Best 5 Sda Casserole Recipes

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Indulge in a culinary journey with our delectable selection of SDA Casserole recipes, a symphony of flavors that will tantalize your taste buds. Embark on an exploration of diverse culinary traditions, from the classic American comfort food of Tuna Noodle Casserole to the vibrant flavors of Mexican Corn Casserole. Each recipe is carefully crafted to deliver a unique and satisfying experience, using wholesome ingredients and easy-to-follow instructions. Whether you're a seasoned home cook or just starting your culinary adventure, our SDA Casserole recipes will guide you towards culinary success.

Let's cook with our recipes!

SDA CASSEROLE



Sda Casserole image

My Mom found this recipe at the SDA church. She said this was the best recipe she found at their potlucks.

Provided by Lavender Lynn

Categories     Oven

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 9

2 cups macaroni, uncooked
1/2 teaspoon salt
1 (15 1/4 ounce) can cream-style corn
1 green pepper, chopped
1 medium onion, chopped
1 cup mushroom
1 cup cheddar cheese, grated
1/4 cup margarine
1/2 cup cracker crumb

Steps:

  • Cook macaroni and drain.
  • All the rest of ingredients, except for margarine and cracker crumbs.
  • Put in greased 13 x 9 pan(I think).
  • Melt margarine and add cracker crumbs.
  • Put on top of casserole.
  • Bake at 350°F for 1 hour.

BAVARIAN CASSEROLE



Bavarian Casserole image

This one-dish meal is a little different from the usual meat-and-potato casseroles. The sauerkraut and tomatoes add a nice tangy flavor to the tender pork chops. I've also used boneless skinless chicken breasts and turkey bacon with good results.

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 6 servings.

Number Of Ingredients 9

4 medium red potatoes
6 bacon strips, diced
6 bone-in pork loin chops (3/4 inch thick and 7 ounces each)
1 large onion, chopped
1 jar (32 ounces) sauerkraut, rinsed and well drained
1 can (28 ounces) stewed tomatoes, drained
1 teaspoon caraway seeds
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until almost tender. Drain; when cool enough to handle, cut into 1/4-in. slices., In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. In the drippings, brown pork chops on both sides. Remove chops; drain, reserving 1 tablespoon drippings. Saute onion in drippings until tender. Stir in sauerkraut and bacon; cook for 3-4 minutes. , Spoon sauerkraut mixture into a greased 13x9-in. baking dish. Layer with pork chops, potato slices and tomatoes. Sprinkle with caraway seeds, salt and pepper. Cover and bake at 350° for 40-45 minutes or until a thermometer reads 160°.

Nutrition Facts : Calories 462 calories, Fat 22g fat (8g saturated fat), Cholesterol 101mg cholesterol, Sodium 1668mg sodium, Carbohydrate 31g carbohydrate (10g sugars, Fiber 7g fiber), Protein 36g protein.

SPECIAL K COTTAGE CHEESE LOAF



Special K Cottage Cheese Loaf image

I'm not sure where my mother got this recipe but it's been around since I was little. I love this recipe! Nice and easy to make and very tasty. (Of course I like to add more seasoning than it calls for).

Provided by byZula

Categories     < 60 Mins

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup finely chopped onion
1 lb small curd cottage cheese
1/4 cup vegetable oil
1 tablespoon soy sauce
3 eggs, beaten
1/4 cup chopped nuts (walnuts are nice)
4 cups Special K cereal
1 teaspoon salt
1 teaspoon sage

Steps:

  • Mix all ingredients together and put into a shallow greased baking pan. (about 9x9").
  • Bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 314.9, Fat 18.1, SaturatedFat 3.7, Cholesterol 105.8, Sodium 1040.1, Carbohydrate 22.2, Fiber 2.8, Sugar 6.2, Protein 16.9

HEAVENLY "CHICKEN" (FRICHIK) CASSEROLE



Heavenly

A great vegetarian comfort food that also makes a great holiday dish. This recipe is a favorite among many that have discovered the deliciously tasting Worthington FriChik. You can also use real chicken, mayonnaise, milk and even add some cheese if you're not vegetarian. Before becoming vegetarian I made a casserole very similar to this one regularly. I got this recipe from a good friend that got it from another friend's cookbook. Worthington FriChik has egg white in the ingredients and there is cream in the mushroom soup, so its not vegan. I've been trying to use as little dairy as possible so I use soy milk and vegenaise (the yummiest soy mayonnaise).

Provided by Enjolinfam

Categories     Brown Rice

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 11

1 cup celery, diced
1/2 cup onion, diced
2 cups cooked brown rice
2 cups vegetarian chicken substitute, diced (Use Worthington FriChik & include the gravy it comes in!!!)
1 (10 1/2 ounce) can mushroom soup
1 (14 ounce) can mushrooms
1/3 cup soymilk
1/2 cup soy mayonnaise (I use Vegenaise. A friend of mine uses sour cream instead and of course it tastes great that way too)
1/2 teaspoon salt
paprika, for topping
sliced almonds, for topping

Steps:

  • Saute celery and onion in a very small amount of oil or water.
  • Put into mixing bowl and add remaining ingredients, mixing well.
  • Sprinkle top with paprika and sliced almonds.
  • Put in oiled casserole dish and bake at 350 degrees F about 45 minutes. (The 1 1/2 passive work time listed includes the time to cook the two cups of brown rice ahead).

Nutrition Facts : Calories 189.6, Fat 12.3, SaturatedFat 1.9, Cholesterol 5.2, Sodium 393.5, Carbohydrate 17.2, Fiber 2, Sugar 1.7, Protein 3.8

COTTAGE CHEESE ROAST



Cottage Cheese Roast image

My kids were raised as vegetarians and this is our favorite 'meat loaf'.

Provided by KITTYANN

Categories     Everyday Cooking     Vegetarian

Time 50m

Yield 8

Number Of Ingredients 6

1 (16 ounce) package creamed cottage cheese
4 eggs, beaten
¼ cup vegetable oil
1 (1 ounce) envelope dry onion soup mix
1 cup finely chopped walnuts
1 ½ cups cornflakes cereal

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
  • In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts and cereal. Spoon into prepared pan.
  • Bake in preheated oven for 35 to 40 minutes.

Nutrition Facts : Calories 277.6 calories, Carbohydrate 10.5 g, Cholesterol 101.4 mg, Fat 21.5 g, Fiber 1.3 g, Protein 12.9 g, SaturatedFat 4.4 g, Sodium 609.3 mg, Sugar 1.5 g

Tips:

  • Use quality ingredients: Fresh vegetables, high-quality cheese, and flavorful meat will make a big difference in the final dish.
  • Don't overcook the pasta: Cook the pasta according to the package directions, or slightly undercook it, to prevent it from becoming mushy.
  • Use a variety of cheeses: A combination of cheeses, such as cheddar, mozzarella, and Parmesan, will create a more complex and flavorful sauce.
  • Don't be afraid to experiment: Feel free to add your own favorite ingredients to the casserole, such as cooked chicken, bacon, or vegetables.
  • Make sure the casserole is cooked through: Insert a toothpick or knife into the center of the casserole. If it comes out clean, the casserole is done.

Conclusion:

SDA Casserole is a versatile and delicious dish that can be enjoyed by people of all ages. It's perfect for a weeknight dinner or a potluck. With its simple ingredients and easy-to-follow instructions, this casserole is sure to become a family favorite. So next time you're looking for a quick and easy meal, give SDA Casserole a try.

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