Best 5 Sassy Salsa Recipes
Craving a zesty and flavorful dip to liven up your next party or gathering? Look no further than this collection of tantalizing salsa recipes! From the classic and beloved Pico de Gallo to the smoky and spicy Roasted Tomato Salsa, these recipes offer a diverse range of flavors to suit every palate.
For those who prefer a traditional salsa experience, the Pico de Gallo recipe delivers a refreshing and chunky salsa, bursting with the vibrant flavors of fresh tomatoes, onions, cilantro, and jalapenos. If you're looking for a salsa with a bit more heat, the Salsa Roja recipe packs a punch with its combination of roasted tomatoes, chipotle peppers, and a touch of cayenne pepper.
For a unique and flavorful twist, try the Roasted Tomato Salsa, where Roma tomatoes are roasted to perfection, then blended with roasted garlic, roasted poblano peppers, and a hint of cumin. The result is a smoky, savory salsa that will elevate your tacos, burritos, and nachos to new heights.
If you're looking for a salsa with a creamy texture, the Avocado Salsa is a must-try. Creamy avocados are combined with tomatoes, onions, cilantro, and a hint of lime juice, creating a smooth and flavorful salsa that pairs perfectly with tortilla chips, grilled fish, or chicken.
Finally, for those who love their salsa with a bit of sweetness, the Pineapple Salsa is a tropical delight. Fresh pineapple is combined with tomatoes, red onion, cilantro, and a touch of honey, resulting in a salsa that is both tangy and sweet. Perfect for adding a refreshing twist to your favorite Mexican dishes.
SASSY SALSA MEAT LOAVES
We still can't settle on our favorite salsa, but, honestly, why bother? There are so many fantastic options! We love trying them all in this twist on classic meat loaf. You can make these loaves ahead, and they'll last for a few days-perfect for meat loaf sandwiches topped with a little Monterey Jack cheese. -Tasha Tully, Owings Mills, Maryland
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 2 loaves (6 servings each).
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. Cook rice according to package directions; cool slightly. In a large bowl, combine tomato sauce, 1/2 cup salsa, onion, egg, celery, parsley, cilantro, garlic and seasonings; stir in rice. Add beef and turkey; mix lightly but thoroughly., Shape into two 8x4-in. loaves in a greased 15x10x1-in. baking pan. Bake until a thermometer inserted in center reads 165°, 1 to 1-1/4 hours., Spread with remaining salsa and sprinkle with cheese; bake until cheese is melted, about 5 minutes. Let stand 10 minutes before slicing., Freeze option: Bake meat loaves without topping. Securely wrap and freeze cooled meat loaf in foil. To use, partially thaw in refrigerator overnight. Unwrap meat loaves; place in a greased 15x10x1-in. baking pan. Reheat in a preheated 350° oven until a thermometer inserted in center reads 165°, 40-45 minutes; top as directed.
Nutrition Facts : Calories 237 calories, Fat 11g fat (4g saturated fat), Cholesterol 91mg cholesterol, Sodium 634mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 25g protein. Diabetic Exchanges
SASSY SALSA
Provided by Food Network
Number Of Ingredients 8
Steps:
- It's time to add some spice to your life. Nothing goes with chips like a fresh salsa dip. Create your own homemade salsa with the vegetables from your garden. Follow the steps below and serve up some delicious salsa.
- 1. Combine all ingredients, including the juices, in a bowl.
- Serve immediately, or refrigerate up to five days
SASSY SALSA DIP
From Stonyfield Farm and Newman's Own -- this is what happened when Bertha the Cow went to Veracruz. Put on a sombrero and start to dance! "A creamy variation of an old time favorite." Low fat, flavorful, and fun! Serve with baked tortilla chips.
Provided by A Messy Cook
Categories Sauces
Time 5m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Blend yogurt and salsa.
- Stir in optional ingredients (if you want).
SASSY SALSA
Make and share this Sassy Salsa recipe from Food.com.
Provided by Austin Marlowe
Categories Vegetable
Time P1DT45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Chop tomatoes, onion, jalapeño pepper, bell pepper, cilantro, and mince garlic.
- Mix together all ingredients.
- Cover and refrigerate at least 24 hours before serving.
- Serve with tortilla chips.
Nutrition Facts : Calories 13.5, Fat 0.1, Sodium 23.8, Carbohydrate 3, Fiber 0.9, Sugar 1.6, Protein 0.6
SASSY SALSA
Steps:
- 1. In a medium mixing bowl with a cover, stir together garlic, peppers, tomatoes, onion, hot peppers, cilantro and green onions.
- 2. In a small mixing bowl, whisk together olive oil, vinegar, lime juice, pepper, chili powder and salt.
- 3. Pour dressing over vegetables and mix completely.
- 4. Cover and refrigerate several hours to let flavors meld, then return to room temperature before serving.
Tips for Making the Best Sassy Salsa:
1. Use Ripe Tomatoes: Start with fresh, ripe tomatoes for the best flavor. Look for tomatoes that are plump and have a deep red color. Avoid tomatoes that are green or have blemishes.
2. Choose the Right Onion: The type of onion you use can significantly impact the flavor of your salsa. White onions are the most common choice, but you can also use red onions for a sweeter flavor or yellow onions for a milder flavor.
3. Fresh Cilantro: Fresh cilantro is a must-have ingredient for salsa. It adds a bright, citrusy flavor that complements the other ingredients perfectly.
4. Spice It Up: If you like spicy salsa, add some finely chopped jalapeños or serrano peppers. You can also add a pinch of cayenne pepper or chili powder for a more subtle heat.
5. Let the Flavors Meld: Salsa is best when the flavors have a chance to meld together. Make your salsa ahead of time and let it sit in the refrigerator for at least 30 minutes before serving. This will allow the flavors to develop and deepen.
Conclusion:
Sassy salsa is a delicious and versatile condiment that can be used as a dip, a topping, or a marinade. It's perfect for parties, potlucks, and backyard barbecues. With its fresh, zesty flavor, sassy salsa is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy appetizer or snack, give sassy salsa a try. You won't be disappointed!
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