Indulge in the tantalizing flavors of Outback's iconic salmon dipping sauce, now recreated in the comfort of your own kitchen. This zesty and creamy sauce is the perfect accompaniment to grilled or baked salmon, offering a burst of tangy, umami-rich goodness in every dip. With its harmonious blend of mayonnaise, sour cream, horseradish, lemon juice, and a hint of sweetness, this sauce elevates the salmon experience to new heights. Explore two variations of this delectable sauce: the classic version and a spicy rendition that adds a fiery kick. Get ready to elevate your seafood feasts and impress your taste buds with this irresistible salmon dipping sauce, meticulously crafted to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
10 BEST SAUCES FOR SALMON (+ RECIPE COLLECTION)
From creamy garlic to tangy honey-mustard, fish lovers will go nuts for these easy sauces for salmon. They're tasty and sure to elevate any fish dinner.
Provided by insanelygood
Categories Recipe Roundup Seafood Toppings
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious salmon sauce recipe in 30 minutes or less!
Nutrition Facts :
COPYCAT OUTBACK STEAKHOUSE GRILLED SALMON RECIPE
Grilled salmon is the perfect alternative to steak, being light, healthy, and equally delicious. Try our version of Outback's perfectly grilled salmon!
Provided by Recipes.net Team
Categories Seafood
Time 30m
Yield 6
Number Of Ingredients 15
Steps:
- In a bowl, mix together the sour cream, mayonnaise, basil, lemon juice, 2 tablespoons of horseradish, and 1 teaspoon of soy sauce.
- Add 1/2 teaspoon of salt and pepper, mix, and set aside.
- Combine the olive oil, 1/2 tablespoon of horseradish, garlic powder, 1/4 teaspoon of black pepper, and 1/2 teaspoon of salt in a bowl.
- Add 1/2 teaspoon of soy sauce and mix using a whisk until ingredients are well combined.
- Brush seasoning sauce to both sides of the salmon.
- Grease and heat the grill at medium-high heat.
- Cook the salmon for 5 minutes on each side.
- Serve on a plate and garnish, and you're all set!
Nutrition Facts : Calories 278.00kcal, Carbohydrate 2.00g, Cholesterol 66.00mg, Fat 22.00g, Fiber 1.00g, Protein 18.00g, SaturatedFat 6.00g, ServingSize 6.00, Sodium 618.00mg, Sugar 2.00g
OUTBACK STEAKHOUSE'S DIPPING SAUCE
Make and share this Outback Steakhouse's Dipping Sauce recipe from Food.com.
Provided by Diana Adcock
Categories Weeknight
Time 2h5m
Yield 1 recipe
Number Of Ingredients 8
Steps:
- Blend well and let sit 2 hours to overnight in the fridge.
GRILLED SALMON (LIKE OUTBACK'S) RECIPE - (3.5/5)
Provided by á-24374
Number Of Ingredients 8
Steps:
- Coat grill with nonstick spray generously. Whisk together oil, horseradish, soy sauce, garlic, salt, and pepper in a small bowl. Brush over both sides of salmon. Dipping Sauce - DIPPING SAUCE: 2/3 c. sour cream 1/4 c. mayonnaise 3 tsp. creamy horseradish 1 tsp. ketchup 3/4 tsp. sugar 1/4 tsp. paprika 1/4 tsp. salt 1/4 tsp. dill weed 1 dash ground black pepper 1 dash ground cayenne pepper
Tips:
- Use fresh, high-quality salmon. This will ensure that your dipping sauce is flavorful and delicious.
- Don't overcook the salmon. Overcooked salmon will be dry and tough, and it won't have as much flavor.
- Be careful not to add too much mayonnaise or sour cream. You want the sauce to be creamy and flavorful, but not too thick or heavy.
- Season the sauce to taste. Add salt, pepper, and other spices until the sauce is just the way you like it.
- Serve the sauce immediately. This will ensure that it is at its best.
Conclusion:
This Outback-inspired salmon dipping sauce is a delicious and easy-to-make condiment that is perfect for any occasion. It is creamy, flavorful, and has just the right amount of spice. Whether you are serving it with grilled salmon, baked salmon, or even salmon nuggets, this sauce is sure to be a hit.
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