Indulge in the vibrant flavors of Sangria Con Tequila, a refreshing twist on the classic Spanish cocktail. This tantalizing beverage blends the fruity notes of sangria with the smooth, earthy taste of tequila. Whether you prefer a traditional red sangria or a tropical white sangria, this article offers a collection of recipes to suit every palate. Discover how to craft the perfect pitcher of sangria con tequila, using fresh fruits, zesty citrus, and a variety of tequila options. Impress your friends and family with this unique and delightful cocktail that combines the best of both worlds. From classic to contemporary, these sangria con tequila recipes will elevate your next gathering or fiesta to new heights.
Let's cook with our recipes!
SANGRIA CON TEQUILA
Make and share this Sangria Con Tequila recipe from Food.com.
Provided by pattikay in L.A.
Categories Beverages
Time 10m
Yield 2 quarts
Number Of Ingredients 11
Steps:
- boil the sugar and water together in a small saucepan until the sugar dissolves and the liquid is clear. set the syrup aside to cool.
- in a large pitcher or punch bowl, mix together the sugar syrup, wine, juices, and liquors.
- just before serving time, stir in the sparkling water. add the fruit slices and a lot of ice either to the sangria or to the individual glasses or cups.
- serve chilled.
CITRUS TEQUILA SANGRIA RECIPE BY TASTY
Here's what you need: water, granulated sugar, oranges, lemons, limes, tequila, white wine, club soda
Provided by Robin Broadfoot
Categories Drinks
Yield 6 servings
Number Of Ingredients 8
Steps:
- Combine water and sugar in a saucepan, bring mixture to a boil, then remove from heat and let cool.
- Squeeze fresh juice from 2 oranges, 2 lemons, and 4 limes into the cooled simple syrup, then stir.
- Using a mesh sieve, strain the citrus simple syrup into a large pitcher.
- Slice 1 orange, 1 lemon, 2 limes, and add the slices into the pitcher. Pour in tequila, wine, club soda, and give it all a good stir.
- Serve with ice and garnish with a slice of fruit.
- Enjoy!
Nutrition Facts : Calories 291 calories, Carbohydrate 56 grams, Fat 0 grams, Fiber 7 grams, Protein 2 grams, Sugar 37 grams
TEQUILA CON SANGRITA
Provided by Food Network
Yield 8 servings
Number Of Ingredients 8
Steps:
- An hour before the cocktail hour is to commence, combine all the ingredients for the sangrita in a blender. Blend until frothy. Cover and refrigerate for the flavors to marry. To serve, pour the sangrita into 8 straight, tall shot glasses. Pour the tequila into 8 identical shot glasses and place them all on a tray lined with a napkin desired, and serve immediately with lime wedges and salt, if desired.
STRAWBERRY TEQUILA SANGRIA
Tequila-infused strawberries are the secret to this refreshing white sangria that will become your new go-to summer party drink.
Provided by Yvette Marquez
Categories Beverage
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- In small bowl, combine strawberries, sugar and tequila. Cover; refrigerate 30 minutes.
- To serve, fill pitcher with orange slices and mint. Pour wine into pitcher. Add tequila mixture; stir. Serve over ice.
Nutrition Facts : ServingSize 1 Serving
WHITE SANGRIA WITH TEQUILA
Go green with this refreshing take on the classic big-batch drink -- everyone will love the combination of honeydew, cucumber, lime, and fresh mint. Even better? You can make the base the night before and stir in the wine just before serving.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 1h10m
Yield Serves 6 to 8
Number Of Ingredients 8
Steps:
- Combine melon, cucumber, lime, mint, elderflower liqueur, and tequila in a large pitcher. Stir to combine. Let stand for at least 1 hour or up to overnight in the refrigerator. Add wine and stir to combine. Serve over ice.
Tips:
- Use fresh fruit: Fresh fruit gives sangria its best flavor. If you can, buy fruit that is in season and ripe.
- Choose a good tequila: The tequila you use will make a big difference in the flavor of your sangria. Look for a tequila that is smooth and has a good flavor.
- Don't overmix the sangria: Once you've added all of the ingredients, stir the sangria gently. Overmixing can make the sangria cloudy.
- Let the sangria chill: Sangria is best when it's chilled. Let it chill in the refrigerator for at least 2 hours before serving.
- Serve the sangria with ice: Sangria is traditionally served with ice. This helps to keep it cold and refreshing.
Conclusion:
Sangria is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be customized to your own taste. Whether you like it sweet, tart, or somewhere in between, there's a sangria recipe out there for you. So next time you're looking for a fun and festive drink to serve at your next party, give sangria a try. You won't be disappointed!
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