Best 2 Salsa Turkey Meatloaf Recipes

**Salsa Turkey Meatloaf: A Flavorful and Healthy Twist on a Classic Dish**

Meatloaf, a comforting and classic dish, gets a makeover with this salsa turkey meatloaf. This recipe combines the savory flavors of ground turkey, salsa, and a blend of spices to create a moist and flavorful meatloaf that's not only delicious but also healthier than traditional beef meatloaf. Accompanying this main course are two delectable side dishes: a creamy avocado sauce that adds a rich and tangy touch to the meatloaf, and a refreshing cucumber salad that provides a crisp and light complement. Get ready to impress your family and friends with this flavorful and wholesome meal that's perfect for any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

TURKEY SALSA MEATLOAF

Turkey Salsa Meatloaf image

This recipe was modified from one I found in the Quaker Oats "All-Time Any Time Recipes" book. Its so easy, it hardly classifies as cooking. Note that this works well with ground venison or ground beef, too.

Provided by ColSanders

Categories Meat

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs ground turkey
3/4 cup oats (quick cooking or old fashioned, uncooked)
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 egg, slightly beaten
1 cup salsa (any salsa is OK, spicy or mild)
2 -3 tablespoons ketchup

Steps:

Heat oven to 350 degrees F.
Using your hands, combine all ingredients, except the ketchup, in a medium bowl until well mixed.
Spray a 8 1/2 x 4 1/2 x 2 1/2 loaf pan with cooking spray.
Pack the meatloaf mixture into the loaf pan. Drizzle ketchup over meatloaf.
Bake (uncovered) 1 hour and 15 minutes.
Let stand a few minutes before slicing and serving.

SALSA TURKEY MEATLOAF

Salsa Turkey Meatloaf image

Make and share this Salsa Turkey Meatloaf recipe from Food.com.

Provided by anme7039

Categories Poultry

Time 1h15m

Yield 5 serving(s)

Number Of Ingredients 10

Ingredients

2 eggs
1 cup oats
1 onion, minced
3/4 cup grated carrot
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon salt
2 teaspoons garlic powder
1/2 teaspoon dried thyme
1 lb ground turkey
1/2 cup salsa

Steps:

Mix everything together except salsa and from into a loaf then put in the oven at 350 for 40 minutes.
Take out of the oven and cover with salsa and bake for about 25 more minutes or until done.

Tips:

Use ground turkey that is at least 85% lean. This will help to keep the meatloaf from being too greasy.
Add plenty of vegetables to the meatloaf. This will help to add flavor and moisture.
Use a variety of spices to flavor the meatloaf. This will help to create a complex and interesting flavor profile.
Don't overmix the meatloaf. Overmixing can make the meatloaf tough.
Bake the meatloaf in a loaf pan at 350 degrees Fahrenheit for about 1 hour, or until the internal temperature reaches 165 degrees Fahrenheit.
Let the meatloaf rest for 10 minutes before slicing and serving. This will help to keep the meatloaf from falling apart.

Conclusion:

Salsa turkey meatloaf is a delicious and healthy way to enjoy a classic comfort food. It is easy to make and can be tailored to your own taste preferences. With its zesty salsa flavor and moist, flavorful texture, salsa turkey meatloaf is sure to be a hit with your family and friends. Serve with your favorite sides for a complete and satisfying meal.