Best 3 Seafood Buffalo Dip Recipes

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**Seafood Buffalo Dip: A Zesty Treat for Every Occasion**

Indulge in the tantalizing flavors of the sea with our delectable Seafood Buffalo Dip. This crowd-pleasing appetizer is a perfect blend of succulent seafood, tangy buffalo sauce, and creamy cheese, all harmoniously combined to create a culinary masterpiece. Dive into the richness of shrimp, crab, and succulent lobster, enveloped in a luscious buffalo sauce that delivers just the right amount of heat. Experience a symphony of flavors as the creamy cheese base complements the zesty buffalo sauce, resulting in a dip that's both invigorating and satisfying. This versatile dish can be enjoyed as a dip with crackers, chips, or vegetable crudités, or as a delightful topping for your favorite fish tacos or baked potatoes. So, gather your ingredients and embark on a culinary journey to savor this extraordinary Seafood Buffalo Dip, guaranteed to become a hit at your next gathering.

**Appetizers:**

1. **Classic Seafood Buffalo Dip:** Experience the traditional buffalo dip elevated with a medley of succulent seafood.

2. **Crab Rangoon Dip:** Delight in a delightful fusion of creamy crab rangoon filling transformed into a dippable sensation.

3. **Creamy Shrimp Dip:** Indulge in a luscious shrimp dip brimming with succulent shrimp and a creamy, flavorful sauce.

4. **Lobster & Artichoke Dip:** Savor the luxurious combination of tender lobster and artichoke hearts in a rich and creamy dip.

5. **Easy Tuna Dip:** Enjoy a quick and simple tuna dip, perfect for last-minute gatherings or busy weeknight snacks.

**Main Courses:**

1. **Seafood Stuffed Shells:** Embark on a culinary journey with delicate pasta shells filled with a flavorful seafood stuffing.

2. **Creamy Seafood Pasta:** Dive into a delightful pasta dish featuring a medley of seafood in a creamy, indulgent sauce.

3. **Seafood Casserole:** Experience a comforting and flavorful seafood casserole, perfect for a cozy family meal.

4. **Seafood Paella:** Transport yourself to the vibrant streets of Spain with this traditional paella brimming with seafood and flavorful ingredients.

5. **Easy Fish Tacos:** Delight in a casual and delicious meal with these fish tacos, featuring succulent fish, fresh toppings, and a zesty sauce.

**Side Dishes:**

1. **Easy Seafood Salad:** Enjoy a light and refreshing seafood salad, perfect for summer gatherings or as a healthy side dish.

2. **Lemon Butter Asparagus:** Elevate your meal with sautéed asparagus tossed in a vibrant lemon butter sauce.

3. **Roasted Garlic Parmesan Potatoes:** Indulge in crispy and flavorful roasted potatoes infused with garlic and Parmesan cheese.

4. **Garlic Butter Green Beans:** Experience the simplicity and goodness of green beans sautéed in garlic butter.

5. **Cucumber Tomato Salad:** Freshen up your meal with a vibrant and colorful cucumber tomato salad.

Let's cook with our recipes!

CRAB DELIGHTS BUFFALO DIP



Crab Delights Buffalo Dip image

All the great taste of Buffalo wings in a convenient and tasty seafood package. Pair with your favorite dipping item and get ready to impress your friends with this delicious variation on an American classic.

Provided by Trident Seafoods

Number Of Ingredients 8

One 8 ounce Package Cream Cheese, softened
1 cup Sour Cream
1/3 cup Crumbled Blue Cheese
1/3 cup Buffalo Sauce
One 8 ounce package Louis Kemp Crab Delights Flake Style, coarsely chopped
Salt and Black Pepper, to taste
12 Small Celery Leaves, Chopped
Baguette slices, crackers or celery sticks

Steps:

  • Preheat oven to 350°F.
  • In a large bowl, mix together the cream cheese, sour cream, blue cheese and hot sauce. Fold in the Crab Delights and season with salt and pepper.
  • Transfer to a 7x11-inch baking dish and bake until heated through, about 20-25 minutes.
  • Sprinkle with celery leaves and serve with baguette slices or crackers.

SEAFOOD DIP



Seafood Dip image

I got this recipe from my sister-in-law, who's an excellent cook. She makes this dip every Christmas Eve for our annual "appetizer meal." -Marilyn Dick, Centralia, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 8 servings.

Number Of Ingredients 11

1 cup (6 ounces) flaked imitation crabmeat
1/2 cup shredded cheddar cheese
1/4 cup cream cheese, softened
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup grated Parmesan cheese
1/4 cup sliced green onion
1 teaspoon lemon juice
1/4 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
1/4 cup bread crumbs

Steps:

  • In a large bowl, mix the first 10 ingredients until smooth. Spread in a 9-in. pie plate. Sprinkle with bread crumbs. , Cover and bake at 350° for 20 minutes or until bubbly. Uncover and bake 5 minutes more. Serve with crackers, celery sticks or other raw vegetables.

Nutrition Facts : Calories 161 calories, Fat 12g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 301mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.

BUFFALO SHRIMP DIP



Buffalo Shrimp Dip image

Serve this with crudites to keep it light; celery and carrot sticks are the perfect vessel for scooping up the Buffalo goodness! You can even add some baked chips to the table, e.g. baked pita chips work great. I minced some of the celery leaf for garnish for a little color. Enjoy!

Provided by Sara s

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 30m

Yield 8

Number Of Ingredients 7

cooking spray
4 ounces reduced-fat cream cheese, softened
½ cup reduced-fat sour cream
½ cup hot sauce (such as Frank's® RedHot)
1 teaspoon white wine vinegar
¾ cup shredded reduced-fat Mexican cheese blend (such as Sargento®), divided
2 cups large peeled and deveined cooked shrimp, diced

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Spray an oven-safe 8x8- or 9x9-inch baking dish or pie dish lightly with cooking spray (or use a Misto®).
  • Combine cream cheese, sour cream, hot sauce, and vinegar in a bowl. Add 1/4 cup of Mexican cheese and mix until smooth. Mix in shrimp. Spread into the prepared baking dish. Top with remaining Mexican cheese.
  • Bake in the preheated oven until hot and cheese is melted, 20 to 25 minutes.

Nutrition Facts : Calories 116.7 calories, Carbohydrate 1.9 g, Cholesterol 83.8 mg, Fat 7 g, Protein 11.7 g, SaturatedFat 3.9 g, Sodium 564.5 mg, Sugar 0.2 g

Tips:

  • Use fresh seafood. The fresher the seafood, the better the dip will taste. If you can, buy your seafood from a reputable fishmonger or seafood market.
  • Cook the seafood properly. Overcooked seafood is tough and chewy, so be careful not to overcook it. Fish and shrimp should be cooked until they are just opaque, and crab and lobster should be cooked until they are heated through.
  • Choose the right type of cheese. A good melting cheese, such as cheddar, Monterey Jack, or cream cheese, is essential for a creamy and flavorful dip. You can also use a combination of cheeses to create a more complex flavor.
  • Add some spice. A little bit of spice can go a long way in enhancing the flavor of the dip. Cayenne pepper, paprika, or Old Bay seasoning are all good choices.
  • Serve the dip with your favorite dippers. Crackers, chips, vegetables, and bread are all great options. You can also serve the dip with a side of fruit or salad.

Conclusion:

Seafood Buffalo dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, cheesy, and spicy, and it is sure to be a hit with your guests. So next time you are looking for a quick and easy appetizer, give this seafood Buffalo dip a try. You won't be disappointed!

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