Best 3 Savory Biscuit Bites Recipes

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**Savory Biscuit Bites: A Journey Through Delectable Flavors**

Embark on a culinary adventure with our collection of savory biscuit bites, a delightful symphony of flavors that will tantalize your taste buds. These bite-sized treats, crafted with flaky biscuits and an array of savory ingredients, offer a delightful balance of textures and flavors. From classic combinations to unique and innovative fillings, our recipes promise an unforgettable culinary experience. Whether you're hosting a brunch, planning a party, or simply craving a satisfying snack, these savory biscuit bites are guaranteed to impress. Discover the perfect recipe for your next gathering, and indulge in the irresistible charm of these delectable treats.

Check out the recipes below so you can choose the best recipe for yourself!

SAVORY BISCUIT BITES



Savory Biscuit Bites image

"These light, golden puffs are super simple to make, and their flavor is oh-so-good," informs Wendy Chilton of Bookeland, Texas. "Their small size makes them easy to munch, and they're wonderful warm or cold."

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 40 pieces.

Number Of Ingredients 5

1/4 cup butter, melted
2 tablespoons grated Parmesan cheese
1 tablespoon dried minced onion
1-1/2 teaspoons dried parsley flakes
1 tube (12 ounces) refrigerated biscuits

Steps:

  • In a small bowl, combine the butter, cheese, onion and parsley. Cut biscuits into quarters; roll in butter mixture. Place in a greased 15x10x1-in. baking pan; let stand for 25 minutes. , Bake at 400° for 8 minutes or until lightly browned.

Nutrition Facts : Calories 105 calories, Fat 7g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 259mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

SAVORY TOMATO BACON BISCUIT BITES



Savory Tomato Bacon Biscuit Bites image

Biscuits made with Original Bisquick® mix and topped with bacon and tomatoes give you delicious appetizers - perfect for a crowd.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 45m

Yield 32

Number Of Ingredients 10

2 cups Original Bisquick™ mix
1/3 cup grated Parmesan cheese
1 tablespoon sugar
1 teaspoon Italian seasoning
1/4 teaspoon ground red pepper (cayenne)
2/3 cup mayonnaise
1/4 cup milk
4 large plum (Roma) tomatoes, each cut into 8 slices
10 slices bacon, crisply cooked, crumbled
Thinly sliced green onions, if desired

Steps:

  • Heat oven to 425°F. Lightly spray cookie sheet with cooking spray.
  • In medium bowl, stir together Bisquick mix, cheese, sugar, Italian seasoning and red pepper. Add 1/3 cup of the mayonnaise and the milk, stirring with fork until moistened. On lightly floured surface, knead dough 5 or 6 times. Pat or roll dough to 1/4-inch thickness. Cut with 1 3/4-inch round cutter; place rounds on cookie sheet.
  • Bake 8 to 10 minutes or until golden brown. Cool slightly. Spread biscuits with half of remaining 1/3 cup mayonnaise; top each biscuit with tomato slice. Spread tomato slices with remaining mayonnaise; sprinkle evenly with bacon and onions.

Nutrition Facts : Calories 86, Carbohydrate 6 g, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 203 mg

SAVORY BISCUIT BITES



Savory Biscuit Bites image

I found this also in my 5 ingredient TOH book. I haven't tried these yet, but you can bet that I'm going to. So easy. Pressed for time this would be perfect for a dinner bread.

Provided by children from A to Z

Categories     Breads

Time 53m

Yield 40 pieces

Number Of Ingredients 5

1/4 cup butter, melted
2 tablespoons grated parmesan cheese
1 tablespoon dried onion flakes
1 1/2 teaspoons dried parsley flakes
1 (12 ounce) package refrigerated biscuits

Steps:

  • In a bowl, combine butter, cheese, onion and parsley.
  • Cut bisuits in quarters; roll in butter mixture.
  • Place in a greased 15x10x1 inch baking pan; let stand for 25 minute
  • Bake at 400 degree oven for 8 minute or until lightly browned.

Nutrition Facts : Calories 41.4, Fat 2.5, SaturatedFat 1.1, Cholesterol 3.3, Sodium 114.3, Carbohydrate 4.2, Fiber 0.1, Sugar 0.7, Protein 0.7

Tips:

  • If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to a cup of regular milk. Let it sit for 5 minutes before using.
  • To make sure your biscuit bites are cooked through, insert a toothpick into the center. If it comes out clean, they're done.
  • For a cheesy twist, add 1/2 cup of shredded cheddar cheese to the biscuit dough before baking.
  • For a savory flavor, add 1/4 cup of chopped cooked bacon or ham to the biscuit dough before baking.
  • For a spicy kick, add 1/4 teaspoon of cayenne pepper to the biscuit dough before baking.
  • Serve your biscuit bites warm with your favorite dipping sauce, such as honey butter, ranch dressing, or marinara sauce.

Conclusion:

These savory biscuit bites are a quick and easy appetizer or snack that can be enjoyed by people of all ages. They're perfect for parties, potlucks, or just a casual get-together with friends and family. With so many different variations to choose from, you're sure to find a recipe that everyone will love.

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