Best 2 Runnin Rebels Ranch Guacamole Recipes
**Runnin’ Rebels Ranch Guacamole: A Unique Blend of Bold Flavors**
Indulge in the tantalizing Runnin’ Rebels Ranch Guacamole, a culinary masterpiece that captivates taste buds with its harmonious fusion of bold flavors. This delectable dip, originating from the vibrant city of Las Vegas, takes the classic guacamole recipe to new heights with the addition of tangy ranch dressing, creating a symphony of flavors that will leave you craving more. Prepare to embark on a culinary adventure as we delve into the secrets behind this remarkable recipe, exploring its zesty ingredients and simple preparation steps. Along the way, discover variations and serving suggestions to elevate your guacamole experience to new levels of deliciousness.
**Other Recipes to Tantalize Your Taste Buds:**
- **Classic Guacamole:** Experience the timeless simplicity of traditional guacamole, crafted with fresh avocados, zesty lime juice, and a hint of cilantro.
- **Spicy Guacamole:** Embark on a fiery journey with this spicy rendition of guacamole, featuring the perfect balance of heat and flavor.
- **Loaded Guacamole:** Indulge in a fully loaded guacamole extravaganza, brimming with savory bacon, juicy tomatoes, and a sprinkling of sharp cheddar cheese.
- **Roasted Corn Guacamole:** Discover the delightful combination of roasted corn and creamy avocado in this unique guacamole variation, adding a delightful smoky sweetness.
- **Pineapple Guacamole:** Embark on a tropical adventure with this refreshing pineapple guacamole, where the sweetness of pineapple harmonizes with the tangy flavors of classic guacamole.
RANCH GUACAMOLE
Provided by Food Network Kitchen
Categories appetizer
Time 20m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Whisk the sour cream, buttermilk, garlic, onion powder and sugar in a large bowl until smooth; season with 3/4 teaspoon salt and 1/4 teaspoon pepper.
- Halve the avocados and discard the pits; scoop the avocados into the bowl with the dressing and mash. Stir in the tomatoes, onion, chives and parsley and season with salt and pepper. Serve with chips.
- You can make this guacamole 4 to 6 hours ahead; lightly cover and refrigerate. The sour cream and buttermilk will help prevent discoloration.
RUNNIN' REBELS RANCH GUACAMOLE
Recipe created by Barb Kruger, wife of Coach Kruger, University of Nevada, Las Vegas, Rebels.
Provided by Allrecipes Member
Yield 24
Number Of Ingredients 8
Steps:
- In a medium bowl, using a fork or potato masher, mash the avocados until chunky. Add the onion, cilantro, bell pepper, and chile. In a small bowl, combine the lime juice and package of Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix. Add to the avocado mixture along with the pepper and stir gently to combine. Transfer the dip to a serving bowl and place a piece of plastic wrap directly on the surface of the guacamole, pressing to eliminate any air pockets (this will help keep the guacamole from turning brown). Serve at room temperature.
Nutrition Facts : Calories 62.9 calories, Carbohydrate 4.4 g, Fat 5.2 g, Fiber 2.7 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 9.5 mg, Sugar 0.9 g
Tips:
- For the best guacamole, use ripe avocados that yield to gentle pressure. Unripe avocados will be hard and green, while overripe avocados will be mushy and brown.
- To easily scoop out the avocado flesh, cut the avocado in half lengthwise and twist the halves in opposite directions. Then, use a spoon to scoop out the flesh.
- If you want a smooth guacamole, mash the avocados with a fork or potato masher. For a chunkier guacamole, chop the avocados into small pieces.
- Add your favorite seasonings to taste. Common seasonings for guacamole include salt, pepper, garlic powder, onion powder, and cumin.
- For a more colorful guacamole, add some chopped cilantro, tomatoes, or red onion.
- Serve guacamole immediately or store it in the refrigerator for up to 2 days. Guacamole will turn brown when exposed to air, so it's best to cover it tightly with plastic wrap or store it in an airtight container.
Conclusion:
Guacamole is a delicious and versatile dip that can be enjoyed as an appetizer, snack, or side dish. It's also a great way to use up ripe avocados. With a few simple ingredients and a few minutes of your time, you can make a delicious guacamole that everyone will love. So next time you're looking for a quick and easy snack or appetizer, give guacamole a try.
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