Best 5 Say What Banana Sandwich Recipes
Indulge in the delightful simplicity of banana sandwiches, a classic American treat that combines the sweet creaminess of bananas with the soft, fluffy texture of bread. It's an easy-to-make sandwich that has been a lunchbox staple for generations. This article presents a collection of banana sandwich recipes that range from the classic to the creative, offering variations that cater to different tastes and dietary preferences. From the traditional peanut butter and banana combination to unique takes like Nutella and banana or bacon and banana, these recipes promise a satisfying and enjoyable snack or meal.
Check out the recipes below so you can choose the best recipe for yourself!
"SAY WHAT?" BANANA SANDWICH
Make and share this "say What?" Banana Sandwich recipe from Food.com.
Provided by MizEmerilLagasse
Categories Lunch/Snacks
Time 5m
Yield 2 sandwiches
Number Of Ingredients 3
Steps:
- Spread a tablespoon on one side of each slice on bread.
- Peel and cut the bananas into 1/4-inch round slices.
- Lay the slices on two of the slices of bread and then top with the other half.
- ENJOY!
ELVIS'S BANANA SANDWICHES
A fruity peanut butter filling sandwiched between slices of banana bread makes for an appealing lunch that will have young and old alike saying, "Thank you, thank you very much!"-Carla Cook, Falcon, Colorado
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Prepare and bake bread according to package directions, using a greased 9x5-in. loaf pan., Cut cooled bread into 12 slices. Toast slices until golden brown. In a small bowl, beat the peanut butter, cream cheese and honey until smooth; spread 1 tablespoon over each of six toast slices. Layer with bananas. Spread remaining peanut butter mixture over remaining toast slices; place over top.
Nutrition Facts : Calories 685 calories, Fat 32g fat (6g saturated fat), Cholesterol 84mg cholesterol, Sodium 719mg sodium, Carbohydrate 81g carbohydrate (42g sugars, Fiber 5g fiber), Protein 20g protein.
PEANUT BUTTER AND BANANA SANDWICH
Steps:
- Spread peanut butter side to side, evenly on 1 side of each piece of bread. Slice banana in 3/4-inch slices and place on 1 piece of bread with peanut butter. Banana slices should be close together, and cover 1 side completely (usually 9 slices). Top with the other slice of bread.
- Heat butter in saute pan on medium heat. Place sandwich in pan and brown for approximately 3 to 5 minutes or until golden brown. Add 2 ounces of butter to the pan and flip sandwich to other side and continue cooking for 2 to 5 minutes or until golden brown and peanut butter is melting. Cut into quarters and serve very hot.
GRILLED PEANUT BUTTER AND BANANA SANDWICH
A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas.
Provided by KATIES8422
Categories Main Dish Recipes Sandwich Recipes
Time 12m
Yield 1
Number Of Ingredients 4
Steps:
- Heat a skillet or griddle over medium heat, and coat with cooking spray. Spread 1 tablespoon of peanut butter onto one side of each slice of bread. Place banana slices onto the peanut buttered side of one slice, top with the other slice and press together firmly. Fry the sandwich until golden brown on each side, about 2 minutes per side.
Nutrition Facts : Calories 436.5 calories, Carbohydrate 56.8 g, Fat 18.7 g, Fiber 8.9 g, Protein 16.8 g, SaturatedFat 4 g, Sodium 422.3 mg, Sugar 20.6 g
PEANUT BUTTER AND BANANA SANDWICH
This is a complicated, but delectable sandwich once you master the technique. ;) *Please note: Make sure you peel the banana before you slice it and put it onto the sandwich. A reviewer was kind enough to point that oversight out to me. Thank you ever so kindly Bruce!! ;) har har
Provided by Nibblets
Categories Breakfast
Time 2m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Place bread into toaster (any toaster will do). Once toasted, butter toast then extract peanut butter from jar (any brand will do) and apply onto toast. Then place bananas on top of peanut butter side by side, being careful not to overlap but to make sure the entire toast piece is covered. Lastly, EVER SO CAREFULLY, top with second piece of toast so it is symmetrically secured.
- NOTE: You may need perform this whole application using oven mitts as the toast may be hot.
- OPTION: To make sandwich decorative, slice sandwich in half. Or if you are feeling extra daring that day, slice into fourths! :).
- There you have it folks! A little tricky, but well worth it! ;).
Tips:
- Use ripe bananas: Ripeness enhances the sweetness and flavor of the bananas, making for a more enjoyable sandwich.
- Choose your bread wisely: Consider the texture and flavor of the bread to complement the bananas. White, wheat, sourdough, or even waffles can all work well.
- Spread your butter or cream cheese evenly: This helps bind the sandwich together and adds richness and creaminess.
- Add other toppings: Peanut butter, Nutella, honey, or sliced nuts can elevate the flavors and textures of your banana sandwich.
- Experiment with different types of bananas: From Cavendish to Lady Finger, each variety offers unique flavors and textures.
Conclusion:
The banana sandwich, in its simplicity, offers a delightful combination of flavors and textures. With its variations and endless possibilities for customization, it's a versatile dish that can satisfy any sweet craving. Whether you prefer it classic or dressed up with additional ingredients, the banana sandwich remains a timeless treat that brings joy to taste buds of all ages. So next time you're looking for a quick and satisfying snack or a unique dessert, give the banana sandwich a try - it might just become your new favorite!
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