Best 4 Salsa Orange Chicken Skillet Recipes
Craving a flavorful and easy-to-make dish that tantalizes your taste buds? Look no further than Salsa Orange Chicken Skillet, a delightful culinary creation that combines the vibrant flavors of salsa, orange, and tender chicken in one sizzling skillet. This recipe offers a unique blend of sweet, tangy, and savory flavors that will leave you craving more.
In addition to the main recipe, you'll also find variations that add a unique twist to the classic dish. For those who enjoy a bit of heat, the Spicy Salsa Orange Chicken Skillet amps up the spiciness with the addition of chili powder and cayenne pepper. If you prefer a milder flavor, the Honey Orange Chicken Skillet offers a delightful balance of sweetness and tanginess, thanks to the addition of honey and orange marmalade.
For those seeking a healthier option, the Salsa Orange Chicken Skillet (Lightened Up) reduces the fat and calories without compromising on taste. And if you're short on time, the Salsa Orange Chicken Skillet (30-Minute Meal) is the perfect solution, offering a quick and easy weeknight dinner that's ready in just 30 minutes.
No matter which recipe you choose, Salsa Orange Chicken Skillet is sure to become a family favorite. Its vibrant flavors and ease of preparation make it a perfect dish for busy weeknights, special occasions, or potlucks. So gather your ingredients, heat up your skillet, and get ready to tantalize your taste buds with this culinary delight!
SALSA CHICKEN
Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!
Provided by Faye
Categories World Cuisine Recipes Latin American Mexican
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C)
- Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
- Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
- Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.
Nutrition Facts : Calories 286.7 calories, Carbohydrate 6.8 g, Cholesterol 101.3 mg, Fat 12.4 g, Fiber 1 g, Protein 35.5 g, SaturatedFat 7.3 g, Sodium 863.1 mg, Sugar 2.6 g
SALSAFIED CHICKEN AND RICE
A delicious combination of chicken, salsa, and rice to spice up any night at your dinner table.
Provided by Jamey Corrin
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Yield 4
Number Of Ingredients 8
Steps:
- Heat olive oil in a large skillet over medium-high heat. Season chicken with salt and pepper. Cook and stir chicken in hot oil until cooked through and juices run clear, 5 to 7 minutes. Add the broth and salsa and bring to a boil; turn off the heat and stir in the instant rice. Sprinkle Cheddar cheese over the mixture. Cover the skillet and let sit until the rice is tender, about 5 minutes.
Nutrition Facts : Calories 586 calories, Carbohydrate 43.9 g, Cholesterol 127.7 mg, Fat 24.3 g, Fiber 1.8 g, Protein 45.4 g, SaturatedFat 12.9 g, Sodium 1347.2 mg, Sugar 2.5 g
SALSA CHICKEN SKILLET
Diced chicken and veggies are stirred with spicy salsa to create this satisfying skillet dish from field editor LaDonna Reed of Ponca City, Oklahoma.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute chicken in oil until no longer pink; drain and set aside. Coat skillet with cooking spray. Saute the mushrooms, green pepper, onion, celery and corn for 6-8 minutes or until vegetables are tender. Add garlic; cook 1 minute longer. Add salsa and reserved chicken; heat through. Serve with rice. Top with cheese and sour cream.
Nutrition Facts : Calories 355 calories, Fat 7g fat (2g saturated fat), Cholesterol 66mg cholesterol, Sodium 649mg sodium, Carbohydrate 39g carbohydrate (9g sugars, Fiber 7g fiber), Protein 29g protein. Diabetic Exchanges
APRICOT-ORANGE SALSA CHICKEN
Sweet oranges and apricots blend perfectly with zippy salsa in this five-ingredient entree. Keep the heat to your liking with mild, medium or hot salsa. Served over rice, it's a dinner we've enjoyed time and again. -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 2h40m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the salsa, preserves and orange juice. In a 1-1/2-qt. slow cooker coated with cooking spray, layer 1/3 cup salsa mixture and a chicken breast. Repeat layers. Top with remaining salsa mixture. , Cover and cook on low until chicken is tender, 2-1/2 to 3 hours. If desired, thicken pan juices. Serve with rice.
Nutrition Facts : Calories 427 calories, Fat 4g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 450mg sodium, Carbohydrate 66g carbohydrate (25g sugars, Fiber 0 fiber), Protein 31g protein.
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and prevent any scrambling during the cooking process.
- Use Fresh Ingredients: Always use fresh ingredients whenever possible. This will give your dish the best flavor and texture.
- Don't Overcrowd the Pan: When cooking the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly.
- Cook the Chicken in Batches: If you have a lot of chicken to cook, cook it in batches. This will ensure that all of the chicken is cooked evenly.
- Use a Good Quality Orange Marmalade: The orange marmalade is a key ingredient in this dish, so make sure you use a good quality one. Look for a marmalade that is made with real oranges and has a good balance of sweetness and tartness.
- Don't Overcook the Sauce: The sauce should be cooked until it is slightly thickened and bubbly. Don't overcook it, or it will become too thick and syrupy.
- Serve Immediately: This dish is best served immediately. The chicken will be crispy and the sauce will be hot and flavorful.
Conclusion:
This Salsa Orange Chicken Skillet is a quick and easy weeknight meal that is sure to please the whole family. The chicken is tender and flavorful, the sauce is tangy and sweet, and the vegetables add a nice crunch. Serve this dish with rice or noodles for a complete meal.
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