**Sloppy Joes: A Saucy, Savory, and Satisfying Sandwich Delight**
Indulge in the classic American comfort food, Sloppy Joes, and treat your taste buds to a delectable journey. A delightful combination of juicy ground beef, a tangy and sweet sauce, and pillowy soft buns, this sandwich is a guaranteed crowd-pleaser. Embark on a culinary adventure with our carefully curated collection of Sloppy Joe recipes, each offering a unique twist on this beloved dish. From traditional favorites to innovative variations, discover the perfect Sloppy Joe to suit your palate. Get ready to elevate your sandwich game and create a mouthwatering masterpiece that will leave you craving for more.
**Recipes Included:**
* Classic Sloppy Joes: Experience the timeless flavors of the original Sloppy Joe recipe. Ground beef is simmered in a rich and tangy sauce, featuring a harmonious blend of ketchup, mustard, brown sugar, and Worcestershire sauce. Serve it on soft hamburger buns and top with a sprinkle of diced onions for an authentic taste.
* BBQ Sloppy Joes: Elevate your Sloppy Joes with a smoky and flavorful BBQ twist. Incorporate your favorite BBQ sauce into the cooking process to infuse the ground beef with a tantalizing charred flavor. Serve on toasted buns and garnish with crispy onion rings for an extra layer of texture.
* Vegetarian Sloppy Joes: Indulge in a meatless rendition of Sloppy Joes that's equally satisfying. Lentils or black beans replace ground beef, providing a hearty and protein-packed base. The tangy sauce, brimming with a medley of spices and vegetables, creates a symphony of flavors. Serve on whole-wheat buns and top with fresh avocado slices for a healthy and delicious twist.
* Spicy Sloppy Joes: Ignite your taste buds with a spicy variation of Sloppy Joes that packs a punch. Incorporate chili powder, cayenne pepper, and jalapeños into the sauce to create a fiery and flavorful experience. Serve on sturdy buns and balance the heat with a dollop of cooling sour cream.
* Sloppy Joe Casserole: Transform your favorite sandwich into a comforting casserole that's perfect for a cozy family meal. Layer ground beef, sauce, and buns in a baking dish and top with a generous helping of melted cheese. Bake until bubbly and golden, and serve with a side of crisp coleslaw for a complete meal.
SAUCY TEMPEH SLOPPY JOES
I grew up eating sloppy joe sandwiches and can't get enough of the messy deliciousness. Even though I eat meatless once or twice a week, I still enjoy the rich and hearty flavor of meat. I use tempeh here, which is a fermented soy product that is high in protein and has a savory, nutty, earthy flavor. Its taste and texture work well in dishes that usually feature ground beef, making these tempeh sloppy joes a dinner winner. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Time 40m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion and green pepper; cook and stir until tender, 6-8 minutes. Add garlic; cook 1 minute longer. Crumble tempeh into skillet; cook and stir for 5 minutes. Add tomato sauces, brown sugar, soy sauce and seasonings; cook and stir over medium heat until thickened, 10-15 minutes. Serve on buns.
Nutrition Facts : Calories 273 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 674mg sodium, Carbohydrate 34g carbohydrate (9g sugars, Fiber 2g fiber), Protein 15g protein.
SAUCY BBQ SLOPPY JOES
This recipe can be easily prepared and served right away or it can be frozen and then later thawed when ready to serve. Directions are given for both ways. Recipe is from Kraft.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat in large nonstick skillet on medium-high heat; drain.
- Add peppers and onions, cook 5 minutes, stirring occasionally.
- Stir in barbecue sauce, water and Velveeta; cook 2 minutes or until Velveeta is melted and mixture is well blended, stirring frequently.
- Cook now and just fill the toasted buns with warm meat mixture and serve.
- To freeze and cook later: Cool meat mixture completely.
- Place in resealable freezer-weight plastic bag or 4 small freezer containers; place buns in resealable freezer-weight plastic bag.
- Freeze for up to 3 months.
- Thaw meat mixture and buns in refrigerator overnight.
- When ready to serve, reheat meat mixture in small saucepan on medium heat, stirring frequently.
- Meanwhile, toast the buns.
- Fill buns evenly with meat mixture.
SAUCY SLOPPY JOES
Ten minutes, one skillet, and a can of Muir Glen organic fire-roasted tomatoes are the easy start to this satisfying sandwich dinner.
Provided by By Paula Jones
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- In 10-inch skillet, cook beef and sausage over medium-high heat until no longer pink, stirring and breaking up with wooden spoon as necessary.
- Add onion, bell pepper, tomatoes, brown sugar, Worcestershire sauce, ketchup and ground mustard. Stir to combine. Reduce heat to low; simmer 10 minutes.
- Serve over buns.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use a lean ground beef. This will help to reduce the amount of grease in the sloppy Joes.
- Add some vegetables to the sloppy Joes. This will help to make them more nutritious and flavorful. Some good options include onions, peppers, and celery.
- Use a flavorful sauce. The sauce is what really makes sloppy Joes special. Be sure to use a sauce that you enjoy.
- Let the sloppy Joes simmer for a while. This will help to develop the flavors and make the sloppy Joes more tender.
- Serve sloppy Joes on a sturdy bun. This will help to prevent the sloppy Joes from falling apart.
Conclusion:
Sloppy Joes are a classic American comfort food that are easy to make and loved by people of all ages. They are perfect for a casual get-together or a weeknight meal. With a few simple tips, you can make sloppy Joes that are even better than the ones you get from a restaurant. So next time you're looking for a quick and easy meal, give these Saucy Sloppy Joes a try. You won't be disappointed!
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