Best 2 Sesame Biscuit Wedges Recipes
**Sesame Biscuit Wedges: A Delightful Treat for Any Occasion**
Indulge in the delightful symphony of flavors and textures presented by our irresistible Sesame Biscuit Wedges. These delectable treats are the perfect accompaniment to your morning coffee, afternoon tea, or evening snack cravings. With their golden-brown exteriors, soft and fluffy interiors, and the distinctive nutty aroma of sesame seeds, these biscuits are sure to tantalize your taste buds.
Our collection of recipes offers a variety of options to suit your preferences. The classic Sesame Biscuit Wedge recipe takes you back to the basics, showcasing the timeless combination of flour, butter, sugar, and sesame seeds. For a delightful twist, try our Cheddar Cheese Sesame Biscuit Wedges, where the sharp cheddar cheese adds a savory dimension to the biscuit's flavors. If you're craving something sweet, our Cinnamon Sugar Sesame Biscuit Wedges are the perfect choice, with a generous coating of cinnamon sugar that creates a crispy, caramelized exterior.
For those with dietary restrictions, we have you covered. Our Gluten-Free Sesame Biscuit Wedges cater to those with gluten sensitivities, while our Vegan Sesame Biscuit Wedges are perfect for those following a plant-based diet. No matter your dietary preferences, you can enjoy the delectable goodness of our Sesame Biscuit Wedges.
So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you with a batch of golden-brown, irresistible Sesame Biscuit Wedges. Indulge in the delightful symphony of flavors and textures.
SESAME BISCUIT WEDGES
Bisquick Heart Smart® recipe! Make tender biscuits the easy 5-minute way, just mix and pat the dough before baking.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 400°F. Grease cookie sheet.
- In medium bowl, stir Bisquick® mix and water with fork until soft dough forms. Pat dough into 10-inch circle on cookie sheet. Brush with margarine. Sprinkle with sesame seed; press firmly into dough with rubber spatula. Cut dough into 12 wedges.
- Bake 15 to 20 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Wedge, Sodium 190 mg, Sugar 2 g, TransFat 1/2 g
SESAME BISCUIT WEDGES FOR TWO
Bisquick Heart Smart® recipe! Make biscuits for two easily. Mix, pat dough and pop in the oven in just 5 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Heat oven to 400°F. Spray cookie sheet with cooking spray.
- In small bowl, stir Bisquick® mix and water with fork until soft dough forms. Pat dough into 7-inch circle on cookie sheet. Brush with margarine. Sprinkle with sesame seed; press firmly into dough with rubber spatula. Cut dough into 6 wedges.
- Bake 10 to 15 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Wedge, Sodium 240 mg, Sugar 2 g, TransFat 1/2 g
Tips:
- Use fresh and high-quality sesame seeds: This will ensure that your biscuits have a rich and nutty flavor.
- Chill the dough before baking: This will help the biscuits to hold their shape and rise properly.
- Bake the biscuits until they are golden brown: This will ensure that they are cooked through and have a slightly crispy exterior.
- Serve the biscuits warm: This is when they are at their best, but they can also be stored at room temperature for a few days.
- Experiment with different flavors: You can add other ingredients to your biscuits, such as cheese, bacon, or herbs, to create different variations.
Conclusion:
Sesame biscuit wedges are a delicious and versatile treat that can be enjoyed for breakfast, lunch, or dinner. They are easy to make and can be customized to your own taste. With their rich and nutty flavor, sesame biscuit wedges are sure to be a hit with everyone who tries them.
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