Indulge in a culinary adventure with our tantalizing Salmon with Chipotle Honey Glaze, a symphony of flavors that will captivate your taste buds. This delectable dish features succulent salmon fillets coated in a delectable glaze made from a harmonious blend of smoky chipotle peppers, sweet honey, tangy lime juice, and aromatic spices. The result is a perfect balance of heat, sweetness, and zest that complements the rich flavor of the salmon.
Accompanying this main course are three equally enticing recipes that elevate the dining experience. Prepare a refreshing and vibrant Mango Salsa, bursting with juicy mango, crisp red onions, and a hint of cilantro, adding a tropical twist to your meal. For a side dish that offers a delightful contrast, try our Roasted Brussels Sprouts with Balsamic Glaze. These caramelized sprouts, tossed in a balsamic glaze, deliver a delightful combination of sweet and tangy notes. And to complete the feast, indulge in our creamy and luscious Avocado Cilantro Dressing, a versatile sauce that adds a burst of freshness and creaminess to any dish.
These recipes come together effortlessly, ensuring a delightful and satisfying culinary experience. Whether you're hosting a dinner party or seeking a weeknight meal that feels special, this collection of recipes will surely impress. So, gather your ingredients, fire up your kitchen, and embark on a culinary journey that promises to tantalize your taste buds and leave you craving more.
EASY HONEY CHIPOTLE SALMON
This easy honey chipotle salmon is made with only 5 ingredients and comes together in less than 30 minutes.
Provided by Sally
Categories Dinner
Time 30m
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk everything together (except for the salmon of course). Place the salmon in a tupperware, baking dish, or zipped-top bag. Pour half of the marinade on top. Give everything a nice shake. Reserve the rest for step 4. Marinate for at least 15 minutes or up to 8 hours.
- Meanwhile, fire up the grill to medium-high heat or preheat oven to 375°F (191°C).
- You can grill the salmon on foil or on a cedar plank. Grill the salmon skin side down for 15 minutes- about 10 minutes per 1-inch inch thickness measured from the thickest part of the fillet or until the thickest part reaches 145°F (63°C) internal heat.
- Or bake the salmon on a lined baking sheet for 15-20 minutes depending on thickness and until the thickest part reaches 145°F (63°C) internal heat.
- Brush the warm salmon with remaining marinade before serving. Leftovers keep well in the refrigerator for a few days. Reheat to your liking.
BROWN SUGAR-CHIPOTLE SALMON WITH HONEY-BERRY GLAZE
Provided by Jan Schroeder
Categories Fish Pepper Sauté Quick & Easy Blackberry Lime Salmon Spice Spring Honey Bon Appétit Oregon
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F. Press berries through sieve into medium bowl. Discard seeds. Transfer 1/4 cup berry puree to medium bowl. Whisk in honey, butter, and lime juice for glaze. Transfer 6 tablespoons glaze to small bowl and reserve as sauce.
- Place rack on rimmed baking sheet. Mix brown sugar, cumin, salt, and chipotle on plate. Dip flesh side of salmon in spice mixture; place coated side up on rack. Brush with remaining glaze.
- Bake salmon until just opaque in center, about 15 minutes. Serve, passing reserved glaze separately as sauce.
Tips:
- Choose the right salmon: Look for a fresh, firm fillet with bright pink or orange flesh. Avoid any fish that has a slimy texture or an off odor.
- Make sure the salmon is cooked through: The best way to check is to insert a fork into the thickest part of the fish. If it flakes easily, it's done.
- Don't overcook the salmon: Overcooked salmon will be dry and tough. Cook it just until it's cooked through, about 6-8 minutes per side.
- Use a good quality chipotle honey glaze: The glaze is what really makes this dish special. Make sure to use a glaze that has a good balance of sweetness and heat.
- Serve the salmon immediately: Salmon is best served hot, right out of the oven. Serve it with your favorite sides, such as roasted vegetables, rice, or mashed potatoes.
Conclusion:
This salmon with chipotle honey glaze is a delicious and easy-to-make dish that's perfect for a weeknight meal. The salmon is cooked to perfection and the glaze adds a wonderful flavor. Serve it with your favorite sides for a complete meal.
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