Best 3 Shiver Me Timbers Thai Inspired Cole Slaw Recipes
**Tantalize Your Taste Buds with a Culinary Voyage to Thailand: Discover a Symphony of Flavors in this Thai-Inspired Cole Slaw**
Embark on a delightful culinary adventure as we unveil the secrets behind the tantalizing Thai-inspired cole slaw, a dish that weaves together the vibrant flavors of Thailand with the classic American staple. This delectable salad bursts with an array of textures and tastes, boasting a crisp cabbage base, crunchy vegetables, and a zesty dressing that dances on your palate.
Our culinary journey begins with the "Shiver Me Timbers Thai-Inspired Cole Slaw," a symphony of flavors that will transport you to the bustling streets of Bangkok. This recipe tantalizes the senses with a harmonious blend of sweet, sour, and spicy notes, thanks to the perfect balance of tamarind, fish sauce, and chili peppers.
For those seeking a vegan alternative, the "Vegan Shiver Me Timbers Thai-Inspired Cole Slaw" offers a plant-based rendition that is equally flavorful and satisfying. This version swaps out the fish sauce for a combination of soy sauce and rice vinegar, creating a savory and tangy dressing that complements the fresh vegetables.
If you're looking for a milder version, the "Mild Shiver Me Timbers Thai-Inspired Cole Slaw" is your perfect match. This variation tones down the heat without compromising on taste, making it a crowd-pleaser that caters to a wider range of palates.
Finally, for those with a sweet tooth, the "Sweet Shiver Me Timbers Thai-Inspired Cole Slaw" delivers a delightful combination of sweet and savory flavors. This recipe introduces the harmonious flavors of palm sugar, tamarind, and fish sauce, resulting in a captivating taste experience that leaves you craving more.
So, prepare your taste buds for a culinary adventure like no other as we delve into the world of Thai-inspired cole slaw. Let your senses be captivated by the vibrant flavors and textures that await you in these tantalizing recipes.
QUICK AND EASY THAI STYLE COLESLAW
This recipe is incredibly easy. A coleslaw with a sweet and tangy blend of Asian flavors. Takes about 5 minutes to make! Make it early in the afternoon, and it will be a great with dinner. Refreshing and delicious - an ideal summer side dish!
Provided by TOPROCKMAN
Categories Salad Coleslaw Recipes No Mayo
Time 3h5m
Yield 8
Number Of Ingredients 8
Steps:
- Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts. Stir until well blended. If you have a bowl with a lid, put the lid on and shake thoroughly. Taste, and season with salt and pepper. Refrigerate for a few hours, stirring or shaking occasionally, to allow the flavors to blend before serving.
Nutrition Facts : Calories 118.9 calories, Carbohydrate 13 g, Cholesterol 4.5 mg, Fat 7.1 g, Fiber 1.2 g, Protein 1.9 g, SaturatedFat 1 g, Sodium 150.3 mg, Sugar 4.7 g
SHIVER ME TIMBERS THAI INSPIRED COLE SLAW
A Delicious Cole slaw inspired by Each 'o th' band 'o pirates Pantrys, includin' 2 from th' Plunder list. A sweet 'n spicy peanut sauce coatin' lots 'o healthy vegetables. Woe ye enjoyed th' salad made band 'o pirates way. jolly health to ye.
Provided by Rita1652
Categories Thai
Time 21m
Yield 12 serving(s)
Number Of Ingredients 22
Steps:
- Place th' dressin' in'redient in a blender 'n blend 'til smooth.
- In a large bowl toss all th' salad in'redients wit' th' dressin'.
- Dressin' may seem thick but th' cabbage gunna exude liquid 'n be perfect.
- Chill fer 1 hour fer flavors to meld.
- Toss before servin', place in a servin' bowl toppin' wit' garnishes 'o ye likin's.
- Thank you for trying my recipe.
THAI FLAVORED COLESLAW SALAD
This light and tangy version of cole slaw is great for picnics or as a side dish to an asian inspired meal. The beautiful mix of colors in the fresh vegies really makes an impressive presentation.
Provided by Kozmic Blues
Categories Lunch/Snacks
Time 20m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine all salad ingredients into serving bowl.
- Combine dressing ingredients into glass jar and shake well until combined.
- Drizzle over vegetables and toss.
- Let stand about 10-20 minutes in fridge.
- Re-toss salad before serving and sprinkle with sesame seeds.
Nutrition Facts : Calories 124, Fat 6.8, SaturatedFat 0.6, Sodium 20.3, Carbohydrate 15.9, Fiber 3.4, Sugar 11.6, Protein 2.1
Tips:
- To save time, use a pre-bagged coleslaw mix or shredded cabbage.
- If you're using fresh cabbage, be sure to wash and dry it thoroughly before shredding.
- Use a sharp knife or mandoline to thinly slice the cabbage for a more delicate slaw.
- For a creamier slaw, use full-fat mayonnaise. For a lighter version, use Greek yogurt or sour cream.
- Add other vegetables to your slaw, such as shredded carrots, bell peppers, or jicama.
- For a sweeter slaw, add a tablespoon or two of sugar or honey.
- For a spicier slaw, add a pinch of cayenne pepper or red pepper flakes.
- Serve the slaw immediately or chill it for at least an hour before serving for the best flavor.
Conclusion:
This Thai-inspired coleslaw is a delicious and refreshing side dish that is perfect for any occasion. With its mix of sweet, sour, and spicy flavors, this slaw is sure to please everyone at your table. So next time you're looking for a new and exciting way to enjoy coleslaw, give this recipe a try. You won't be disappointed!
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