Best 2 Russian Tomato Salad Dressing Recipes

**Russian Tomato Salad Dressing: A Trio of Delectable Dressings to Elevate Your Salad Game**

In the realm of salads, tomatoes reign supreme, their vibrant colors and juicy flavors adding a refreshing burst to any dish. To truly elevate your tomato salad experience, a well-crafted dressing is essential. This article presents three extraordinary Russian tomato salad dressing recipes that will transform your salads into culinary masterpieces. From the classic mayonnaise-based dressing to the tangy vinaigrette and the creamy yogurt dressing, each recipe offers a unique flavor profile to complement your favorite tomato varieties. Get ready to embark on a flavor journey that will leave your taste buds tantalized and your salads begging for more.

Here are our top 2 tried and tested recipes!

RUSSIAN TOMATO SALAD DRESSING

Russian Tomato Salad Dressing image

originally this recipe was found by a roommate during the 70's from weight watchers only they used 10 drops of sugar substitute in place of the sugar This is a tomato salad dressing that my family likes

Provided by muffinlady

Categories Salad Dressings

Time 5m

Yield 2 cups dressing

Number Of Ingredients 11

Ingredients

8 ounces tomato sauce
1 cup oil
1/2 cup apple cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon sugar
2 teaspoons salt
1/2 teaspoon paprika
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2-1 teaspoon onion salt or 1/2-1 teaspoon onion powder
lemon juice (optional)

Steps:

Place all ingredients in a container and shake before using.

GREEN TOMATO SALAD WITH RUSSIAN DRESSING

Green Tomato Salad With Russian Dressing image

This salad is inspired by one that Los Angeles-based chef Mark Peel serves at his wonderful restaurant, Campanile. Green tomatoes go well with Russian dressing. My version combines mayonnaise with yogurt, and if I don't make the mayonnaise myself, I always use Hellmann's (called Best in Western states) because it isn't sweet.

Provided by Martha Rose Shulman

Categories easy, quick, salads and dressings

Time 10m

Yield Serves four to six

Number Of Ingredients 12

Ingredients

1 1/4 pounds green tomatoes, sliced 1/4 inch thick
1 large red beefsteak tomato, halved and sliced 1/4 inch thick
2 teaspoons sherry vinegar or champagne vinegar
1 tablespoon extra virgin olive oil
Salt, preferably coarse sea salt or kosher salt, and freshly ground pepper to taste
1/4 cup Hellmann's Real Mayonnaise or Best Foods Mayonnaise (they are the same product)
1/4 cup plain low-fat yogurt
2 tablespoons ketchup
1 tablespoon capers, rinsed and chopped
2 tablespoons finely chopped red onion, soaked for five minutes in cold water, drained, rinsed, and drained on paper towels optional
1 teaspoon finely chopped fresh parsley
1 hardboiled egg, cut in wedges

Steps:

Toss together the tomatoes, vinegar and olive oil, and season to taste with salt and pepper. Line an oval or round platter with the tomato slices, overlapping them slightly and sliding in a red tomato slice at regular intervals.
Whisk together the mayonnaise, yogurt and ketchup. Stir in the capers and red onion. Spoon the dressing over the tomatoes. Sprinkle on the parsley, garnish with hard-boiled egg wedges, and serve.

Nutrition Facts : @context http, Calories 136, UnsaturatedFat 9 grams, Carbohydrate 8 grams, Fat 11 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 2 grams, Sodium 368 milligrams, Sugar 6 grams, TransFat 0 grams

Tips:

Choose ripe, flavorful tomatoes: The quality of your tomatoes will have a big impact on the flavor of your dressing. Look for tomatoes that are ripe, juicy, and have a deep red color.

Use a variety of herbs: Fresh herbs add a lot of flavor to this dressing. Feel free to experiment with different combinations of herbs, such as basil, parsley, cilantro, and dill.

Don't be afraid to adjust the ingredients to your taste: This dressing is very versatile, so feel free to adjust the ingredients to your liking. If you like a sweeter dressing, add more honey or agave nectar. If you like a spicier dressing, add more red pepper flakes or cayenne pepper.

Let the dressing rest for at least 30 minutes before serving: This will allow the flavors to meld together and develop.

Serve the dressing on a variety of dishes: This dressing is great on salads, grilled vegetables, and even meat and fish.

Conclusion:

This Russian tomato salad dressing is a delicious and versatile dressing that is easy to make. With just a few simple ingredients, you can create a dressing that is bursting with flavor. So next time you're looking for a delicious dressing to add to your salad or grilled vegetables, give this Russian tomato salad dressing a try. You won't be disappointed!