Best 3 Saucy Mexican Chicken Casserole Recipes
Craving a flavorful and comforting dish that combines Mexican flavors with the convenience of a casserole? Look no further than this Saucy Mexican Chicken Casserole, a culinary delight that promises an explosion of taste and aroma with every bite. This recipe combines succulent chicken, a zesty tomato-based sauce, a blend of Mexican spices, and a trio of cheeses for a mouthwatering casserole that's perfect for a hearty family meal or a casual get-together. In addition to the main recipe, this article also includes a vegetarian version for those who prefer a meatless option, as well as two variations – one with cornbread topping and the other with a crunchy tortilla chip topping – for added texture and flavor. Get ready to embark on a culinary journey that celebrates the vibrant flavors of Mexico, all in the comfort of your own kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
SAUCY MEXICAN CHICKEN
Use your skills to make our Saucy Mexican Chicken skillet! Salsa, black beans and cheddar cheese make this Mexican chicken recipe so delicious.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cook chicken in nonstick skillet on medium-high heat 4 min. on each side or until browned on both sides.
- Add salsa and beans. Bring to boil; cover. Simmer on medium-low heat 5 min. or until chicken is done (165ºF).
- Top with cheese. Remove from heat. Let stand, covered, 5 min. or until cheese is melted.
Nutrition Facts : Calories 320, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 85 mg, Sodium 950 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 37 g
KRAFT'S SAUCY MEXICAN CHICKEN
I got this recipe from Kraft's Food and Family Cookbook. Nutritional Info: Calories:320, Fat:9g, Sat fat:4g, Chol:85mg, Sodium:970mg, Carbs:22g, Fiber:7g, Sugars:2g, Protein:37g, Vit A:8%,Vit C:6%, Calcium:45%, Iron:15%
Provided by Krystal McDow
Categories Casseroles
Time 30m
Number Of Ingredients 4
Steps:
- 1. Cook chicken in nonstick skillet on medium-high heat 4 minutes on each side or until browned on both sides.
- 2. Add salsa and beans. Bring to a boil; cover. Simmer on medium-low heat 5 minutes or until chicken is done.
- 3. Top with cheese. Remove from heat. Let stand, covered, 5 minutes or until cheese is melted.
- 4. Substitute: Prepare using 8 boneless skinless chicken thighs.
SAUCY CHICKEN CASSEROLE
This recipe won the grand prize when I entered it in a local newspaper's recipe contest! The aroma of the cream sauce in this recipe makes it a mouthwatering favorite with my family. It's great for company, too, especially in winter.-Jacki Remsberg, La Canada, California
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a 13x9-in. baking dish, combine the soups, sour cream, wine, onion, mushrooms and seasoning. Arrange chicken over top. , Bake, uncovered, at 350° for 1 hour or until chicken juices run clear. Serve over noodles or rice. Garnish with parsley.
Nutrition Facts : Calories 397 calories, Fat 21g fat (12g saturated fat), Cholesterol 122mg cholesterol, Sodium 1035mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 1g fiber), Protein 28g protein.
Tips:
- Use a combination of chicken breasts and thighs. This will give your casserole a more flavorful and juicy texture.
- Don't overcook the chicken. Overcooked chicken will be dry and tough. Cook it until it reaches an internal temperature of 165 degrees Fahrenheit.
- Use a variety of vegetables. This will add color, flavor, and nutrients to your casserole. Some good options include corn, black beans, tomatoes, and bell peppers.
- Use a flavorful sauce. The sauce is what will really bring your casserole to life. Use a sauce that is rich, flavorful, and has a bit of a kick. You can use a store-bought sauce or make your own.
- Top the casserole with cheese. Cheese is always a good idea! It will add a delicious gooeyness to your casserole.
- Bake the casserole until it is bubbly and hot. This will ensure that the chicken is cooked through and the casserole is heated evenly.
Conclusion:
This saucy Mexican chicken casserole is a delicious and easy weeknight meal. It is packed with flavor and is sure to be a hit with your family and friends. With its combination of tender chicken, flavorful sauce, and cheesy topping, this casserole is sure to become a new favorite. So next time you're looking for a quick and easy meal, give this saucy Mexican chicken casserole a try. You won't be disappointed!
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