Indulge in a delightful culinary adventure with our tantalizing Seasoned Goldfish Crackers! These crispy and flavorful crackers are transformed into irresistible snacks with a variety of seasonings. From the zesty kick of lemon pepper to the bold and savory flavors of ranch and barbecue, each recipe promises a unique taste sensation. Prepare to satisfy your cravings with these easy-to-make seasoned goldfish crackers, perfect for parties, movie nights, or a quick and delicious snack.
Let's cook with our recipes!
SEASONED FISH CRACKERS
These zesty, easy-to-fix little bites are irresistible. Once you start snacking on them, you'll have a difficult time stopping. For parties, I double the recipe. Even then, I never have enough! -Deanne Causey, Midland, Texas
Provided by Taste of Home
Categories Snacks
Time 25m
Yield about 2-1/2 quarts.
Number Of Ingredients 7
Steps:
- Preheat oven to 250°. Place crackers in a large bowl. Combine the remaining ingredients; drizzle over crackers and toss to coat evenly. Transfer to 2 ungreased 15x10x1-in. baking pans. , Bake 15-20 minutes, stirring occasionally. Cool completely in pans. Store in an airtight container.
Nutrition Facts : Calories 117 calories, Fat 7g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 197mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
SEASONED FISH CRACKERS
Make and share this Seasoned Fish Crackers recipe from Food.com.
Provided by dicentra
Categories Lunch/Snacks
Time 25m
Yield 2 1/2 quarts
Number Of Ingredients 7
Steps:
- Place the crackers in a large bowl.
- Combine the remaining ingredients; drizzle over the crackers and toss to coat evenly.
- Transfer to two ungreased 15 by 10 inch baking pans; bake at 250 for 15-20 minutes, stirring occasionally.
- Cool completely and store in an airtight container.
SEASONED GOLDFISH CRACKERS
I can't believe no one has posted this yet! These are so good. My 3 year old won't eat the plain ones out of the bag anymore because of this!
Provided by CarpenterGirl
Categories Toddler Friendly
Time 30m
Yield 2 1/2 quarts, 10 serving(s)
Number Of Ingredients 7
Steps:
- Place crackers in a large bowl.
- Combine the remaining ingredients.
- Drizzle over crackers and toss to coat evenly.
- Transfer to a large baking pan.
- Bake at 250 degrees for about 15 - 20 minutes stirring occasionally.
- Cool completely and store in an airtight container.
Tips:
- For a bolder flavor, use a variety of seasonings, such as garlic powder, onion powder, paprika, and chili powder.
- For a cheesy flavor, add a sprinkle of Parmesan cheese or cheddar cheese powder.
- For a spicy kick, add a dash of cayenne pepper or red pepper flakes.
- To make the goldfish crackers extra crispy, bake them for a few minutes longer.
- For a fun snack, serve the seasoned goldfish crackers with your favorite dipping sauce.
Conclusion:
Seasoned goldfish crackers are a quick and easy snack that can be enjoyed by people of all ages. They are also a great way to use up leftover goldfish crackers. With a little creativity, you can create a variety of delicious seasoned goldfish cracker recipes that will satisfy your cravings. So next time you are looking for a tasty snack, reach for a bag of goldfish crackers and get creative!
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