Best 6 Salsa Reuben Dip Recipes
Indulge in a flavor-packed party appetizer with the Salsa Reuben Dip, a harmonious blend of classic Reuben sandwich ingredients and the vibrant flavors of salsa. This dip is a delightful twist on the traditional Reuben, featuring layers of tangy sauerkraut, savory corned beef, creamy Swiss cheese, and a zesty salsa topping. Served with crispy rye chips or crackers, it's a perfect dish for game day gatherings, potlucks, or any occasion where a savory and satisfying snack is desired.
In addition to the Salsa Reuben Dip, the article offers two additional dip recipes that are equally tantalizing. The Everything Bagel Dip is a versatile crowd-pleaser, combining the flavors of an everything bagel with a creamy cheese base. It's a perfect accompaniment to vegetable crudités, crackers, or pretzels. For a spicy kick, the Jalapeño Popper Dip delivers a delightful heat with a blend of cream cheese, cheddar cheese, jalapeños, and bacon. Served with tortilla chips or bread cubes, it's sure to be a hit at your next party.
REUBEN DIP
Steps:
- Mix cream cheese and dressing in a medium mixing bowl until smooth.
- Add remaining ingredients, and stir to combine.
- Transfer mixture to a 9-inch pie pan or baking dish.
- Bake at 400°F for 15-20 minutes, until hot and bubbly.
- Serve warm with crackers or chips
Nutrition Facts : ServingSize 78 grams, Calories 214 kcal, Carbohydrate 3 g, Protein 9 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 51 mg, Sodium 495 mg, Sugar 2 g
BAKED REUBEN DIP
I love a Reuben sandwich, and this recipe combines all of those flavors into a warm and gooey party dip. -Sylvia Metzler, Chillicothe, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, mix the first six ingredients; stir in caraway seeds, if desired. Transfer to a greased 13x9-in. baking dish. Bake at 350° for 25-30 minutes or until bubbly. Serve with crackers.
Nutrition Facts : Calories 121 calories, Fat 10g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 405mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.
REUBEN DIP
This is a party favorite. Everyone fights over the pan as soon as it comes out of the oven! Serve it with wheat crackers or small pieces of rye bread.
Provided by CRUZCHIX
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 9
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, combine mayonnaise and dressing.
- Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
- Bake for 20 to 25 minutes.
Nutrition Facts : Calories 392.8 calories, Carbohydrate 7.3 g, Cholesterol 76.6 mg, Fat 31.7 g, Fiber 1.4 g, Protein 20.9 g, SaturatedFat 12.5 g, Sodium 830.2 mg, Sugar 3.5 g
SALSA REUBEN DIP
Make and share this Salsa Reuben Dip recipe from Food.com.
Provided by TheDancingCook
Categories Sauces
Time 40m
Yield 1 8x8 casserole dish
Number Of Ingredients 7
Steps:
- Combine cream cheese, sour cream& salsa.
- Add remainder of ingredients until blended.
- Heat at 350 degrees for 20-30 minutes.
- Store in refrigerator; can reheat in microwave.
- Serve w/tortilla chips, veggies, rye crackers or mini party bread ryes.
QUICK 'N EASY REUBEN DIP
Fast and delicious dip "whips up" in no time in the microwave. Even friends who don't like reubens will like this! Couldn't be easier and you probably have most of the ingredients on hand, so it's perfect for unexpected guests. The recipe calls for corned beef, but substitute pastrami if you prefer.
Provided by ninja
Categories Lunch/Snacks
Time 7m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In a medium microwave-safe bowl, stir all ingredients until well combined.
- Heat in microwave oven on high 2 minutes or until dip bubbles, stirring every 30 seconds. You can also cook the dip over low heat on the stovetop, stirring often, until bubbly.
- Serve with rye bread crisps or crackers.
Nutrition Facts : Calories 837.8, Fat 73.8, SaturatedFat 43.2, Cholesterol 242.9, Sodium 1875.9, Carbohydrate 13, Fiber 3, Sugar 3, Protein 32.7
PADDY'S REUBEN DIP
This slow-cooked spread tastes just like the popular Reuben sandwich. Even when I double the recipe, I end up with an empty dish. -Mary Jane Kimmes, Hastings, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 2h5m
Yield 32 servings (about 4 cups).
Number Of Ingredients 6
Steps:
- In a 1-1/2-qt. slow cooker, combine the first 5 ingredients. Cover and cook on low for 2 hours or until cheese is melted; stir until blended. Serve warm with bread or crackers.
Nutrition Facts : Calories 58 calories, Fat 5g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 126mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Use fresh and high-quality ingredients: The fresher the ingredients, the better the dip will taste. Use ripe avocados, fresh cilantro, and high-quality salsa.
- Choose the right salsa: The type of salsa you use will greatly affect the flavor of the dip. For a milder dip, use a mild salsa. For a spicier dip, use a medium or hot salsa.
- Don't be afraid to experiment: You can add other ingredients to the dip to customize it to your taste. Try adding chopped jalapenos, black beans, or corn. You can also add a dollop of sour cream or guacamole to the top of the dip before serving.
- Serve the dip with your favorite chips or crackers: Tortilla chips, pita chips, and crackers are all great options for serving with salsa Reuben dip. You can also serve the dip with fresh vegetables, such as carrots, celery, and bell peppers.
Conclusion:
Salsa Reuben dip is a delicious and easy-to-make appetizer or snack. It's perfect for parties, potlucks, or simply enjoying at home. With its creamy and flavorful texture, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a new and exciting dip to try, give salsa Reuben dip a try. You won't be disappointed!
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