Shepherd's pie is a classic British dish that is sure to please the whole family. It is a hearty and flavorful meal made with ground lamb or beef, vegetables, and a creamy mashed potato topping. The dish is typically served hot, but it can also be enjoyed cold. This article provides three different shepherd's pie recipes, each with its own unique flavor profile. The first recipe is a traditional shepherd's pie made with ground lamb, vegetables, and a creamy mashed potato topping. The second recipe is a lighter version of the dish made with ground turkey and sweet potatoes. The third recipe is a vegetarian shepherd's pie made with lentils, vegetables, and a creamy mashed potato topping. All three recipes are easy to follow and can be made in under an hour. So whether you are looking for a traditional shepherd's pie or a lighter or vegetarian version, this article has you covered.
Check out the recipes below so you can choose the best recipe for yourself!
CRISPY HASH-BROWN SHEPARD'S PIE
This takes shepard's pie to a whole new level. It's amazingly awesome. I had family over for dinner and they couldn't get enough, my mom was raving about it. Great for meat and potato eaters!
Provided by Shannon Renee
Categories Savory Pies
Time 55m
Number Of Ingredients 18
Steps:
- 1. Cook beef, mushrooms, garlic, salt, pepper, in skillet until juices have almost evaporated. Add a sprinkle of lawry's seasoning salt to season beef.
- 2. Stir in Worceteshire, then flour. Cook 1 minute and add beef broth and heavy cream. Simmer until gravy thickens. Pour into a baking dish and sprinkle peas over top and let cool.
- 3. In a bowl, combine hash browns, chives, 1 cup cheese, 1 tsp salt and mayo. Mix well and spread across top of beef layer. Spread remainder of cheese. and bake 45 minutes. I put broil on for a couple of minutes to get that good crispy top.
EASY SHEPARD'S PIE
This is my simple version. It tastes delish and my family loves it. This is my first time to post a recipe. Hopefully it makes sense to others. Please feel free to let me know if I need to improve anything. Or if you find a alternate or tweak for this.
Provided by Lea Ann
Categories Savory Pies
Time 55m
Number Of Ingredients 6
Steps:
- 1. Peel and cut up potatoes to boil. While potatoes are cooking, brown hamburger and minced onion, and drain.
- 2. Set to side until potatoes are done. Once potatoes are done make your recipe for mashed potatoes. (My family loves them buttery)
- 3. Place browned hamburger in 13x9 baking pan. Layer drained can of corn or green beans on top of hamburger. Add slices of cheese and then mashed potatoes on top. Bake at 350 for 30 minutes.
Tips:
- Use high-quality ingredients. The better the ingredients, the better the shepherd's pie will be. Look for fresh, flavorful vegetables and high-quality ground beef or lamb.
- Brown the meat well. This will help to develop flavor and prevent the meat from becoming dry.
- Don't overcook the vegetables. You want them to be tender, but not mushy.
- Use a good quality gravy. This will help to bring all of the flavors together and make the shepherd's pie more cohesive.
- Don't be afraid to experiment. There are many different ways to make shepherd's pie, so feel free to adjust the recipe to your own taste. You could add different vegetables, herbs, or spices. You could also use a different type of meat, such as ground turkey or chicken.
Conclusion:
Shepherd's pie is a hearty, comforting dish that is perfect for a cold winter night. It is also relatively easy to make, making it a great option for busy weeknights. With a few simple tips, you can make a shepherd's pie that is sure to please everyone at the table.
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