Best 2 Salsa Borracha Drunk Salsa Recipes

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Get ready to tantalize your taste buds with Salsa Borracha, the ultimate party dip that packs a punch! This Mexican-inspired salsa, also known as "Drunken Salsa," is a harmonious blend of fresh, zesty flavors and a subtle kick of tequila. Dive into the vibrant world of Mexican cuisine with this easy-to-make salsa, perfect for any occasion. Whether you're hosting a fiesta, a game day gathering, or simply craving a flavorful dip, Salsa Borracha promises to be the life of the party. With variations ranging from classic to spicy to fruity, there's a Salsa Borracha recipe to suit every palate. So, gather your ingredients, grab your blender, and let's embark on a culinary journey to create this delightful and unforgettable salsa!

Here are our top 2 tried and tested recipes!

SALSA BORRACHA (DRUNK SALSA)



Salsa Borracha (Drunk Salsa) image

This is a special salsa that you can serve with Mexican tacos, fajitas, chicken or over eggs. I am from Mexico and we love it !!!. Viva Mexico! Leave the seeds in the peppers for a spicier salsa.

Provided by ALI GARCIA

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Tomato Salsa Recipes

Time 20m

Yield 8

Number Of Ingredients 7

4 fresh tomatoes
10 fresh jalapeno peppers, halved lengthwise and seeded
1 (12 fluid ounce) bottle Mexican beer
½ cup water, or as needed
1 clove garlic
1 slice onion
salt to taste

Steps:

  • Place the tomatoes and jalapenos into a saucepan, and pour the beer over them. Add enough water so that the tomatoes and jalapenos are covered. Simmer over medium heat until soft. Remove from heat, and let cool slightly.
  • Transfer the tomatoes and jalapenos to a blender, and add the garlic and onion. Pulse until well blended. Add some of the cooking liquid to help with blending if necessary. Taste, and season with salt.

Nutrition Facts : Calories 37.9 calories, Carbohydrate 5.6 g, Fat 0.2 g, Fiber 1.3 g, Protein 1.1 g, Sodium 5.3 mg, Sugar 2.4 g

SALSA BORRACHA OR DRUNK SALSA



Salsa Borracha or Drunk Salsa image

Just the name cracks me up! This is a great salsa! It might seem unusual for you but serve this warm! It is a great change of pace! This is also great on top of tacos or enchiladas or anything!

Provided by Mamas Kitchen Hope

Categories     Low Protein

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

3 tablespoons butter
4 garlic cloves, minced
4 tablespoons chili powder
4 jalapenos, diced
2 cups diced tomatoes
2 tablespoons tomato paste
1/2 cup beer

Steps:

  • Melt butter over medium low heat in a saucepan. Add the garlic, chili powder, and jalapenos and saute.
  • When the mixture begins to foam add the remaining ingredients and bring to a boil. Simmer for 5 minutes.
  • Remove from heat and serve with tortilla chips.

Nutrition Facts : Calories 107.9, Fat 6.8, SaturatedFat 3.8, Cholesterol 15.3, Sodium 323.7, Carbohydrate 11.2, Fiber 3.5, Sugar 4.6, Protein 1.9

Tips:

  • Use fresh, ripe tomatoes for the best flavor.
  • If you don't have fresh tomatoes, you can use canned tomatoes instead. Just be sure to drain them well before using.
  • Add more or less jalapeño pepper, depending on your desired spice level.
  • If you don't have fresh cilantro, you can use dried cilantro instead. Just be sure to use less, as it is more concentrated.
  • Serve salsa borracha with tortilla chips, tacos, burritos, or your favorite Mexican dish.

Conclusion:

Salsa borracha, also known as "drunk salsa," is a delicious and easy-to-make Mexican salsa. It is made with fresh tomatoes, onions, cilantro, jalapeño peppers, and a variety of spices. The salsa is then spiked with beer, which gives it a unique and flavorful twist. Salsa borracha is a great appetizer or snack, and it can also be used as a condiment for tacos, burritos, and other Mexican dishes. If you are looking for a new and exciting salsa recipe, be sure to try salsa borracha.

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