Best 7 Semi Homemade Chili Recipes
**Tantalize Your Taste Buds with a Symphony of Flavors: Embark on a Culinary Journey to Savor the Delights of Semi-Homemade Chili**
Indulge in a delightful culinary adventure with our curated collection of semi-homemade chili recipes. These recipes strike a perfect balance between convenience and homemade goodness, allowing you to savor the rich, comforting flavors of classic chili without spending hours in the kitchen.
From the robust and hearty Traditional Semi-Homemade Chili to the unique and flavorful Turkey and Sweet Potato Chili, our recipes cater to diverse tastes and preferences. Each recipe is carefully crafted with a blend of fresh ingredients, aromatic spices, and secret ingredients that elevate the dish to a new level of deliciousness.
Whether you're a seasoned chili enthusiast or a novice cook looking to impress your family and friends, our semi-homemade chili recipes offer an accessible and rewarding cooking experience. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you craving for more.
**Recipes Included:**
1. **Traditional Semi-Homemade Chili:** A classic recipe that captures the essence of a well-loved comfort food. This chili features ground beef, diced tomatoes, beans, and a blend of spices that create a rich, satisfying flavor.
2. **Turkey and Sweet Potato Chili:** A healthier twist on the classic chili, this recipe combines ground turkey, sweet potatoes, black beans, and a touch of sweetness from honey. It's a nutritious and flavorful option that's perfect for those seeking a lighter meal.
3. **Vegetarian Semi-Homemade Chili:** This meatless chili is packed with colorful vegetables, including bell peppers, zucchini, and corn. It's a hearty and flavorful dish that's sure to satisfy even the most dedicated meat-eaters.
4. **White Chicken Chili:** A creamy and comforting chili made with tender chicken, white beans, and a blend of spices. This unique chili is a delightful departure from the traditional red chili and is sure to become a new favorite.
5. **Slow Cooker Semi-Homemade Chili:** For those who prefer a hands-off cooking approach, this slow cooker chili is the perfect solution. Simply combine the ingredients in your slow cooker, turn it on, and let the magic happen. Enjoy a delicious and effortless chili that's perfect for busy weeknights.
SEMI-HOMEMADE CHILI
Busy days don't always give you time to make everything from scratch. This is delicious chili using a bit of a shortcut. Cook completely on the stovetop, or finish in the crock pot.
Provided by Jenni K
Categories Chili
Time 45m
Number Of Ingredients 11
Steps:
- 1. Brown ground beef with onion, garlic, and seasonings. Drain.
- 2. Add water and bring to a boil. Whisk in tomato paste and Bear Creek chili mix.
- 3. Stir in tomatoes, beans, and green chiles.
- 4. Either reduce heat and simmer for 25 minutes, or pour into a crock pot and cook on low for 2-4 hours. Top with cheese and sour cream to serve, if desired.
THE BEST SEMI HOMEMADE CHILI
This hearty chili has THREE different kinds of beans, corn and green chilies. The perfect pantry chili!
Time 1h20m
Number Of Ingredients 14
Steps:
- In a large pot cook beef, onion, salt and pepper until meat is no longer pink and the onion is translucent.
- Stir in the kidney beans, black beans, pinto beans, corn, diced tomatoes, tomatoes with chilies, juice, ranch mix and taco mix.
- Bring to a boil; reduce heat and simmer 1 hour occasionally stirring.
EASY HOMEMADE CHILI
Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans.
Provided by Tobi Hargis
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender. Add the stewed tomatoes with juice, tomato sauce, beans and water.
- Season with the chili powder, garlic powder, salt and ground black pepper to taste. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.
Nutrition Facts : Calories 394.2 calories, Carbohydrate 48.8 g, Cholesterol 45.9 mg, Fat 9.2 g, Fiber 17.9 g, Protein 30.6 g, SaturatedFat 3.5 g, Sodium 525.6 mg, Sugar 4.4 g
HOMEMADE CHILI
My boys and husband love this. Add some corn chips or Cheddar cheese and it is to die for. I have made this for my husband's work and for church functions and it is always a winner.
Provided by healthy girl
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 4h23m
Yield 12
Number Of Ingredients 13
Steps:
- Heat oil in a large skillet over medium-low heat. Add onion and garlic; cook and stir until onion is translucent, about 5 minutes. Add ground beef; cook and stir until browned, 8 to 10 minutes.
- Transfer beef mixture to a 6-quart slow cooker. Stir in kidney beans, diced tomatoes, tomato puree, water, green chile peppers, chili powder, salt, cumin, and black pepper.
- Cook on Low until flavors combine, 4 to 6 hours.
Nutrition Facts : Calories 273.7 calories, Carbohydrate 19.6 g, Cholesterol 45.7 mg, Fat 13.3 g, Fiber 6.7 g, Protein 18.8 g, SaturatedFat 4.5 g, Sodium 959 mg, Sugar 4.3 g
CONEY ISLAND CHILI DOGS
Steps:
- In a large pot over medium heat, brown the ground beef stirring constantly to break up all the clumps into fine pieces.
- Add the chili sauce, chili seasoning, water, Worcestershire, mustard and onion powder. Bring to a boil, lower the heat, and simmer for 30 minutes.
- Meanwhile, boil the hot dogs according to package instructions. Place hot dogs in buns, top with chili, cheddar cheese, and chopped white onion. Serve with Spicy Fries.
- Preheat oven to 450 degrees F.
- Combine taco seasoning and salt; set aside.
- On baking sheets make a single layer of French fries. Bake until golden brown, about 12 minutes and season with the spicy salt mixture. Serve with chili dogs.
CHUNKY CHILI
Steps:
- In a large skillet over medium heat, melt butter. Add onion and saute until softened. Crumble in the ground beef and cook until browned. Add beans and marinara sauce and combine thoroughly. Stir in chili seasoning, reduce heat, and simmer for 15 minutes. Spoon into individual bowls and garnish with shredded cheese, a dollop of sour cream, and chives.
5 BEAN CHILI
Steps:
- In a skillet over medium-high heat, brown ground beef with the onions. Be sure to break up clumps as much as possible. Put the mixture in a slow cooker.
- Add remaining ingredients and stir together. Cover and cook on high setting for 4 hours or on low for 7 to 8 hours.
- Ladle into bowls and serve with your favorite chili fixings.
Tips:
- Use fresh, high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your chili. Look for ripe tomatoes, peppers, and garlic, and use freshly ground beef or turkey.
- Brown the meat well: Browning the meat will help to develop its flavor and give the chili a richer color. Be sure to cook the meat over medium-high heat until it is browned on all sides.
- Use a variety of beans: Using a variety of beans will give your chili a more complex flavor and texture. Try using a combination of kidney beans, black beans, and pinto beans.
- Add plenty of spices: Chili is all about the spices! Be generous with the chili powder, cumin, and paprika. You can also add other spices to taste, such as garlic powder, onion powder, or cayenne pepper.
- Simmer the chili for at least 30 minutes: Simmering the chili for at least 30 minutes will allow the flavors to meld and develop. The longer you simmer the chili, the better it will taste.
- Serve the chili with your favorite toppings: Chili is a versatile dish that can be topped with a variety of ingredients. Some popular toppings include shredded cheese, sour cream, diced onions, and chopped cilantro.
Conclusion:
This semi-homemade chili is a quick and easy way to enjoy a delicious, hearty meal. With just a few simple ingredients, you can have a pot of chili simmering on the stove in no time. So next time you're looking for a quick and easy meal, give this semi-homemade chili a try!
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