Best 2 Savory Cucumber Sandwiches Recipes
Cucumber sandwiches, a timeless classic, offer a refreshing and savory delight, perfect for various occasions. These dainty sandwiches are not only visually appealing but also burst with flavors that will tantalize your taste buds. From the crisp and refreshing cucumber to the creamy and tangy fillings, each bite is a symphony of textures and flavors. This article presents a collection of savory cucumber sandwich recipes that cater to different preferences. Whether you prefer the simplicity of a classic cream cheese filling or crave something more adventurous like a smoked salmon and dill combination, there's a recipe here to satisfy your cravings. Get ready to embark on a culinary journey as we explore the world of savory cucumber sandwiches.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY CUCUMBER SANDWICHES
Italian salad dressing easily flavors this delicious cucumber sandwich recipe. Serve them as an appetizer for a holiday party or with tea as a snack. -Carol K Henderson, Chagrin Falls, Ohio
Provided by Taste of Home
Categories Appetizers Lunch
Time 15m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, mayonnaise and salad dressing mix. Refrigerate for 1 hour. , Just before serving, spread over each slice of rye bread; top each with a cucumber slice. If desired, sprinkle with dill.
Nutrition Facts : Calories 62 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 149mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
SAVORY CUCUMBER FINGER SANDWICHES
Had this for the first time at my cousins - of course i tweaked it a bit! You can also too depending on your taste. Enjoy Ps. I usually make these for crowds.
Provided by creamie825
Categories Lunch/Snacks
Time 10m
Yield 16 triangles, 4 serving(s)
Number Of Ingredients 10
Steps:
- Blend all ingredients for the spread in a food processor until smooth. Should be slightly thick. You might need to add a few tablespoons of water to ease the process. The spread should have a spicy yet slightly sweet taste.
- Spread some of the mixture on one slice of bread. Top with cucumber slices and some cheese. Spread another slice and place on top. Cut off the crusts and cut the sandwiches diagonally so you get four triangles.
- Repeat with rest of bread.
- You can assemble, pack in an airtight container, and refrigerate up to 2 hours. They taste best at room temperature.
- I keep the crusts and my daughter and I eat them as snacks.
Tips:
- Choose the right cucumbers: For the best results, use English or hothouse cucumbers. They have thin skins and few seeds, making them ideal for sandwiches.
- Peel the cucumbers thinly: This will help to prevent the sandwiches from becoming watery.
- Use a sharp knife to slice the cucumbers: This will help to create clean, even slices.
- Chill the cucumbers before assembling the sandwiches: This will help to keep them crisp and refreshing.
- Use a variety of fillings: There are endless possibilities when it comes to fillings for cucumber sandwiches. Some popular options include cream cheese, mayonnaise, dill, and chives. You can also add other ingredients, such as bacon, ham, chicken, or salmon.
- Serve the sandwiches immediately: Cucumber sandwiches are best when served fresh. If you need to make them ahead of time, store them in the refrigerator for up to 2 hours.
Conclusion:
Cucumber sandwiches are a classic summertime treat that are easy to make and always a hit with guests. With a few simple tips, you can make the perfect cucumber sandwich that is sure to please everyone. So next time you're looking for a light and refreshing lunch or snack, give cucumber sandwiches a try. You won't be disappointed!
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