Best 4 Savory Herbed Grilled Cheese French Toast Recipes

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Indulge in a delightful culinary fusion that combines the classic comfort of grilled cheese with the fluffy indulgence of French toast. This innovative dish, known as Savory Herbed Grilled Cheese French Toast, tantalizes taste buds with its unique blend of flavors and textures.

Savor the crispiness of golden-brown bread, generously filled with a symphony of melted cheese, aromatic herbs, and a hint of Dijon mustard. The soft, fluffy interior of the French toast provides a delightful contrast, while the subtle sweetness of the bread complements the savory fillings perfectly.

Accompanying this delectable main course are three enticing recipes that elevate the dining experience. Craft a flavorful tomato soup using fresh, ripe tomatoes, herbs, and a touch of cream, creating a vibrant and tangy accompaniment to the grilled cheese French toast.

Delight in a refreshing and vibrant green salad, featuring crisp lettuce, crunchy cucumbers, and a zesty dressing, offering a healthy and light counterbalance to the richness of the main dish.

For a sweet and satisfying ending, indulge in a luscious berry compote, bursting with the natural sweetness of fresh berries, complemented by a hint of tangy citrus and the warmth of spices.

Prepare to embark on a culinary journey that combines the best of both worlds, where the familiar flavors of grilled cheese and French toast harmonize to create a truly extraordinary and memorable meal.

Check out the recipes below so you can choose the best recipe for yourself!

SAVORY, HERBED GRILLED CHEESE FRENCH TOAST



Savory, Herbed Grilled Cheese French Toast image

Just look at the photo--- need I say more?

Provided by TROY RAY

Categories     Other Side Dishes

Time 20m

Number Of Ingredients 14

8 slice french bread or sourdough bread, thickly sliced
BATTER
1/2 c buttermilk
2 eggs, at room temperature & well beaten
1 tsp kosher salt
1/2 tsp thyme, leaves, minced
1/2 tsp oregano, dried
1/4 tsp white pepper
1 pinch cayenne pepper
FILLING
1/2 to 3/4 c sharp cheddar, finely grated
1/4 to 1/2 c fontina cheese, finely grated
3 Tbsp parmigiano-reggiano, grated
2 Tbsp butter, unsalted at room temperature

Steps:

  • 1. In a casserole dish, combine the buttermilk, beaten eggs, salt, pepper, thyme, oregano and cayenne pepper.
  • 2. In a mixing bowl, whisk the softened butter, then fold in the grated cheese. Divide into four equal parts and spread on toast. Cover with an additional slice.
  • 3. Preheat a non-stick skillet over medium high heat.
  • 4. Dredge each sandwich in the batter, coating each side. Place in skillet and brown top and bottom and the cheese is melted; about 4 to 5 minutes per side.
  • 5. Serve with a beer and a steaming hot bowl of your favorite tomato soup. Enjoy!

FRENCH TOAST GRILLED CHEESE



French Toast Grilled Cheese image

French toast grilled cheese is stuffed with Swiss and ham and is the perfect brunch sandwich recipe when your taste buds want sweet and savory.

Provided by Leah Maroney

Categories     Lunch     Brunch     Appetizer     Sandwich

Time 35m

Yield 4

Number Of Ingredients 13

6 large eggs
1/2 cup milk
1/2 teaspoon salt
1 teaspoon dijon mustard
1/2 teaspoon onion powder
1 teaspoon granulated sugar
1 teaspoon black pepper
8 slices Swiss cheese
8 slices brioche bread
1 pound ham (deli sliced, preferably honey ham)
2 tablespoons butter
Optional : raspberry jam
Optional : honey mustard

Steps:

  • Gather the ingredients.
  • In a medium-sized bowl, whisk together the eggs, milk, salt, dijon, onion powder, sugar, and pepper until completely combined and cohesive.
  • Place one piece of the Swiss cheese on top of a slice of the bread, top with a few slices of ham, and then another slice of Swiss cheese. Top with the second slice of bread. Then repeat with the remaining bread until you have four sandwiches.
  • Heat a large griddle or skillet on medium-high heat.
  • Dip each sandwich into the egg mixture so that both sides are coated.
  • Turn the griddle down to low and add the butter. Coat the griddle with the butter. Place the sandwiches on the griddle and cover each one with a small lid.
  • Once that side is browned and the cheese is slightly melted, flip the sandwich and cover with the lid again.
  • Once the other side is brown and the cheese is completely melted remove it from the griddle, cut in half, and serve with the raspberry jam or honey mustard.
  • Serve with homemade fries or a fresh green salad to make a complete meal. Enjoy!

Nutrition Facts : Calories 1043 kcal, Carbohydrate 67 g, Cholesterol 592 mg, Fiber 2 g, Protein 58 g, SaturatedFat 32 g, Sodium 2598 mg, Sugar 14 g, Fat 60 g, ServingSize 4 sandwiches (serves 4), UnsaturatedFat 0 g

SAVORY PARMESAN FRENCH TOAST



Savory Parmesan French Toast image

Delicious and easy French toast that is taken up a notch with the Parmesan cheese.

Provided by jhun

Categories     100+ Breakfast and Brunch Recipes     French Toast Recipes

Time 9m

Yield 4

Number Of Ingredients 6

4 eggs
⅓ cup grated Parmesan cheese
¼ cup milk
ground black pepper to taste
1 tablespoon butter, plus more as needed
4 slices whole wheat bread

Steps:

  • Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.
  • Melt butter in a large skillet over medium heat.
  • Dip both sides of each slice of bread in the egg mixture and place in the skillet. Cook until golden brown, 2 to 3 minutes per side. Transfer to a warmed plate and dot with butter to serve.

Nutrition Facts : Calories 204.1 calories, Carbohydrate 13.3 g, Cholesterol 200.7 mg, Fat 11 g, Fiber 2 g, Protein 13.1 g, SaturatedFat 4.9 g, Sodium 332.8 mg, Sugar 2.7 g

SAVORY FRENCH TOAST



Savory French Toast image

I was tired of sweet French toast, so I made a savory version with sausage, cheddar and chives for Christmas one year. Now my family asks for it regularly. -Carol Grant, Freehold, New Jersey

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 45m

Yield 10 servings.

Number Of Ingredients 9

10 slices French bread (1 inch thick)
1 pound bulk pork sausage
8 large eggs
2 cups 2% milk
1/2 cup grated Parmesan cheese
1 tablespoon minced chives
1/2 teaspoon pepper
1 cup shredded cheddar cheese
Additional minced chives

Steps:

  • Preheat oven to 350°. Arrange bread in a single layer in a greased 13x9-in. baking dish. In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. , In a large bowl, whisk eggs, milk, Parmesan, chives and pepper; pour over bread. Add sausage; sprinkle with cheese. , Bake, uncovered, 25-30 minutes or until edges are golden and a knife inserted in the center comes out clean. Let stand 5 minutes before cutting. Sprinkle with additional chives., To Make Ahead: Prepare casserole as directed. Refrigerate, covered, several hours or overnight. To use, preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, as directed. Sprinkle with additional chives.

Nutrition Facts : Calories 316 calories, Fat 20g fat (8g saturated fat), Cholesterol 192mg cholesterol, Sodium 638mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 18g protein.

Tips:

  • Use a thick, sturdy bread for your grilled cheese French toast, such as sourdough, challah, or brioche. This will help it hold up to the grilling process.
  • Don't be afraid to experiment with different cheeses. A classic sharp cheddar is always a good choice, but you could also try Gruyère, Swiss, or even a creamy Brie.
  • Add your favorite herbs and spices to the butter before grilling. This will give your grilled cheese French toast a delicious, savory flavor.
  • Don't overcrowd the pan when grilling your grilled cheese French toast. This will prevent it from cooking evenly.
  • Serve your grilled cheese French toast immediately with your favorite toppings. Some popular options include maple syrup, fruit preserves, or whipped cream.

Conclusion:

Savory Herbed Grilled Cheese French Toast is a unique and delicious twist on the classic French toast. It's perfect for a quick and easy breakfast, lunch, or dinner. With its crispy, cheesy exterior and fluffy, flavorful interior, this dish is sure to please everyone at the table. So next time you're looking for something new to try, give Savory Herbed Grilled Cheese French Toast a try. You won't be disappointed!

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