Best 2 Sassy Sangria Recipes

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Indulge in the tantalizing world of flavors with our delightful collection of sassy sangria recipes. From classic to contemporary, these sangria variations promise to elevate any gathering or special occasion. Discover the vibrant blend of fruity flavors, zesty citrus, and the perfect balance of sweetness and acidity in each recipe. Whether you prefer a refreshing white sangria, a robust red, or a sparkling rosé, we have something for every palate. Get ready to impress your guests and create unforgettable memories with our sassy sangria creations.

Check out the recipes below so you can choose the best recipe for yourself!

SASSY SANGRIA



Sassy Sangria image

Provided by Sandra Lee

Categories     beverage

Time 3h8m

Yield 8 servings

Number Of Ingredients 9

3 cups chianti or other fruity red wine
1 cup brandy
1/4 cup orange flavored liqueur (recommended: triple sec)
1 orange, sliced
1 lime, sliced, optional
1 lemon, sliced, optional
1 apple, cored and diced
8 fresh raspberries
2 cups club soda, chilled

Steps:

  • In a large pitcher, combine all ingredients except club soda. Cover tightly and refrigerate 3 hours to let flavors meld. Pour 3/4 cup sangria mixture into each of 8 wine glasses, dividing fruit equally. Top each glass with 1/4 cup club soda. Serve immediately.

SASSY SANGRIA



Sassy Sangria image

This is a sassy red wine punch that has tropical fruit floating in it. May be served with ice if desired.

Provided by Robin

Categories     Drinks Recipes     Sangria Recipes

Time 10m

Yield 32

Number Of Ingredients 6

1 gallon dry red wine
½ cup white sugar
1 (46 fluid ounce) can pineapple juice
1 (8 ounce) can pineapple chunks
1 orange, sliced into rounds
1 lime, sliced into rounds

Steps:

  • In a large punch bowl combine red wine, sugar and pineapple juice. Mix in the pineapple chunks, orange slices and lime slices. Serve chilled.

Nutrition Facts : Calories 144.7 calories, Carbohydrate 12.9 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 5.9 mg, Sugar 9.1 g

Tips:

  • Choose fresh ingredients: Use fresh fruits and berries for the best flavor. If you can't find fresh fruit, you can use frozen or canned fruit, but the flavor will not be as good.
  • Sweeten to taste: Sangria can be made as sweet or dry as you like. If you like your sangria sweet, add more sugar or fruit juice. If you prefer a drier sangria, use less sugar or fruit juice.
  • Chill before serving: Sangria is best served chilled. Refrigerate the sangria for at least 30 minutes before serving.
  • Garnish with fruit: When serving sangria, garnish the glasses with fresh fruit or berries. This will make the sangria look more festive and inviting.

Conclusion:

Sangria is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it sweet or dry, fruity or bubbly, there is a sangria recipe out there for you.

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