Best 3 Scrambled Eggs Indian Style Recipes
**Scrambled Eggs Indian Style: A Culinary Symphony of Spices and Flavors**
Indulge in a delightful culinary journey with Indian-style scrambled eggs, a symphony of aromatic spices and vibrant flavors that will tantalize your taste buds. This delectable dish, a staple in many Indian households, transcends the ordinary and elevates the humble egg to a delectable masterpiece. With a myriad of variations and customizable ingredients, Indian-style scrambled eggs offer a versatile canvas for culinary exploration. Dive into the vibrant world of Indian spices, fragrant herbs, and fresh vegetables as we present a collection of enticing recipes that showcase the diverse culinary heritage of India. From the classic simplicity of basic scrambled eggs to the robust flavors of masala-spiced eggs and the hearty goodness of vegetable-packed scrambled eggs, each recipe promises a unique and unforgettable taste experience. Get ready to embark on a culinary adventure that will redefine your perception of scrambled eggs and leave you craving for more.
INDIAN-STYLE SCRAMBLED EGGS
This is a quick and easy recipe to have for breakfast or brunch and is delicious and simple.
Provided by newbie1212
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Heat oil in a skillet over medium-high heat.
- Beat eggs and cream together in a bowl. Stir garlic, Cheddar cheese, curry powder, and cumin into egg mixture.
- Cook and stir egg mixture in the hot oil until eggs are set and scrambled, about 5 minutes.
Nutrition Facts : Calories 377.3 calories, Carbohydrate 4 g, Cholesterol 285.6 mg, Fat 35.5 g, Fiber 0.8 g, Protein 12.3 g, SaturatedFat 19.3 g, Sodium 202.6 mg, Sugar 0.6 g
SCRAMBLED EGGS - INDIAN STYLE
This is a recipe I've adapted from Sara Moulton. If you are looking for a different and very flavorful way to have scrambled eggs, try this one.
Provided by LifeIsGood
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat the butter in a skillet, over medium heat, until hot. Turn the heat down to med-low, then add the onion and ginger and cook for approximately 5 minute. Add the chile, cumin and turmeric and then cook for approximately 1 minute, while stirring.
- Beat the eggs with the yogurt and 1/2 t salt, lightly. Turn the heat to low and add the eggs to the onion mixture. Cook this all, stirring , until the eggs are just set, approximately 12 minutes.
- Stir in the tomatoes, cilantro and salt and pepper, to taste.
- Serve!
SPICY INDIAN STYLE SCRAMBLED EGGS
Steps:
- Wisk eggs, cumin, tumeric and .5 tsp of the salt. I med non-stick skillet, heat oil - add onion, garlic, ginger over high heat until just browned. Add tomato to pan, season with salt and sugar - cook for about 1 minute. Reduce heat to moderately low, add egg and cook to just set, large curds. Stir in cilantro and serve with flat bread
Tips:
- Use fresh, organic eggs for the best flavor and nutrient content.
- Whisk the eggs thoroughly before cooking to ensure they cook evenly.
- Add a little bit of milk or cream to make the eggs more creamy and fluffy.
- Season the eggs with salt, pepper, and other spices to taste.
- Cook the eggs over medium heat, stirring constantly, until they are cooked to your desired doneness.
- Serve the eggs immediately with your favorite toppings, such as cheese, vegetables, or meat.
Conclusion:
Scrambled eggs are a quick, easy, and delicious breakfast option that can be enjoyed by people of all ages. They are also a great way to use up leftover vegetables and meat. By following the tips above, you can make the best scrambled eggs possible. So next time you're looking for a quick and easy breakfast, give this Indian-style scrambled eggs recipe a try!
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