Best 4 Sams Bulk Freezer Ground Beefhamburger Oamc Recipes
Planning your next meal prep? Look no further than Sam's bulk freezer ground beef or hamburger! This versatile ingredient forms the core of countless delectable dishes, ranging from hearty casseroles and comforting soups to flavorful tacos and juicy burgers. With its savory taste and ease of use, ground beef is a kitchen essential that's ready to transform your meals into culinary masterpieces.
Delight your taste buds with our collection of 10 sensational recipes, carefully curated to showcase the versatility of ground beef. Dive into the savory goodness of our one-pot Cheeseburger Pasta, where tender pasta, melted cheese, and succulent ground beef come together in perfect harmony. Treat yourself to the classic comfort of our hearty Ground Beef Stroganoff, featuring tender beef, creamy sauce, and pillowy egg noodles. And for a south-of-the-border fiesta, our Taco Stuffed Shells will tantalize your palate with a delightful fusion of Mexican flavors.
For those seeking a wholesome and flavorful soup, our Ground Beef and Cabbage Soup is a must-try. Packed with tender beef, fresh cabbage, and a savory broth, this soup is a nourishing delight. Relish the convenience of our Freezer Friendly Ground Beef Casserole, perfect for busy weeknights. Simply assemble the casserole, freeze it, and bake it whenever you're ready for a hot and comforting meal.
Indulge in the ultimate comfort food with our Ground Beef and Potato Skillet. This one-pan wonder features perfectly browned ground beef, crispy potatoes, and a medley of vegetables. Satisfy your burger cravings with our classic Hamburger Recipe, where juicy patties are grilled to perfection and served with your favorite toppings. And for a fun twist on a classic, our Hamburger Soup is a hearty and flavorful meal that's sure to warm your soul.
Craving something a little different? Try our unique Ground Beef Empanadas, where savory beef filling is enveloped in golden, flaky pastry. Or embark on a culinary journey with our aromatic Ground Beef and Rice Stuffed Bell Peppers, a colorful and flavorful dish that's perfect for a healthy and satisfying meal.
No matter your taste or dietary preferences, our collection of ground beef recipes has something for everyone. Get ready to tantalize your taste buds and embark on a culinary adventure with Sam's bulk freezer ground beef or hamburger!
SAM'S HAMBURGERS (OAMC)
I have had these burgers dissapear right before my very eyes. Warning, they are hot, but youcan cut out the chilis and add something else. I mark this as a kid pleaser because my kids love them, but they may be too spicy for others. I never measure, so they turn out differently every time, but this is a rough estimate of them. Freeze them individually for 1 hour, then pack them into freezer bags for up to 2 mths. Thaw and BBQ them or fry on the stove top.
Provided by Sam 3
Categories One Dish Meal
Time 25m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together very well with your hands.
- Form into approx 20 hamburgers.
- BBQ or stove-top grill the burgers to taste.
Nutrition Facts : Calories 201.9, Fat 10.6, SaturatedFat 4.2, Cholesterol 105.5, Sodium 117.6, Carbohydrate 4.7, Fiber 0.5, Sugar 0.5, Protein 20.6
NIF'S BREAKFAST TO GO (SANDWICH) OAMC
I wanted to come up with something for my boys to grab for breakfast when they are rushing to get to the school bus. These turned out really well and froze perfectly. The best part? My kids like them! The instructions are incredibly easy - the first step is long because I give options on how to cook the eggs. Enjoy!
Provided by Nif_H
Categories Breakfast
Time 20m
Yield 12 sandwiches
Number Of Ingredients 4
Steps:
- There are a few different ways that you can cook the eggs. I pierced each yolk, gently stirred each of them and used a plastic egg cooker in the microwave. OR you can lightly scramble each egg in a cup sprayed with cooking spray. OR you can lightly scramble each egg in a silicon muffin tin and bake them. OR you can lightly scramble each egg and cook in a tiny frying pan (I've seen them!). It's up to you how to cook them! You basically want them to end up being cooked through and slightly smaller than the size of the English muffin.
- While eggs are cooking, open each English muffin and lay them out.
- When the eggs are done, place each egg on the bottom half of the muffin.
- Add bacon to each muffin and top with cheese.
- Wrap each breakfast sandwich in plastic wrap. I placed the sandwiches in a large resealable bag and put them in the freezer.
- When cooking, placed wrapped sandwich in the microwave. Microwave on high for 30 to 45 seconds. Unwrap, turn over and cook on high for another 30 to 45 seconds.
- The cooking time varies on how frozen the sandwich is (fridge freezer or deep freezer) and the microwave.
Nutrition Facts : Calories 331.5, Fat 16.3, SaturatedFat 7.5, Cholesterol 209.6, Sodium 618.3, Carbohydrate 27.9, Fiber 2, Sugar 2.2, Protein 17.9
SLOPPY JOES FOR A CROWD OR OAMC
These are really great! I have made them several times and frozen them in quart-sized bags. If you are making them for a group you can keep them warm in a large crock pot. Makes enough for 100 sandwiches. The original source is from Taste of Home Annual Recipes 1994.
Provided by Munchkin Mama
Categories Lunch/Snacks
Time 1h25m
Yield 100 serving(s)
Number Of Ingredients 9
Steps:
- In several large kettles or Dutch ovens, brown beef; drain.
- In a large bowl, combine the next several ingredients; divide evenly between pans. Simmer for 1 hour. Stir occasionally.
- Serve on buns with slices of cheese, if desired.
Nutrition Facts : Calories 338.2, Fat 11.2, SaturatedFat 4.2, Cholesterol 59, Sodium 726.5, Carbohydrate 36, Fiber 1.2, Sugar 16, Protein 23.1
SEASONED ITALIAN GROUND BEEF - OAMC
Make and share this Seasoned Italian Ground Beef - OAMC recipe from Food.com.
Provided by looneytunesfan
Categories Meat
Time 30m
Yield 8 cups
Number Of Ingredients 7
Steps:
- In Dutch oven or 12 inch skillet, cook ground beef, onions and garlic over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
- Reduce heat to medium. Stir in Italian seasoning, salt, fennel and pepper. Cook 5 minutes or until flavors are blended, stirring frequently. Cool 5 minutes.
- Spoon beef onto wax-lined 15x10x1 inch baking pan, breaking apart as necessary. Freeze about 1 hour or until firm, stirring once.
- Divide mixture into resealable quart-sized freezer plastic bags with about 2 cups in each. Seal bags; label. Freeze up to 2 months.
Nutrition Facts : Calories 310.6, Fat 17.1, SaturatedFat 6.9, Cholesterol 110.6, Sodium 549.6, Carbohydrate 2.5, Fiber 0.5, Sugar 0.9, Protein 34.4
Tips:
- To save money and time, buy ground beef in bulk from Sam's Club or another warehouse store.
- Choose ground beef that is 80% lean or higher to reduce the amount of fat.
- Season the ground beef with your favorite spices and herbs before freezing.
- Freeze the ground beef in freezer-safe bags or containers.
- Label the bags or containers with the date and the type of ground beef.
- Thaw the ground beef in the refrigerator or microwave before cooking.
- Cook the ground beef over medium heat until it is browned and cooked through.
- Use the ground beef in your favorite recipes, such as tacos, spaghetti, or meatballs.
Conclusion:
Freezing ground beef is a great way to save money, time, and reduce food waste. By following these tips, you can easily freeze ground beef and have it on hand for quick and easy meals.
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