Best 2 Seven Layer Pea Salad Recipes
Indulge in the vibrant flavors and textures of the classic Seven Layer Pea Salad, a delightful dish that showcases the best of fresh and crunchy ingredients. This iconic salad features an array of layers, each contributing its own unique flavor and texture. From the crispness of the peas and celery to the sweetness of the carrots and red onion, every bite is a symphony of flavors. Topped with a creamy dressing made from mayonnaise, sour cream, and vinegar, this salad is a perfect blend of tangy and savory. This recipe also includes variations for a vegan and a keto-friendly version, ensuring that everyone can enjoy this timeless salad. With its vibrant colors and refreshing taste, the Seven Layer Pea Salad is a must-try for any occasion. Prepare to tantalize your taste buds with this culinary delight.
Here are our top 2 tried and tested recipes!
SEVEN LAYER PEA SALAD
My Aunt Mary Ann gave me this recipe. I don't like peas, but I like this salad! It is a great dish to take for a potluck!
Provided by Kim D.
Categories Vegetable
Time 12h
Yield 18-20 serving(s)
Number Of Ingredients 7
Steps:
- Layer ingredients in the order listed above.
- It is important to chop the lettuce, peppers and onions very small.
- When spreading the salad dressing, make sure you cover the bottom layers completely, to the sides of the dish.
- Refrigerate for at least 12 hours before serving.
SEVEN LAYER PEA SALAD
Steps:
- Arrange vegetables in layers. DO NOT TOSS. Spread mayo on top. Sprinkle with sugar and cheese. Cove and refrigerate at least 2 hours. Sprinkle bacon on top just before serving.
Tips:
- Use fresh, high-quality ingredients: The fresher your ingredients, the better your salad will taste. Choose crisp, tender peas, fresh herbs, and a creamy, tangy dressing.
- Don't overcook the peas: Peas should be cooked until they are tender but still have a slight bite to them. Overcooked peas will become mushy and lose their flavor.
- Chill the salad before serving: This will help the flavors to meld and the salad will be more refreshing.
- Garnish with fresh herbs: Fresh herbs, such as parsley, chives, or dill, will add a pop of color and flavor to your salad.
- Serve with a crusty bread or crackers: This will help to soak up the dressing and make a delicious meal.
Conclusion:
Seven-layer pea salad is a classic summer dish that is easy to make and always a crowd-pleaser. With its creamy dressing, crunchy vegetables, and tangy cheese, it is the perfect side dish for any potluck or barbecue. So next time you are looking for a refreshing and delicious salad, give this seven-layer pea salad a try. You won't be disappointed!
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