Best 2 Sausage Sloppy Joes Recipes
**Mouthwatering Sausage Sloppy Joes: A Culinary Journey of Sweet, Savory, and Comforting Flavors**
Indulge in the tantalizing world of Sausage Sloppy Joes, a delightful culinary creation that promises an explosion of flavors in every bite. Picture juicy, browned sausage enveloped in a rich and tangy sauce, sandwiched between soft, fluffy buns. These delectable Sloppy Joes are not just a meal; they're a nostalgic journey back to childhood memories of backyard barbecues and family gatherings. With variations ranging from classic to spicy, vegetarian to slow-cooker, this article presents a diverse collection of Sausage Sloppy Joe recipes, each offering a unique twist on this beloved American comfort food. Prepare to embark on a culinary adventure where sweet, savory, and tangy notes dance harmoniously on your palate, leaving you craving more.
ITALIAN SAUSAGE SLOPPY JOES
My grandma absolutely loves Italian food, so I decided to make a twist on classic sloppy joe sandwiches just for her. The mozzarella and tomato sauce are classic, and red peppers make it fun. -Kristen Heigl, Staten Island, New York
Provided by Taste of Home
Categories Lunch
Time 4h20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook and crumble sausage with red pepper and onion over medium-high heat until no longer pink, 5-7 minutes. Transfer to a 3- or 4-qt. slow cooker., In same pan, cook and crumble beef over medium-high heat until no longer pink, 5-7 minutes. Using a slotted spoon, add beef to slow cooker. Stir in tomato sauce, tomato paste, garlic powder and, if desired, liquid smoke. Cook, covered, on low until flavors are blended, 4-5 hours., To serve, place cheese on bun bottoms; top with meat mixture and, if desired, peppers. Close sandwiches. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 661 calories, Fat 35g fat (14g saturated fat), Cholesterol 121mg cholesterol, Sodium 1231mg sodium, Carbohydrate 46g carbohydrate (9g sugars, Fiber 3g fiber), Protein 42g protein.
SAUSAGE SLOPPY JOES
"I quickly came up with this barbecued burger recipe using pork sausage when I ran out of ground beef on night," pens Dixie Terry of Goreville, Illinois. "It's one of our grandkids' favorites, and my husband likes it, too."
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, water, ketchup, Worcestershire sauce and pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Serve on buns.
Nutrition Facts : Calories 396 calories, Fat 23g fat (8g saturated fat), Cholesterol 41mg cholesterol, Sodium 1208mg sodium, Carbohydrate 33g carbohydrate (9g sugars, Fiber 2g fiber), Protein 13g protein.
Tips:
- Choose your sausage wisely: The type of sausage you use will greatly impact the flavor of your sloppy joes, so choose one that you enjoy the taste of. Breakfast sausage is a popular choice, but you could also use Italian sausage, chorizo, or even a vegetarian sausage.
- Brown the sausage thoroughly: This will help to develop its flavor and prevent it from being greasy. Cook the sausage over medium heat until it is browned all the way through.
- Use a flavorful sauce: The sauce is what really makes sloppy joes special, so don't skimp on it. Use a sauce that you love, or experiment with different recipes until you find one that you like. Some popular options include ketchup, mustard, brown sugar, and Worcestershire sauce.
- Let the sloppy joes simmer: This will help to meld the flavors together and make the sauce even more delicious. Simmer the sloppy joes for at least 15 minutes, or up to 30 minutes for a richer flavor.
- Serve on your favorite bun: Sloppy joes are traditionally served on hamburger buns, but you could also use hot dog buns, slider buns, or even bread slices. Choose a bun that you think will hold up well to the sloppy joe sauce.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and always a hit with a crowd. With a few simple tips, you can make the best sloppy joes that your family and friends will love. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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