Best 5 Shake N Bake Pork Chops Recipes
**Savor the Juiciness of Shake-N-Bake Pork Chops: A Culinary Journey of Flavor and Convenience**
Embark on a culinary adventure with our delectable Shake-N-Bake pork chops, a symphony of flavors and textures that will tantalize your taste buds. This classic dish, elevated with a modern twist, promises a delightful balance of crispy coating and succulent pork, making it a favorite among home cooks and food enthusiasts alike. Our comprehensive guide offers three irresistible variations: the Original Shake-N-Bake Pork Chops, tantalizing Honey Garlic Shake-N-Bake Pork Chops, and the irresistibly cheesy Parmesan Crusted Shake-N-Bake Pork Chops. With step-by-step instructions, cooking tips, and variations, this recipe will guide you towards a culinary masterpiece that will impress your family and friends.
SHAKE AND BAKE PORK CHOPS
Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. A perfect homemade natural copycat with dinner done in just 30 minutes.
Provided by Sabrina Snyder
Categories Main Course
Time 30m
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees.
- In a large ziploc bag add the breadcrumbs, oil, salt, paprika, celery salt, black pepper, garlic salt, garlic powder and onion powder.
- Close the bag and rub all the ingredients together until fully mixed.
- Add one pork chop to the bag at a time and close with some air trapped inside.
- Shake gently until covered.
- Repeat with each piece of pork.
- Place on a sheet pan and bake in the oven for 15 minutes then turn the pork chops over, and bake 10 more minutes.
Nutrition Facts : Calories 295 kcal, Carbohydrate 39 g, Protein 7 g, Fat 12 g, SaturatedFat 8 g, Sodium 1655 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving
HOMEMADE SHAKE AND BAKE PORK CHOPS
You can make homemade Shake 'N' Bake Pork Chops in just about 30 minutes with this easy recipe.
Provided by Stephanie Manley
Categories Main Course
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees.
- In a gallon-sized zip top bag, place breadcrumbs, salt, black pepper, paprika, celery salt, onion powder, and garlic powder. Seal the bag and shake gently to mix all ingredients.
- Place vegetable oil on a baking sheet. Spread out in a thin layer.
- Place one pork chop at a time into the bag, seal the bag, and shake. Place the coated pork chop onto the oiled baking sheet. Repeat with remaining pork chops.
- If desired, if there is mix still left over, you can gently sprinkle it onto the breaded pork chops, and pat the seasoned mix into the pork chop. Discard seasoning mix after use.
- Bake for 15 minutes, then flip over the pork chop. and cook for the remaining 10 minutes.
Nutrition Facts : Calories 707 kcal, Carbohydrate 59 g, Protein 47 g, Fat 29 g, SaturatedFat 16 g, Cholesterol 113 mg, Sodium 1838 mg, Fiber 4 g, Sugar 5 g, ServingSize 1 serving
SHAKE N' BAKE PORK CHOPS
My Grandsons love shake n' bake anything so during their last visit I made them my homemade version and they loved it, gnawing them right down to the bone. Being a cancer survivor, I taught myself how to make homemade versions of this popular coating that my family enjoys.
Provided by Janet Crow
Categories Pork
Time 35m
Number Of Ingredients 7
Steps:
- 1. Combine the first 6 ingredients in a ziploc bag. Fill a bowl full of water and take each chop and dip in the water then shake in the coating. Place on a greased tinfoil lined baking sheet. Let them sit for 10 minutes.
- 2. Bake in a 400 degree oven for 15 minutes, turn the chops over and bake for 10 more minutes.
SHAKE AND BAKE PORK CHOPS FOR TWO!!
When I first met my husband, he had a couple of recipes for his favorite foods. I couldn't prepare them any other way!! This is one of them. So simple but yet who would ever think of doing pork chops this way. Thanks to RecipeZaar I have introduced him to a variety of different ways to have his favorite foods!! Note: 1 packet of shake and bake contains 1/2 cup, I usually put one pork chop at a time in the bag and sprinkle in as much shake and bake as I think is needed.
Provided by Nikki Kate
Categories Pork
Time 55m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 350ºF.
- Place 1 pork chop at a time in bag, with 1/2 pouch of shake and bake for chicken.
- Shake to coat the whole pork chop.
- Place in a greased baking pan, 11x7".
- Take any leftover shake and bake that is in the bag and spread it over top the pork chops. This gives it extra coating.
- Bake in preheated oven for 45-50 minutes.
- Enjoy!
NO BAKE SHAKE N BAKE PORK CHOPS
Shake and Bake pork chops are always yummy and we liked this different version of making them. At first, we were unsure... the packet mixed in the gravy was a little gritty. But, the magic happens while everything simmers. The pork chops are juicy and tender. The gravy has a bold flavor with very little work. Prep is very easy...
Provided by Lori Kirkland-Howell
Categories Steaks and Chops
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Brown onion and garlic in oil in a 6-quart Dutch oven or skillet on medium-high.
- 2. Salt and pepper the pork chops and add them to the pan.
- 3. Brown on both sides; turn heat down to medium.
- 4. Mix soup, broth, Shake N Bake, and Worchestershire sauce. Pour on your chops and stir it around.
- 5. Cover, reduce heat to low/medium and cook for 40 minutes or until tender. You will need to adjust your cooking time based on the thickness of the meat.
Tips:
- Use a fork to prick the pork chops all over before cooking. This will help the seasoning penetrate the meat and result in a more flavorful chop.
- If you don't have a meat mallet, use a rolling pin to pound the pork chops to an even thickness. This will help them cook evenly.
- Make sure the pork chops are completely coated in the breadcrumb mixture before baking. This will help them get nice and crispy.
- Bake the pork chops for the full amount of time specified in the recipe. Undercooked pork chops can be tough and chewy.
- Let the pork chops rest for a few minutes before serving. This will help the juices redistribute throughout the meat, resulting in a more tender and flavorful chop.
Conclusion:
Shake and bake pork chops are a quick and easy weeknight meal that the whole family will love. They're crispy, juicy, and flavorful, and they can be paired with a variety of sides. So next time you're looking for a simple but delicious pork chop recipe, give this one a try.
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