Best 3 School House Spoon Burgers Recipes

Prepare yourself for a nostalgic culinary journey with the iconic School House Spoon Burger, a beloved American comfort food that has been captivating taste buds for generations. As you embark on this delightful adventure, you'll discover a collection of three unique recipes that showcase the versatility and timeless appeal of this classic dish.

First up, the Original School House Spoon Burger recipe takes you back to the roots of this culinary masterpiece. Ground beef, seasoned to perfection, is carefully formed into patties and cooked to your desired doneness. Sandwiched between two soft, fluffy buns, this classic combination is elevated with the addition of American cheese, creating a symphony of flavors that will transport you to the carefree days of childhood.

If you're seeking a healthier alternative, the Turkey Spoon Burger recipe has you covered. Ground turkey replaces the beef, providing a leaner and healthier option without compromising on taste. Accompanied by a zesty Greek yogurt sauce and an array of fresh vegetables, this burger is a delightful balance of nutrition and indulgence.

Last but not least, the Black Bean Spoon Burger caters to vegetarians and vegans with its innovative and flavorful plant-based patty. Black beans, packed with protein and fiber, are skillfully combined with a blend of spices to create a burger that rivals its meat-based counterparts in both texture and taste. Topped with a creamy avocado spread and a vibrant salsa, this burger is a testament to the boundless possibilities of plant-based cuisine.

So, gather your ingredients, fire up your stove, and embark on a culinary expedition that celebrates the School House Spoon Burger in all its glory. With three delectable recipes to choose from, you're sure to find a version that satisfies your cravings and leaves you longing for more.

Check out the recipes below so you can choose the best recipe for yourself!

SPOON BURGERS {SLOPPY JOE BURGERS}

Spoon Burgers {Sloppy Joe Burgers} image

Spoon burgers aka sloppy joe burgers are a quick and easy dinner!

Provided by Lynn Walls

Categories Beef

Time 15m

Number Of Ingredients 5

Ingredients

1 pound lean ground beef
3 tablespoons flour or gluten free flour blend
1 can french onion soup ( If you are gluten free be sure to read labels, most are not gluten free, but a few brands are gf)
1 teaspoon Worcestershire sauce
hamburger buns or bread

Steps:

In a skillet brown beef until cooked and no longer pink. Drain off any fat.
Stir flour, soup, and Worcestershire sauce into meat.
Bring mixture to a boil. Reduce heat and cook until the mixture thickens. This will take 2-3 minutes. Stir often while it is cooking.
Serve over buns or bread. Or cool completely and freeze in zip top freezer bags.

Nutrition Facts : Calories 379 calories, Carbohydrate 32 grams carbohydrates, Cholesterol 75 milligrams cholesterol, Fat 14 grams fat, Fiber 1 grams fiber, Protein 29 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 273 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat

SPOONBURGER CASSEROLE

Spoonburger Casserole image

This is like having you burger and bun all in one dish--a very different kind of hamburger dish--one you are sure to enjoy.

Provided by Kittencalrecipezazz

Categories Meat

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 17

Ingredients

1 lb lean ground beef
1 large onion, chopped
2 -3 fresh minced garlic cloves (optional)
2 tablespoons oil
1 (8 ounce) can tomato sauce
1 cup water
1 teaspoon seasoning salt, to taste
pepper
1 teaspoon mustard powder or 1 teaspoon prepared mustard
1 teaspoon chili powder
1/4 cup sweet pickle relish
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons oil
2 tablespoons melted butter or 1/4 cup of only oil
1/2 cup milk

Steps:

Set oven to 425°F.
In a fry pan, brown beef with onion and garlic (if using); drain.
Add remaining 7 ingredients.
Bring to a light simmer; cook for 2 minutes.
Place the mixture in a greased 2-qt casserole dish.
In a bowl, combine the flour, baking powder and salt.
In another small bowl, combine the oil, butter (or just oil if using) and milk.
Add to the dry flour ingredients; blend well.
Spoon over the ground beef mixture.
Bake for 20-25 minutes.

Nutrition Facts : Calories 621.9, Fat 32.9, SaturatedFat 10.8, Cholesterol 93.2, Sodium 1036.4, Carbohydrate 51.8, Fiber 3.2, Sugar 6.7, Protein 30

SPOONBURGERS

Spoonburgers image

I have had this recipe for over 35 years. I never have figured why they are called spoonburgers, but they really are good.

Provided by Marjorie Milligan

Categories Burgers

Time 35m

Number Of Ingredients 10

Ingredients

1 lb. ground beef
1/2 cup chopped onion
1/2 cup chopped celery
1 tablespoon flour
1 cup tomato ketchup
1/4 cup chili sauce
1 tablespoon worchestershire sauce
1 teaspoon lemon juice
1/2 teaspoon chili powder
8 hamburger buns, split and toasted

Steps:

1. Preheat large skillet over medium heat for 3 minutes. Add ground beef and brown for about 5 minutes.
2. Add onion and celery and saute for 3 to 4 minutes. Stir in flour.
3. Add ketchup, chili sauce, Worcestershire sauce, lemon juice and chili powder. Stir to combine.
4. Cover and reduce heat to low. Simmer for 10 to 15 minutes.
5. Spoon mixture onto toasted buns and serve.

Tips:

Use high-quality ground beef for the best flavor.
Season the ground beef well with salt, pepper, and garlic powder.
Form the ground beef into thin patties so they cook evenly.
Cook the patties over medium heat so they don't dry out.
Top the burgers with your favorite toppings, such as cheese, lettuce, tomato, and onion.
Serve the burgers on a bun or with a side of fries.

Conclusion:

School house spoon burgers are a delicious and easy-to-make meal that the whole family will enjoy. They are perfect for a quick weeknight dinner or a casual weekend lunch. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying burger that will remind you of your childhood.