Best 2 Seasoned Mexican Ground Beef Oamc Recipes
## Seasoned Mexican Ground Beef: A Savory Culinary Journey
Embark on a tantalizing culinary adventure with our delectable seasoned Mexican ground beef recipes. Bursting with bold flavors and enticing aromas, these dishes will transport your taste buds to the vibrant streets of Mexico. From the classic tacos and burritos to the hearty enchiladas and the ever-popular nachos, our diverse collection of recipes offers something for every palate. Each dish is carefully crafted using fresh, high-quality ingredients and authentic Mexican spices, ensuring an explosion of taste in every bite. Whether you're a seasoned home cook or a novice in the kitchen, our easy-to-follow instructions and detailed ingredient lists will guide you in creating these mouthwatering dishes with confidence. So, prepare your taste buds for a fiesta and delve into the culinary wonders of Mexican cuisine with our remarkable seasoned Mexican ground beef recipes.
25 BEST MEXICAN GROUND BEEF FOODS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Mexican ground beef dish in 30 minutes or less!
Nutrition Facts :
SEASONED GROUND BEEF - OAMC
Make and share this Seasoned Ground Beef - OAMC recipe from Food.com.
Provided by looneytunesfan
Categories Meat
Time 30m
Yield 8 cups
Number Of Ingredients 5
Steps:
- In Dutch oven or 12 inch skillet, cook ground beef, onions and garlic over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
- Reduce heat to medium. Stir in salt and pepper. Cook 5 minutes, stirring frequently. Cool 5 minutes.
- Spoon beef onto 15x10x1 inch baking pan, breaking apart as necessary. Freeze about 1 hour or until firm, stirring once.
- Divide mixture into resealable quart-sized freezer plastic bags with about 2 cups in each. Seal bags; label. Freeze up to 2 months.
Nutrition Facts : Calories 308.7, Fat 17, SaturatedFat 6.9, Cholesterol 110.6, Sodium 549.2, Carbohydrate 2.2, Fiber 0.4, Sugar 0.9, Protein 34.3
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your dish.
- Don't be afraid to experiment with different seasonings. There are many different ways to season ground beef, so feel free to try different combinations until you find one that you like.
- Cook the ground beef over medium heat. This will help to prevent it from drying out.
- Drain the fat from the ground beef before adding it to your dish. This will help to reduce the amount of calories and fat in your dish.
- Season the ground beef to taste. This means adding salt, pepper, and other seasonings until the ground beef is flavorful enough for your liking.
- Use ground beef in a variety of dishes. Ground beef can be used in tacos, burritos, enchiladas, casseroles, and more.
Conclusion:
Seasoned Mexican ground beef is a versatile and delicious ingredient that can be used in a variety of dishes. It is easy to make and can be tailored to your own personal taste. So next time you are looking for a quick and easy meal, give seasoned Mexican ground beef a try. You won't be disappointed!
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