Best 3 Rotel Cups Recipes
Indulge in a flavorful culinary adventure with our tantalizing Rotel cups, a delightful appetizer or snack that will captivate your taste buds. These delectable cups, also known as Rotel dip cups, are a symphony of creamy cheese, zesty Rotel tomatoes, and a medley of savory seasonings, all nestled in a crispy wonton wrapper. Prepare to be enthralled by three irresistible variations: the classic Rotel cups, the bacon-infused Rotel cups, and the vegetarian-friendly black bean and corn Rotel cups. Each recipe promises a unique flavor profile that will leave you craving more. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will tantalize your senses and leave you utterly satisfied.
Here are our top 3 tried and tested recipes!
ROTEL CUPS
Perfect tailgate food!! Or a great appetizer for a party!! i saw this on Facebook
Provided by Jackie Brink
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees F. Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 min.
ROTEL CUPS RECIPE - (3.4/5)
Provided by bsterna
Number Of Ingredients 5
Steps:
- Stir all ingredients and scoop evenly into cups. Cook at 350°F for 15 min.
ROTEL CUPS
Make sure you use the CUPS, not the dough. It makes all the difference. Also, don't worry about the mayo if you don't like it. You cannot taste it. I made two huge trays of these and they were scarfed down pretty fast.
Provided by Tara Floyd
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. In a large bowl, mix together almost fully drained Rotel, bacon bits, and mayo until blended.
- 2. Add in the cheese and stir until mixed. Fill the shells, making sure not to put too much into each one or there won't be enough.
- 3. Place on cookie sheet and bake in oven for 15-20 minutes at 350 until bubbly and golden. Remove to rack or plate. Serve warm.
Tips:
- Use fresh, ripe Roma tomatoes for the best flavor.
- If you don't have Rotel, you can use a can of diced tomatoes and a can of green chilies.
- Add a little bit of taco seasoning or chili powder to the Rotel mixture for a more flavorful dip.
- If you like a spicy dip, add a few drops of hot sauce or a diced jalapeño pepper.
- For a creamier dip, add a dollop of sour cream or Greek yogurt.
- Top the dip with shredded cheese, chopped cilantro, or diced avocado before serving.
- Serve the dip with tortilla chips, crackers, or vegetables.
Conclusion:
Rotel cups are a quick and easy appetizer or snack that can be made with just a few simple ingredients. They are perfect for parties, potlucks, or game day gatherings. With their creamy, cheesy, and spicy flavor, Rotel cups are sure to be a hit with everyone.
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