Best 5 Semi Homemade Chicken And Dressing Recipes
Indulge in the comforting goodness of our semi-homemade chicken and dressing, a harmonious blend of convenience and homemade charm. This delightful dish features succulent chicken pieces enveloped in a savory, herb-infused gravy, nestled amidst tender and fluffy dressing.
Embark on a culinary journey with our curated collection of recipes, each offering a unique twist on this classic comfort food. From the traditional Southern-style dressing to a modern rendition with a hint of sweetness, our recipes cater to diverse preferences.
Discover the secrets to creating a moist and flavorful chicken, perfectly complemented by a rich gravy that elevates the entire dish. Learn how to achieve the ideal texture for your dressing, whether you prefer it light and airy or dense and hearty.
Let us guide you through the art of preparing this heartwarming meal, providing step-by-step instructions and helpful tips to ensure success in your kitchen.
Whether you're a seasoned home cook or just starting your culinary adventures, our semi-homemade chicken and dressing recipes are designed to inspire and satisfy.
GRANDMA'S CHICKEN AND DRESSING
Progresso™ chicken broth provides a simple addition to this hearty dish that's baked using chicken, cornbread and white bread. A classic casserole recipe that's perfect for your family dinner menu.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400° F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir together all ingredients except butter. Spoon mixture into baking dish. Dot evenly with butter.
- Bake uncovered about 45 minutes or until bubbly and golden brown.
Nutrition Facts : Calories 500, Carbohydrate 34 g, Fat 4, Fiber 4 g, Protein 31 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1720 mg
SEMI-HOMEMADE STUFFING
This is a wonderful semi-homemade stuffing with lots of flavor and textures. I made this for Thanksgiving and I got a lot of compliments and it was all gone within minutes. Use 2 boxes of chicken broth if you like it moist, 1 box if you like it dry.
Provided by Tori Raye
Categories Side Dish Stuffing and Dressing Recipes Bread Stuffing and Dressing Recipes
Time 1h
Yield 10
Number Of Ingredients 9
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
- Heat the olive oil in a skillet over medium heat. Stir in the garlic, yellow onion, celery, green onion, and pear. Cook and stir until the vegetables are tender, about 10 minutes. Place the stuffing mix into a large mixing bowl; stir in the vegetable mixture, parsley, and chicken broth. Stir until the chicken broth has been absorbed by the stuffing mix; spoon into the prepared pan.
- Bake in the preheated oven until golden brown on top, about 30 minutes.
Nutrition Facts : Calories 173.4 calories, Carbohydrate 29.4 g, Cholesterol 2.6 mg, Fat 4.1 g, Fiber 1.8 g, Protein 4.4 g, SaturatedFat 0.7 g, Sodium 967.2 mg, Sugar 5.1 g
SOUTHERN CHICKEN AND DRESSING
Steps:
- Mix together cornbread batter according to your cornbread recipe or mix instructions. Add diced celery and onions to the batter and bake as directed. Remove cornbread from oven and allow to completely cool. Shred rotisserie chicken. Set aside.
- Preheat oven to 375° Fahrenheit.
- Finely crumble up cornbread and stale bread. Add salt, pepper and poultry seasoning. Mix together well. Toss together with shredded chicken.
- Add eggs. Mix well with fork or hands. Mix in butter and 1.5 cups broth with hands or fork
- Spoon cornbread dressing into a greased 9x13 pan or 5 quart casserole dish. Pour remaining chicken broth over the top. Bake covered with foil or a lid for 25 minutes and uncovered for 20 minutes. Chicken and Dressing is done when top is browned and edges are bubbling.
SEMI-HOMEMADE CHICKEN AND DRESSING
Both my mother and mother-in-law requested this recipe from me after eating it (the biggest compliment I could receive!). There's no chopping to do since the onions and celery are all in the soup. This is one of my standing dishes for the holidays, and everyone who tries it wants the recipe. Even people who never use canned soups have told me this is the dressing they're making from now on!
Provided by mailbelle
Categories One Dish Meal
Time 1h30m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Prepare cornbread according to package directions (or use your own favorite corn bread recipe).
- Crumble cornbread into a large bowl; mix in the toasted bread pieces.
- In 3-quart pot, mix soups, water and broth together; heat to boiling. Pour hot soup/broth mixture over cornbread, stirring lightly and mixing well.
- Stir in shredded chicken and sliced eggs.
- Pour dressing into a 13x9x2 baking dish and bake at 325 degrees for about 45 minutes.
Nutrition Facts : Calories 311.8, Fat 10.9, SaturatedFat 2.9, Cholesterol 111.6, Sodium 1418.6, Carbohydrate 35.5, Fiber 2.9, Sugar 9.1, Protein 17.4
MOCK CHICKEN AND DRESSING
It's amazing how much it tastes like chicken and dressing! The recipe came from my aunt about 20 years ago.
Provided by CJ in KC
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients; put into buttered casserole dish.
- Bake at 325°F for 45 minutes.
Tips:
- Use day-old bread for the dressing. It will absorb the flavors of the other ingredients better.
- If you don't have any chicken broth, you can use water. Just add a little bit of salt and pepper to taste.
- You can also add other vegetables to the dressing, such as celery, carrots, or onions.
- If you want a crispy dressing, bake it uncovered for the last 15 minutes.
- Serve the chicken and dressing with your favorite sides, such as mashed potatoes, green beans, or cranberry sauce.
Conclusion:
This semi-homemade chicken and dressing recipe is a delicious and easy way to enjoy a classic comfort food. The dressing is made with simple ingredients and can be tailored to your own taste. The chicken is juicy and flavorful, and the whole dish is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #stuffings-dressings #main-dish #side-dishes #poultry #easy #holiday-event #chicken #dietary #one-dish-meal #christmas #thanksgiving #low-calorie #comfort-food #low-in-something #meat #chicken-breasts #taste-mood #4-hours-or-less
You'll also love
