Best 2 Sangria Red And White Recipes
**Experience the Delightful Fusion of Red and White Sangria: A Refreshing Journey for Wine Enthusiasts**
Indulge in the vibrant world of sangria, where red and white wines harmoniously blend to create a symphony of flavors. This classic Spanish beverage has captivated hearts for centuries, and its versatility makes it a perfect accompaniment to any occasion. Whether you seek a refreshing summer cooler, a festive party drink, or a delightful addition to your dinner table, our curated collection of red and white sangria recipes will tantalize your taste buds and leave you craving more.
From the classic red sangria, bursting with the juicy sweetness of berries and citrus, to the elegant white sangria, infused with a medley of tropical fruits and fragrant herbs, our recipes offer a diverse range of flavors to suit every palate. Each sip promises a delightful balance of sweetness, acidity, and a hint of spice, making these sangrias perfect for unwinding after a long day, celebrating special moments, or simply enjoying the company of loved ones.
BIG DADDY'S RED AND WHITE SANGRIA
Provided by Aaron McCargo Jr.
Categories beverage
Time 33m
Yield 6 servings
Number Of Ingredients 15
Steps:
- For the red sangria: In a large pitcher, add the cherries, raspberries and apples. Pour in the red wine and cognac and mix together. Refrigerate, about 20 minutes. When ready to serve, either pour the soda water into the pitcher or pour the sangria into individual glasses, 3/4 full. Top with the cola.
- For the white sangria: In a large pitcher, mix the white wine and orange liqueur. Add the peaches, strawberries, orange slices and grapes. Stir all to combine. Refrigerate, about 20 minutes. Serve over ice with a splash of soda water.
SANGRIA (RED AND WHITE)
I prefer the white sangria to the red. The white is light and fresh and the red is a little heavier and sweeter... both really great recipes, just depends on what you are in the mood for.
Provided by Renae Waldner
Categories Other Drinks
Time 20m
Number Of Ingredients 21
Steps:
- 1. Bring sugar and 1 1/4 cups water to a boil in a saucepan over med-high heat, stirring occasionally until sugar is dissolved. Remove from heat and let stand 10 min.
- 2. Combine sugar mixture, wine, juices and liqueur in a large container, cover and refrigerate 4 hours. Stir in soda and next 4 ingredients just before serving. If making blanco recipe, add mint leaves.
- 3. Serve over ice, if desired.
Tips:
- Choose the right wine. For red sangria, use a dry red wine like Tempranillo or Rioja. For white sangria, use a dry white wine like Albariño or Sauvignon Blanc.
- Use fresh fruit. The best sangria is made with fresh, seasonal fruit. Some popular choices include oranges, lemons, limes, grapefruit, strawberries, and peaches.
- Don't be afraid to experiment. There are many different ways to make sangria, so feel free to experiment with different ingredients and flavors. You can add spices like cinnamon or cloves, or even a splash of brandy or rum.
- Make sangria ahead of time. Sangria is best when it has had time to chill and meld the flavors. Make it a day or two ahead of time, or even longer if you can.
- Serve sangria chilled. Sangria should be served chilled, either over ice or in a chilled glass.
Conclusion:
Sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a party-pleasing drink, give sangria a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
