Best 4 Seafood On A Cracker Appetizers Recipes
Indulge in a delightful culinary journey with our exquisite selection of seafood cracker appetizers. These bite-sized treats are perfect for any occasion, whether it's a casual get-together or an elegant party. From classic shrimp cocktail to innovative crab rangoon wontons, each recipe offers a unique flavor experience that will tantalize your taste buds. Get ready to impress your guests with these easy-to-make yet sophisticated appetizers that are sure to be the stars of your next gathering.
Check out the recipes below so you can choose the best recipe for yourself!
CRAB ON CRACKERS HORS D'OEUVRES WITH A TWIST
This hors d'Oeuvre is relatively easy to produce, and makes a great way to keep your guests happy while waiting for the main event. And with only six ingredients, it's a snap to put together. Actually, I'm make a bunch of these up for one of my clients, and I'll probably save a few for my July 4th party coming up this...
Provided by Andy Anderson !
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 6
Steps:
- 1. Gather all your ingredients
- 2. Sauté the bacon until crisp, but not too crisp
- 3. Remove from pan and allow to drain and cool on some paper towels
- 4. Chef's Note: Reserve the bacon grease for another use (I'm planning on sautéing a couple of chicken breasts with it... but that's another recipe).
- 5. Chop the bacon into small pieces and reserve.
- 6. Add the mayo, lemon juice, salt & pepper (to taste), and the cayenne pepper to a bowl, and mix thoroughly.
- 7. Carefully fold in the crab until fully incorporated.
- 8. Place a heaping teaspoon of the crab mixture on a cracker, and add a few pieces of chopped bacon.
- 9. Cover with a piece of the cheese, and place in a broiler and broil until the cheese bubbles and begins to brown.
- 10. Serve with a lemon or lime wedge. Enjoy.
- 11. Keep the faith and keep cooking.
SEAFOOD ON A CRACKER (APPETIZERS)
Make and share this Seafood on a Cracker (Appetizers) recipe from Food.com.
Provided by David04
Categories Spreads
Time 10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Boil shrimp until fully cooked. Chop into small pieces.
- Mix crab and shrimp in a small bowl.
- Add cream cheese and mayo and stir.
- Fold in dill weed and chopped onion.
- Spoon seafood mixture onto the crackers and serve.
CRAB SPREAD
My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups (8 servings).
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.
Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
SOUTHERN SHRIMP SALAD CRACKER TOPPERS
In just 20 minutes, you can have a plate of these zippy shrimp-salad-topped crackers ready to impress your guests. Now that's hospitality...Southern-style.
Provided by My Food and Family
Categories Meal Recipes
Time 20m
Yield Makes 18 servings, 2 topped crackers each.
Number Of Ingredients 10
Steps:
- Mix all ingredients except round buttery crackers, chives and paprika.
- Spoon about 1 Tbsp. shrimp salad onto each round buttery cracker.
- Sprinkle with snipped chives and paprika.
Nutrition Facts : Calories 70, Fat 3 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g
Tips:
- Choose fresh, high-quality seafood. This will make all the difference in the taste of your appetizers.
- Don't overcook the seafood. Seafood cooks quickly, so be careful not to overcook it or it will become tough and rubbery.
- Use a variety of crackers. There are many different types of crackers available, so you can choose the ones that you think will best complement the seafood.
- Get creative with your toppings. There are many different ways to top your seafood crackers, so have fun and experiment until you find a combination that you love.
- Serve immediately. Seafood crackers are best served immediately after they are made.
Conclusion:
Seafood crackers are a delicious and easy appetizer that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With so many different variations to choose from, you are sure to find a seafood cracker recipe that you will love. So next time you are looking for a quick and easy appetizer, give seafood crackers a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
