Best 3 Savoy Lime And Cilantro Coleslaw Recipes
Indulge in a refreshing and tangy culinary experience with our exquisite Savoy Lime and Cilantro Coleslaw. Featuring a vibrant blend of Savoy cabbage, crisp carrots, and red onions, this coleslaw bursts with flavor and texture. The zesty lime dressing, infused with fresh cilantro, adds a delightful twist to this classic side dish. Elevate your next barbecue, potluck, or dinner gathering with this vibrant and flavorful coleslaw.
In addition to the Savoy Lime and Cilantro Coleslaw, our comprehensive article also includes a collection of diverse and delicious coleslaw recipes, each offering a unique twist on this classic dish. Experiment with the tangy Asian Coleslaw, featuring a flavorful blend of ginger, sesame oil, and rice vinegar. For a spicy kick, try the Chipotle Ranch Coleslaw, where a creamy ranch dressing is infused with smoky chipotle peppers. If you prefer a classic flavor profile, the Creamy Coleslaw offers a timeless combination of mayonnaise, vinegar, and mustard. And for a refreshing and light option, the Cucumber and Mint Coleslaw combines crisp cucumbers with a refreshing mint dressing. With so many delicious options to choose from, you're sure to find a coleslaw recipe that tantalizes your taste buds.
SAVOY, LIME AND CILANTRO COLESLAW
Steps:
- Shave the cabbage with a sharp knife or mandoline so you have thin ribbons. Cut the scallions long and on the bias so you have pieces similar in shape to the cabbage. Toss the cabbage, scallions and cilantro in a large salad bowl.
- Make the dressing by combining the sour cream, mayonnaise, sugar and the zest of the limes in a medium bowl. Season with salt and pepper and finish with a squeeze of lime juice. Pour the dressing over the cabbage mixture and toss to combine.
SAVOY, LIME AND CILANTRO COLESLAW
Make and share this Savoy, Lime and Cilantro Coleslaw recipe from Food.com.
Provided by nanrichp
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Shave the cabbage with a sharp knife or mandoline so you have thin ribbons. Cut the scallions long and on the bias so you have pieces similar in shape to the cabbage. Toss the cabbage, scallions and cilantro in a large salad bowl.
- Make the dressing by combining the sour cream, mayonnaise, sugar and the zest of the limes in a medium bowl. Season with salt and pepper and finish with a squeeze of lime juice. Pour the dressing over the cabbage mixture and toss to combine.
SAVOY, LIME AND CILANTRO COLESLAW
A summertime must as we are cilantro lovers in our house. It's a wonderful alternative to the traditional coleslaw.
Provided by Dena Flatt
Categories Other Salads
Time 15m
Number Of Ingredients 9
Steps:
- 1. Shave the cabbage with a sharp knife or mandoline so that you have thin ribbons. Cut the scallions into small pieces. Toss the cabbage, scallions and cilantro in a large bowl.
- 2. Combine the sour cream, mayonnaise, sugar and the zest of the limes in a medium bowl. Season with the salt and pepper and finish with a squeeze of lime juice. Pour over cabbage mixture and toss to combine.
Tips:
- Use a sharp knife or mandoline to thinly slice the cabbage and carrots for a more consistent texture and better absorption of the dressing.
- For a creamier coleslaw, use mayonnaise instead of Greek yogurt. Alternatively, use a combination of both for a lighter, tangier dressing.
- Add some chopped red onion or bell pepper for extra crunch and flavor.
- To make the coleslaw ahead of time, prepare it up to 24 hours in advance and store it in an airtight container in the refrigerator. This will allow the flavors to meld and develop.
- Garnish the coleslaw with fresh cilantro or chopped peanuts before serving for an extra pop of color and flavor.
Conclusion:
This Savoy Lime and Cilantro Coleslaw is a refreshing, flavorful, and healthy side dish that is perfect for any occasion. With its zesty dressing and crunchy vegetables, it is sure to be a hit at your next gathering. Plus, it is incredibly easy to make and can be prepared ahead of time, making it a convenient option for busy weeknights. So next time you are looking for a light and refreshing side dish, give this Savoy Lime and Cilantro Coleslaw a try. You won't be disappointed!
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