla extract and lemon juice and mix until well combined.
- Fold in the whipped cream until just combined. Be careful not to overmix, as this could cause the whipped cream to deflate.
- Pour the mixture into the prepared shot glasses and chill for at least 2 hours, or overnight.
- Garnish with fresh berries, chocolate chips, or chopped nuts before serving.
Conclusion:
These shot glass cream cheese desserts are a delicious and easy-to-make treat that are perfect for any occasion. They are also a great way to use up leftover cream cheese. With a few simple ingredients and a little bit of time, you can create a dessert that is sure to impress your friends and family.
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