Best 3 Sesame Chicken Bites Recipes

**Sesame Chicken Bites: A Delightful Journey Through Culinary Delights**

Savor the tantalizing flavors of crispy sesame chicken bites, a culinary masterpiece that combines the essence of Eastern and Western cuisine. This delectable dish offers a symphony of textures and tastes, from the tender chicken coated in a golden-brown, slightly sweet, and savory sesame sauce to the aromatic crunch of toasted sesame seeds. Whether you're a seasoned home cook or a novice in the kitchen, our carefully curated collection of sesame chicken bite recipes caters to your culinary skills and preferences. Embark on a flavorful adventure as we guide you through three distinct yet equally enticing variations of this classic dish, each promising a unique taste experience.

Check out the recipes below so you can choose the best recipe for yourself!

SESAME CHICKEN BITES

Sesame Chicken Bites image

These bites have been a party favorite at our house for many years. You can make the sauce the night before to make day-of prep even easier. -Kathy Green, Layton, New Jersey

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield about 2-1/2 dozen (3/4 cup sauce).

Number Of Ingredients 14

Ingredients

SAUCE:
3/4 cup mayonnaise
4 teaspoons honey
1-1/2 teaspoons Dijon mustard
CHICKEN:
1/2 cup dry bread crumbs
1/4 cup sesame seeds
2 teaspoons minced fresh parsley
1/2 cup mayonnaise
1 teaspoon onion powder
1 teaspoon ground mustard
1/4 teaspoon pepper
1 pound boneless skinless chicken breasts, cut into 1-inch cubes
2 to 4 tablespoons canola oil

Steps:

In a small bowl, mix sauce ingredients. Refrigerate until serving., In a shallow bowl, mix bread crumbs, sesame seeds and parsley. In a separate shallow bowl, mix mayonnaise and seasonings. Dip chicken in mayonnaise mixture, then in crumb mixture, patting to help coating adhere to all sides., In a large cast-iron or other heavy skillet, heat 2 tablespoons oil over medium-high heat. Add chicken in batches; cook until chicken is no longer pink, turning occasionally and adding additional oil as needed. Serve with sauce.

Nutrition Facts : Calories 102 calories, Fat 9g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 73mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

SESAME CHICKEN BITES

Sesame Chicken Bites image

Make and share this Sesame Chicken Bites recipe from Food.com.

Provided by GinnyP

Categories Chicken

Time 15m

Yield 5-7 serving(s)

Number Of Ingredients 8

Ingredients

3 tablespoons brown sugar, packed
2 tablespoons gluten-free soy sauce (I use San-J Wheat-Free Tamari Soy Sauce)
1 tablespoon minced ginger
1 tablespoon oil
1 garlic clove, minced
2 whole boneless skinless chicken breasts, cut into 1 inch cubes
3 tablespoons toasted sesame seeds
minced parsley, if desired (to garnish)

Steps:

Combine brown sugar, soy sauce, and ginger in a small bowl.
Set aside.
Heat oil in heavy skillet.
Add garlic and chicken.
Saute over high heat for 3 minutes or until chicken is about half cooked.
Give the soy sauce mixture a stir and add to chicken.
Continue to saute over high heat until most of the liquid is evaporated and chicken is glazed, about 4 minutes.
Remove from the heat.
Sprinkle with sesame seeds and toss before serving.

SESAME CHICKEN BITES RECIPE RECIPE - (4.6/5)

Sesame Chicken Bites Recipe Recipe - (4.6/5) image

Provided by dette

Number Of Ingredients 15

Ingredients

SAUCE:
Ingredients
3/4 cup mayonnaise
4 teaspoons honey
1-1/2 teaspoons Dijon mustard
CHICKEN:
1/2 cup dry bread crumbs
1/4 cup sesame seeds
2 teaspoons minced fresh parsley
1/2 cup mayonnaise
1 teaspoon onion powder
1 teaspoon ground mustard
1/4 teaspoon pepper
1 pound boneless skinless chicken breasts, cut into 1-inch cubes
2 to 4 tablespoons canola oil

Steps:

Directions In a small bowl, mix sauce ingredients. Refrigerate until serving. In a shallow bowl, mix bread crumbs, sesame seeds and parsley. In a separate shallow bowl, mix mayonnaise and seasonings. Dip chicken in mayonnaise mixture, then in crumb mixture, patting to help coating adhere to all sides. In a large skillet, heat 2 tablespoons oil over medium-high heat. Add chicken in batches; cook until chicken is no longer pink, turning occasionally and adding additional oil as needed. Serve with sauce. Yield: about 2-1/2 dozen (3/4 cup sauce).

Tips:

Use boneless, skinless chicken breasts or thighs: This will make the chicken bites more tender and easier to eat.
Cut the chicken into 1-inch pieces: This will help them cook evenly.
Marinate the chicken in the sesame sauce for at least 30 minutes: This will help the chicken absorb the flavor of the sauce.
Use a light coating of cornstarch on the chicken: This will help the chicken get crispy when it's fried.
Fry the chicken in hot oil: This will help the chicken cook quickly and evenly.
Serve the chicken bites with your favorite dipping sauce: Some popular choices include sweet and sour sauce, honey garlic sauce, or teriyaki sauce.

Conclusion:

Sesame chicken bites are a delicious and easy-to-make appetizer or main course. They're perfect for a party or a weeknight dinner. With a few simple ingredients and a little bit of time, you can make this restaurant-quality dish at home. So next time you're looking for something new to try, give sesame chicken bites a try. You won't be disappointed!

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