Best 3 Sherbet Cooler Recipes
Indulge in a refreshing journey with our Sherbet Cooler, a vibrant blend of citrus flavors and creamy sherbet. Dive into the zesty embrace of lemon-lime soda, complemented by the velvety smoothness of orange sherbet. Experience the perfect balance of tangy and sweet in every sip. This delectable treat is not only a feast for the taste buds but also a visual delight, garnished with vibrant orange slices and a refreshing mint sprig.
Accompanying the Sherbet Cooler recipe, discover a treasure trove of equally enticing variations. Embark on a tropical adventure with the Pineapple Sherbet Cooler, where the tropical essence of pineapple juice and sherbet unite. Delight in the classic charm of the Strawberry Sherbet Cooler, where the sweet and juicy notes of strawberries take center stage. For a zesty twist, venture into the realm of the Grapefruit Sherbet Cooler, where the tangy allure of grapefruit soda and sherbet create a symphony of flavors.
Prepare to be captivated by the vibrant hues and tantalizing tastes of our Sherbet Cooler and its delightful variations. These recipes promise an explosion of flavors that will transport you to a realm of refreshment and bliss.
ORANGE SHERBET
Steps:
- In the bowl of a food processor combine all of the ingredients except the milk and process until the sugar is dissolved, approximately 1 minute. Transfer the mixture to a mixing bowl and whisk in the milk. Cover the bowl and place in the refrigerator until the mixture reaches 40 degrees F or below, approximately 1 hour.
- Pour the mixture into an ice cream maker and process until it is the consistency of soft serve ice cream. You may serve now or transfer to a lidded container and place in freezer until firm, approximately 3 hours.
WATERMELON COOLER
Provided by Food Network Kitchen
Categories beverage
Time 40m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Spread out the watermelon chunks on a cookie sheet and freeze it. Place the watermelon, sherbet and lemon juice in a blender and blend until smooth.
ORANGE-CREAMSICLE COOLER
Make and share this Orange-Creamsicle Cooler recipe from Food.com.
Provided by CookingONTheSide
Categories Low Protein
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In blender, in batches if necessary, process orange sherbet, orange juice and sugar until smooth.
- Divide among tall glasses.
- Top each with 1 scoop vanilla ice cream; garnish with orange slices, if desired.
Nutrition Facts : Calories 389.7, Fat 7.2, SaturatedFat 4.2, Cholesterol 15.8, Sodium 98.1, Carbohydrate 78.9, Fiber 5.4, Sugar 66.5, Protein 3.8
Tips:
- Use frozen fruit: Frozen fruit is the key to a slushy, icy sherbet cooler. Fresh fruit will not work as well because it will not freeze solid enough.
- Add some citrus: Citrus fruits, such as oranges, lemons, and limes, add a refreshing tartness to sherbet coolers. You can use fresh citrus juice or frozen citrus segments.
- Sweeten to taste: Sherbet coolers are typically sweet, but you can adjust the amount of sugar or honey to your liking. If you are using frozen fruit that is already sweetened, you may not need to add any additional sweetener.
- Make it ahead of time: Sherbet coolers can be made ahead of time and stored in the freezer for up to 2 weeks. This makes them a great option for parties or potlucks.
- Garnish with fresh herbs or fruit: When serving, garnish your sherbet cooler with fresh herbs, such as mint or basil, or fresh fruit, such as berries or citrus slices.
Conclusion:
Sherbet coolers are a refreshing and delicious way to cool down on a hot day. They are easy to make and can be customized to your liking. With a few simple ingredients, you can create a delicious sherbet cooler that will be enjoyed by everyone.
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