Indulge in a thrilling culinary adventure with our spooky eyeball recipes, perfect for Halloween or any occasion that calls for a touch of eerie delight. Dive into a world of edible eyeballs, crafted from various ingredients and adorned with realistic details that will astound your guests. Discover recipes for savory eyeball meatballs, sure to tantalize taste buds with their flavorful filling. Explore sweet eyeball cupcakes, adorned with candy eyeballs and oozing with delectable fillings, and learn how to create eyeball cake pops that will be the talk of the party. Challenge yourself with our eyeball sushi recipe, a creative fusion of flavors and textures, or impress your friends with the gruesomely delightful eyeball cookies, complete with gruesome details. Embark on this culinary journey and let your creativity run wild as you craft these edible masterpieces.
Let's cook with our recipes!
SPOOKY HALLOWEEN EYEBALLS
These taste like Peanut Butter cups. They are fun to make and kids really get a kick out them. A bit time consuming, but the end-product is worth it.
Provided by Cara Lewis Hampton
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 3h20m
Yield 30
Number Of Ingredients 9
Steps:
- Beat the peanut butter and butter with an electric mixer in a large bowl until smooth. Beat in the sugar and vanilla. Cover and refrigerate for 30 minutes. Roll chilled dough into small, eyeball-sized balls and place on 2 baking sheets lined with wax paper. Refrigerate for another 30 minutes.
- Melt the white chocolate and shortening in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Dip each eyeball into the white chocolate and transfer to the waxed paper until the chocolate has set. You can chill them in the refrigerator.
- Stir a few drops of blue food coloring into the remaining melted white chocolate. Make a round "iris" on the top of the cooled eyeball and press a mini chocolate chip in the center for a "pupil." For an extra spooky bloodshot eyeballs take a toothpick dipped in red food coloring and make squiggly lines on the eye.
Nutrition Facts : Calories 226.6 calories, Carbohydrate 21.4 g, Cholesterol 10.5 mg, Fat 14.9 g, Fiber 1 g, Protein 4 g, SaturatedFat 6.2 g, Sodium 91.5 mg, Sugar 19.7 g
CREEPY HALLOWEEN EYEBALLS
If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your kids.
Provided by JuliettevanSon
Categories Appetizers and Snacks
Time 20m
Yield 20
Number Of Ingredients 4
Steps:
- Spoon a little bit of strawberry jam into the hole of each lychee. Place a blueberry in the hole and secure blueberry with a toothpick.
Nutrition Facts : Calories 23.5 calories, Carbohydrate 6.2 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 3 g
BLOODSHOT EYEBALLS
Your party guests will be pleasantly surprised to find that these aren't eyeballs at all-they're yummy peanut butter balls! Little ghouls will find them fun to eat. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine 1 cup confectioners' sugar, peanut butter and butter. Shape into 1-in. balls; place on a waxed paper-lined pan. Chill for 30 minutes or until firm. , In a microwave, melt white candy coating; stir until smooth. Dip balls in coating; allow excess to drip off. Place on waxed paper. Immediately press a Reese's candy onto the top of each eyeball for pupil. Let stand for 30 minutes or until set. , In a small bowl, combine the water, food coloring and remaining confectioners' sugar. Transfer to a heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe wavy lines downward from pupil, creating the look of bloodshot eyes. Store in an airtight container.
Nutrition Facts : Calories 139 calories, Fat 7g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 42mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Choose the right lychees. Look for lychees that are bright red and have smooth, unblemished skin. Avoid lychees that are brown or have any signs of bruising.
- Prepare the lychees properly. To prepare the lychees, simply peel them and remove the pit. You can also soak the lychees in water for 30 minutes to make them plumper.
- Use fresh, high-quality ingredients. This will ensure that your eyeballs look and taste their best.
- Be careful when handling the food coloring. Food coloring can stain your skin and clothes, so be sure to wear gloves when you're working with it.
- Let the eyeballs chill before serving. This will help them to firm up and hold their shape.
Conclusion:
Scary eyeballs are a fun and easy Halloween treat that is sure to be a hit with your guests. They are also a great way to use up any leftover lychees. So next time you're looking for a spooky snack, give these eyeballs a try.
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