Calling all bacon and cheddar lovers! Prepare to embark on a culinary journey with our tantalizing Savory Bacon Cheddar Pancakes. These delectable pancakes are not your average breakfast fare; they're packed with crispy bacon, melted cheddar cheese, and a hint of green onions, resulting in a symphony of flavors that will awaken your taste buds. Served with a dollop of sour cream and a sprinkle of chives, these pancakes are guaranteed to become a weekend brunch staple. But that's not all; this article also features three additional pancake recipes that will cater to any palate. From classic buttermilk pancakes to gluten-free buckwheat pancakes and protein-packed cottage cheese pancakes, we've got you covered. So, whether you're a traditionalist, have dietary restrictions, or simply craving a protein boost, we have the perfect pancake recipe for you.
Check out the recipes below so you can choose the best recipe for yourself!
BACON, CHEDDAR, & CHIVE SAVORY PANCAKES
Wonderfully easy to make from scratch and easily adapted to a whole host of personalized ingredients, these pancakes are sure to be a dinner hit with kids and adults alike.
Provided by Sean
Categories Breakfast Brunch Main Course Main Dishes
Number Of Ingredients 11
Steps:
- Cook the chopped bacon in a skillet until crispy. Drain the fat and set the bacon aside.
- Preheat a griddle (if using) or skillet over medium heat.
- Combine flour, salt, and sugar in a large bowl. Add the eggs, milk, and melted butter and mix thoroughly until well combined.
- Stir in baking powder, taking care to get it thoroughly mixed into the batter. Let the batter stand for 5 minutes.
- Add the cheese, cooked bacon, and chives into the batter, stirring until just combined.
- Pour the batter onto the preheated griddle/pan (see note below about adding butter); I like to use about 1/2 cup of batter per pancake, but you can go bigger or smaller depending on your personal preferences. Cook until the bottom is browned, the edges are looking solid, and bubbles are coming up through the center of the pancake. Flip over and cook for an additional 2 minutes or so, then set aside to cool.
- Garnish with sour cream, and additional cheese and chives.
Nutrition Facts : Calories 498 kcal, Carbohydrate 41 g, Protein 16 g, Fat 30 g, SaturatedFat 16 g, Cholesterol 140 mg, Sodium 449 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving
SAVORY BACON-CHEDDAR PANCAKES WITH CORN AND JALAPEñO RECIPE
Who ever said American pancakes have to be sweet? What's stopping us from savory-ing them up? That's exactly what these pancakes are. They start with a basic American-style pancake recipe, but they come stuffed with crisp bacon, sautéed corn, jalapeño peppers, scallions, and-the kicker-pockets of gooey melted cheddar cheese.
Provided by J. Kenji López-Alt
Categories Breakfast Brunch Pancake
Time 30m
Yield 6
Number Of Ingredients 15
Steps:
- Cook undisturbed until edges of pancakes begin to set and bubbles start to break the top surface, about 1 1/2 to 2 minutes. Carefully flip the pancakes with a thin, flexible spatula and cook on second side until golden brown and completely set, about 2 minutes longer. Transfer to a wire rack set in a rimmed baking sheet in a warm oven while you cook the remaining pancakes. Serve, garnished with remaining scallions and drizzled with honey. This Recipe Appears In Make These Savory Bacon and Corn Pancakes With Cheddar and Jalapeño
Nutrition Facts : Calories 514 kcal, Carbohydrate 56 g, Cholesterol 107 mg, Fiber 4 g, Protein 21 g, SaturatedFat 8 g, Sodium 1052 mg, Sugar 11 g, Fat 24 g, ServingSize Seves 4 to 6, UnsaturatedFat 0 g
SAVORY BACON CHEDDAR PANCAKES
Light and fluffy bacon cheddar pancakes are the perfect combo of savory and sweet. Fry the pancakes in the reserved bacon grease to give an even more intense bacon flavor!
Categories All Recipes
Time 20m
Number Of Ingredients 9
Steps:
- Cook bacon in a saute pan until crisp. Remove from pan, reserve the grease, and let bacon drain on paper towels. Crumble the bacon and set aside.
- In a large bowl whisk together the flour, baking powder, salt, and black pepper.
- In a separate bowl, whisk together the buttermilk, eggs, and melted butter. Add all of the wet ingredients into the bowl with the flour mixture all at once. Stir together just until combined. The batter will be lumpy. Place the bowl in the refrigerator for just about 5 minutes.
- Heat a large skillet over medium heat then add a few tablespoons of bacon grease. Once grease is hot, drop about 1/4 cup of batter per pancake into the skillet.
- Allow bubbles to form on top of the cakes and pop before flipping once to finish cooking on the other side.
- Top with shredded cheese, crumbled bacon, and real maple syrup or hot sauce.
Tips for Making the Best Savory Bacon Cheddar Pancakes
- Use high-quality ingredients. The better the ingredients, the better the pancakes will be. Look for fresh, high-quality bacon and sharp cheddar cheese. - Don't overmix the batter. Overmixing the batter will make the pancakes tough. Mix just until the ingredients are combined and no more. - Let the batter rest for 5 minutes before cooking. This will help the pancakes rise and cook evenly. - Cook the pancakes over medium heat. If the heat is too high, the pancakes will burn before they cook through. - Serve the pancakes immediately with your favorite toppings. Bacon cheddar pancakes are delicious with eggs, sausage, fruit, or maple syrup.Conclusion
Savory bacon cheddar pancakes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are easy to make and can be customized to your liking. With a few simple tips, you can make the best savory bacon cheddar pancakes that will be a hit with your family and friends.Tips:
- Use high-quality ingredients.
- Don't overmix the batter.
- Let the batter rest for 5 minutes before cooking.
- Cook the pancakes over medium heat.
- Serve the pancakes immediately with your favorite toppings.
Conclusion:
Savory bacon cheddar pancakes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are easy to make and can be customized to your liking. With a few simple tips, you can make the best savory bacon cheddar pancakes that will be a hit with your family and friends.
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