Best 2 Seven Layer Vegetable Salad Recipes

Indulge in a symphony of flavors with our enticing Seven-Layer Vegetable Salad, a vibrant and refreshing dish that tantalizes the taste buds. This culinary masterpiece boasts an array of textures and colors, featuring crisp and crunchy vegetables, creamy avocado, tangy dressing, and a delightful sprinkle of crispy fried onion. Each bite offers a unique symphony of flavors, making it an instant favorite among salad enthusiasts.

Uncover the secrets behind this delectable dish with our comprehensive recipe guide. Discover the art of layering the salad to achieve a visually stunning presentation. Learn how to select the freshest vegetables, ensuring the highest quality and flavor in every bite. Unlock the secrets of creating the perfect dressing, balancing tangy and creamy elements to complement the salad's diverse flavors. Explore variations of the recipe, including a vegan option that caters to dietary preferences without compromising taste.

Embark on a culinary journey as you explore the other enticing recipes featured in the article. Create a refreshing Cucumber Salad with a zesty lemon-dill dressing, perfect for summer gatherings. Delight in the simplicity of a classic Caesar Salad, elevated with homemade croutons and a rich, creamy dressing. Transport your taste buds to the Mediterranean with a vibrant Greek Salad, bursting with fresh vegetables, tangy feta cheese, and a flavorful oregano dressing.

For a touch of elegance, craft a sophisticated Spinach Salad with a warm bacon dressing, featuring crisp bacon, toasted walnuts, and a tangy vinaigrette. Indulge in a hearty and satisfying Quinoa Salad, packed with nutritious quinoa, roasted vegetables, and a zesty dressing. Experience a burst of flavors with a flavorful Asian Salad, featuring a medley of vegetables, crunchy noodles, and a savory dressing.

Unlock your inner chef and embark on a culinary adventure with our diverse collection of salad recipes. From the vibrant Seven-Layer Vegetable Salad to the refreshing Cucumber Salad, the classic Caesar Salad, the vibrant Greek Salad, the elegant Spinach Salad, the hearty Quinoa Salad, and the flavorful Asian Salad, our recipes offer a delightful selection for every taste and occasion.

Let's cook with our recipes!

EASY SEVEN LAYER VEGETABLE SALAD

Easy Seven Layer Vegetable Salad image

This cold veggie salad is terrific for holiday dinners or family gatherings! It has been in my family for several years now and is always requested at family reunions and barbeques.

Provided by Barb Cross

Categories Salad Vegetable Salad Recipes

Time 8h10m

Yield 12

Number Of Ingredients 9

Ingredients

1 head lettuce, torn into small pieces
1 (10 ounce) package frozen green peas, thawed
½ cup chopped green bell pepper
12 slices bacon
1 ½ cups small cauliflower florets
½ cup chopped celery
2 cups mayonnaise
3 tablespoons white sugar
4 ounces shredded Cheddar cheese

Steps:

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside. In a 9x13 inch pan layer the lettuce followed by the peas, green pepper, bacon, cauliflower and celery.
In a small bowl combine the mayonnaise and the sugar. Spread mixture over salad. Sprinkle cheese over top. Cover and chill for at least 8 to 12 hours before serving.

Nutrition Facts : Calories 471.4 calories, Carbohydrate 10.3 g, Cholesterol 42.9 mg, Fat 45 g, Fiber 2 g, Protein 7.9 g, SaturatedFat 10.6 g, Sodium 539.1 mg, Sugar 6.2 g

SEVEN-LAYER VEGETABLE SALAD

Seven-Layer Vegetable Salad image

Number Of Ingredients 9

Ingredients

1/2 pound sliced bacon
3 cups torn iceberg lettuce
3 cups torn Romaine lettuce
1 cup mayonnaise or salad dressing
4 teaspoons sugar
1 (1-pound) package frozen sweet peas, cooked, drained
1/2 cup , sliced green onion
1/2 cup sliced celery
6 ounces (1 1/2 cups) shredded Cheddar cheese

Steps:

1. Cook bacon until crisp. Drain set aside.2. In 13x9-inch (3-quart) baking dish, toss iceberg and romaine lettuce. Spread with 1/2 cup of the mayonnaise sprinkle with 2 teaspoons of the sugar.3. Layer with peas, onions and celery. Spread with remaining 1/2 cup mayonnaise sprinkle with remaining 2 teaspoons sugar. Sprinkle with cheese. Cover refrigerate at least 4 hours or overnight.4. Just before serving, crumble bacon sprinkle over top.Nutrition Information Per Serving: Serving Size: 1/12 of Recipe * Calories: 260 * Calories from Fat: 200 * % Daily Value: Total Fat: 22 g 34% * Saturated Fat: 6 g 30% * Cholesterol: 30 mg 10% * Sodium: 330 mg 14% * Total Carbohydrate: 8 g 3% * Dietary Fiber: 2 g 8% * Sugars: 5 g * Protein: 8 g * Vitamin A: 20% * Vitamin C: 20% * Calcium: 15% * Iron: 6% * Dietary Exchanges: 1 Vegetable, 1 High-Fat Meat, 3 Fat

Nutrition Facts : Nutritional Facts Serves

Tips:

Use fresh vegetables. Fresh vegetables will have the best flavor and texture. If you can, buy vegetables from a local farmer's market or grow your own.
Cut the vegetables into uniform pieces. This will help them cook evenly.
Don't overcook the vegetables. Overcooked vegetables will lose their flavor and texture. Cook them just until they are tender.
Use a variety of vegetables. This will give your salad a more interesting flavor and texture.
Don't be afraid to experiment. There are many different ways to make a seven-layer vegetable salad. Try different combinations of vegetables and dressings until you find one that you like.

Conclusion:

A seven-layer vegetable salad is a delicious and healthy dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With a little planning, you can create a salad that is both beautiful and delicious.