Best 6 Salsa Sour Cream Dipping Sauce Recipes
Salsa and sour cream have long been a classic combination, a staple of Tex-Mex cuisine. Served as a dipping sauce, they perfectly complement a variety of foods, from tortilla chips to tacos and burritos. This article introduces three delectable dipping sauce recipes that elevate the classic pairing of salsa and sour cream to new heights. Each recipe offers a unique flavor profile and texture, ensuring there's a perfect match for every palate.
The first recipe, Salsa Verde Sour Cream Sauce, is a vibrant and herbaceous dip that bursts with freshness. Featuring tomatillos, cilantro, and jalapeño peppers, it offers a tangy and slightly spicy kick. The second recipe, Roasted Poblano Salsa Sour Cream Sauce, is a smoky and creamy delight. Roasted poblano peppers, roasted corn, and chipotle peppers in adobo lend a deep and complex flavor to this dip. Finally, the Avocado Salsa Sour Cream Sauce is a luscious and velvety dip with a rich and creamy texture. Avocado, salsa verde, and sour cream combine to create a dip that is both indulgent and satisfying.
These three dipping sauces are not only delicious, but also versatile. They can be used as a dip for tortilla chips, as a topping for tacos and burritos, or as a spread for sandwiches and wraps. With their bold flavors and creamy textures, these sauces are sure to elevate any dish they are paired with.
EASY MEXICAN SOUR CREAM DIP
This dip takes 2 minutes to stir together, which is perfect for last-minute guests!
Provided by Andi Gleeson
Categories Appetizer
Time 2m
Yield 6
Number Of Ingredients 9
Steps:
- Stir everything together except the chips.
- Dip the chips into this tasty concoction and enjoy!
Nutrition Facts : ServingSize 1 serving, Calories 176 kcal, Fat 12 g, SaturatedFat 9 g, UnsaturatedFat 0.03 g, Carbohydrate 7 g, Sugar 6 g, Fiber 0.2 g, Protein 10 g, Cholesterol 43 mg, Sodium 434 mg
SALSA-SOUR CREAM DIPPING SAUCE
Make and share this Salsa-Sour Cream Dipping Sauce recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 5m
Yield 1/2 cup
Number Of Ingredients 3
Steps:
- In a small bowl stir together all ingredients.
- Top with chili pepper, if desired.
CHEESY SOUR CREAM AND SALSA DIP
This creamy chip dip is different from any I've ever had. Mix sour cream with tomatoes and green chilies, black olives and Cheddar cheese. Always a hit at parties. Great texture and taste! Serve with tortilla chips or crackers.
Provided by Shawn Hoffman Zimmerman
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- Mix together sour cream, canned tomatoes, dry ranch dressing mix, black olives, and shredded cheese. Chill for 2 hours before serving.
Nutrition Facts : Calories 225.2 calories, Carbohydrate 6.1 g, Cholesterol 43.1 mg, Fat 19.9 g, Fiber 1 g, Protein 6.5 g, SaturatedFat 11.4 g, Sodium 585.8 mg, Sugar 0.2 g
SPICY SOUR CREAM SAUCE
Provided by Serena Palumbo
Time 5m
Yield 1 cup
Number Of Ingredients 4
Steps:
- In a small bowl, whisk the sour cream, lemon, and sriracha sauce together until completely blended. Season the sauce with salt, to taste, and serve with the gyros.
AMY'S CILANTRO CREAM SAUCE
This cilantro cream sauce can be used as a dip, or as a sauce for fish or chicken. My husband eats it on everything he can consume! Taste and add additional seasoning if necessary. tomatillo sauce is usually spicy, so be prepared!
Provided by AMYKINS
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- Combine cream cheese, sour cream, salsa, pepper, celery salt, cumin, garlic powder, cilantro and lime juice in a blender or food processor. Blend until smooth and creamy. Place in a serving bowl.
Nutrition Facts : Calories 230.2 calories, Carbohydrate 7.1 g, Cholesterol 63.2 mg, Fat 20.5 g, Fiber 0.7 g, Protein 5 g, SaturatedFat 12.8 g, Sodium 867.7 mg, Sugar 2.2 g
CREAMY SALSA DIP
Just 4 ingredients and 10 minutes are all you need to whip up this creamy dip.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 14
Number Of Ingredients 5
Steps:
- In small bowl, mix all ingredients except tortilla chips.
- Serve immediately with tortilla chips, or cover and refrigerate 1 to 2 hours to blend flavors.
Nutrition Facts : Calories 160, Carbohydrate 12 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (2 tablespoons dip and 6 tortilla chips), Sodium 230 mg, Sugar 1 g, TransFat 0 g
Tips:
- Use fresh ingredients for optimal flavor and texture.
- Choose ripe avocados for a creamier dip.
- Adjust the amount of lime juice and cilantro to your taste.
- If you like a spicier dip, add a pinch of cayenne pepper or chopped jalapeño.
- Serve the dip with a variety of dippers, such as tortilla chips, vegetable crudités, or pita bread.
Conclusion:
This salsa sour cream dipping sauce is a versatile condiment that can be enjoyed with a variety of foods. It is easy to make, delicious, and sure to be a hit at your next party or gathering. So next time you are looking for a quick and easy dip, give this salsa sour cream sauce a try. You won't be disappointed!
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