Best 3 Seasoned Pecan Chicken Breasts Recipes
**Savor the Exquisite Flavors of Seasoned Pecan Chicken Breasts: A Culinary Journey of Taste and Texture**
Embark on a delightful culinary adventure with our tantalizing seasoned pecan chicken breasts, a symphony of flavors that will captivate your taste buds. This delectable dish showcases tender, juicy chicken breasts meticulously seasoned with a savory blend of herbs and spices, then lovingly coated in a crispy, golden-brown pecan crust. The result is a masterpiece of contrasting textures, where the tender chicken yields to the satisfying crunch of the pecan crust, creating an unforgettable eating experience.
Our curated collection of recipes offers a diverse range of flavor profiles to suit every palate. From the classic Southern charm of our traditional seasoned pecan chicken breasts to the zesty kick of our spicy Mexican pecan chicken, each recipe promises a unique taste sensation.
For those seeking a lighter option, our baked seasoned pecan chicken breasts offer a guilt-free indulgence, while the pan-fried version delivers a crispy, satisfying crunch. And for those with a sweet tooth, our honey pecan chicken breasts add a touch of delightful sweetness to balance the savory flavors.
No matter your preference, our seasoned pecan chicken breast recipes guarantee a culinary journey that will leave you craving more. So, prepare to tantalize your taste buds and embark on an unforgettable eating experience with our exceptional collection of seasoned pecan chicken breast recipes.
HONEY-PECAN CHICKEN BREASTS
We love to entertain, this is one of my favorite 'special' recipes to welcome dinner guests. The nuts add an elegant touch, and it fills the house with a great aroma. -Penny Davis, Newman Lake, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Pound chicken with a meat mallet to 1/2-in. thickness. Sprinkle with seasonings., In a large nonstick skillet, heat butter over medium heat; brown chicken on both sides. Cook, covered, until chicken is no longer pink, 6-8 minutes, turning once. Drizzle with honey and sprinkle with pecans. Cook, covered, until chicken is glazed, 2-3 minutes.
Nutrition Facts : Calories 382 calories, Fat 15g fat (5g saturated fat), Cholesterol 109mg cholesterol, Sodium 436mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 1g fiber), Protein 35g protein.
PECAN BREADED CHICKEN BREASTS
Very flavorful twist to fried chicken!
Provided by Rhoda McIntosh
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- On waxed paper, combine pecans, flour, and salt.
- Brush chicken breasts all over with maple syrup. Coat chicken breasts completely with nut mixture.
- In a large skillet over medium heat, melt butter and stir in the vegetable oil. Add chicken, and cook for 12 to 15 minutes until chicken is browned on all sides and tender.
Nutrition Facts : Calories 446.8 calories, Carbohydrate 15 g, Cholesterol 83.7 mg, Fat 30.3 g, Fiber 2.8 g, Protein 30.4 g, SaturatedFat 6.2 g, Sodium 700 mg, Sugar 7.1 g
HERB SEASONED CHICKEN BREASTS
I found this recipe looking thru so recipes I found while cleaning out my kitchen drawer. I have made this before and it was really good.
Provided by 4-H Mom
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 350 degrees.
- Place 4 boneless chicken breasts in baking dish.
- Brush with olive oil.
- Sprinkle with seasoned salt and thyme.
- Bake for 30 minutes until juice of chicken is clear when thickest part is cut.
Nutrition Facts : Calories 309.6, Fat 20.2, SaturatedFat 4.8, Cholesterol 92.8, Sodium 91.6, Carbohydrate 0.1, Fiber 0.1, Protein 30.2
Tips:
- To save time, use pre-sliced mushrooms and chopped pecans.
- If you don't have a meat mallet, use a rolling pin to pound the chicken breasts thin.
- Make sure the chicken breasts are evenly coated with the seasoned flour mixture before cooking.
- Cook the chicken breasts over medium-high heat so that they get a nice golden brown crust.
- Don't overcrowd the pan when cooking the chicken breasts. If the pan is too crowded, the chicken will not cook evenly.
- Serve the chicken breasts immediately with your favorite sides.
Conclusion:
Seasoned pecan chicken breasts are a delicious and easy-to-make main course. They are perfect for a weeknight meal or a special occasion. The chicken breasts are tender and juicy, and the pecan crust adds a nice crunch and nutty flavor. This dish is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #eggs-dairy #poultry #easy #chicken #meat #chicken-breasts
You'll also love
