Best 2 Shaker Chicken Recipes

Welcome to the realm of delectable flavors, where crispy, succulent chicken takes center stage! Embark on a culinary journey with our Shaker Chicken extravaganza, a symphony of taste that will tantalize your palate. This flavorful dish, steeped in tradition, hails from the Shaker community, known for their simple yet extraordinary culinary creations. Prepare to be captivated by two tantalizing recipes: a classic rendition that stays true to Shaker roots and a modern, amped-up version that adds a zesty kick. Both recipes utilize a secret blend of herbs and spices, creating a crispy, golden-brown exterior that yields to tender, juicy meat within. Whether you prefer the traditional or the spicy route, these Shaker Chicken recipes guarantee an unforgettable dining experience. So, gather your ingredients, fire up your kitchen, and get ready to savor the irresistible allure of Shaker Chicken!

Here are our top 2 tried and tested recipes!

SHAKER FRIED CHICKEN

Shaker Fried Chicken image

This is so simple. A pan-fried chicken and gravy recipe that goes great with a simple salad and mashed potatoes (to sop up all the creamy gravy). I love Shaker cooking, I think I got this recipe about 40 years ago at the Hancock Shaker Village.

Provided by SheCooksToConquer

Categories Chicken

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup flour
2 1/2-3 lbs cut up chicken (or whatever pieces you like)
2 tablespoons butter
1 tablespoon oil
1/2 cup half-and-half

Steps:

Mix flour and salt and pepper in a plastic (Ziploc) bag.
Add chicken pieces, and shake until coated.
Heat butter and oil together in a large skillet. Add chicken pieces and brown well on both sides.
Remove chicken pieces when browned and drain fat from skillet. Return chicken to skillet, skin side up.
Pour half-and-half over chicken, cover skillet, and cook over low heat for 35-40 minutes, until chicken is cooked through and tender.

Nutrition Facts : Calories 519.6, Fat 38.7, SaturatedFat 13.8, Cholesterol 155.8, Sodium 174.2, Carbohydrate 7.3, Fiber 0.2, Sugar 0.1, Protein 33.9

SHAKER CHICKEN

Shaker Chicken image

Chicken in rich creamy sauce. Serve with a bowl of steaming mashed potatoes and crisply cooked fresh vegetables.

Provided by Pinaygourmet 345142

Categories Chicken Thigh & Leg

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

8 free-range skinless chicken thighs
salt & freshly ground black pepper
1/4 cup butter
4 Red Delicious apples
1 tablespoon dark brown sugar
1/2 teaspoon ground allspice or 1/2 teaspoon cinnamon
2 1/2 cups hot chicken stock
2 bay leaves, torn
1/3 cup heavy cream
Red Delicious apple, slices (to garnish)

Steps:

Season the chicken with salt and pepper.
Melt butter in a large saucepan, add the chicken and saute until browned on all sides.
Remove from the heat, lift out the chicken with a slotted spoon, and set aside.
Quarter and peel the apples, then core and slice them.
Return the casserole to the heat and add the apples, sugar, spice 2 cups stock, and the bay leaves.
Simmer for 15 minutes, stirring the apples frequently.
Return the chicken to the pan, cover and simmer for 30 minutes or until tender, adding more stock if necessary.
Add the cream and heat through, then taste the sauce for seasoning.
Serve hot, garnished with apple slices.

Nutrition Facts : Calories 444.2, Fat 25.4, SaturatedFat 13.5, Cholesterol 172.2, Sodium 695.8, Carbohydrate 23.8, Fiber 3.4, Sugar 18.1, Protein 31.1

Tips:

Choose the right chicken: Use bone-in, skin-on chicken breasts or thighs for the best flavor and texture.
Make sure your chicken is dry: Pat the chicken dry with paper towels before breading it. This will help the breading adhere better.
Use a light touch when breading the chicken: Don't press the breading into the chicken, or it will become tough.
Don't overcrowd the pan when frying the chicken: Leave enough space between the pieces of chicken so that they can cook evenly.
Cook the chicken until it is golden brown and crispy: This will ensure that the chicken is cooked through.
Serve the chicken hot with your favorite sides: Shaker chicken is a delicious and versatile dish that can be served with a variety of sides, such as mashed potatoes, green beans, or coleslaw.

Conclusion:

Shaker chicken is a classic American dish that is easy to make and always a hit with the whole family. With its crispy breading and juicy interior, it's a dish that everyone will love. So next time you're looking for a delicious and easy weeknight meal, give shaker chicken a try. You won't be disappointed!