Calling all sangria lovers: this spirited nectarine and strawberry infused rosé sangria is perfect for your next gathering. Combining the subtle flavors of rosé wine with the bright sweetness of ripe nectarines, juicy strawberries, and a hint of citrus, this refreshing summer cocktail offers a delightful balance of flavors.
Our collection of rosé sangria recipes features variations to suit every taste. From the classic red sangria to the unique white sangria, we have a recipe for every occasion. Each recipe is carefully crafted with fresh fruits, herbs, and spices to create a truly special drinking experience. Whether you're planning a festive brunch, a backyard barbecue, or a romantic evening in, our rosé sangria recipes will be the star of the show. So, gather your friends, grab a glass, and let's raise a toast to summertime with these delightful rosé sangria creations!
ROSE SANGRIA
Steps:
- Combine the rose, pomegranate juice, lemon juice, sugar, Grand Marnier, Cognac, 1 cup of water, and 1 cup of ice in a large glass pitcher. Stir in the raspberries, strawberries, and plums, cover, and refrigerate for at least 2 hours but preferably overnight.
- When ready to serve, fill wine goblets or highball glasses halfway with ice. Pour the sangria over the ice, spooning some of the macerated fruit into each glass. Serve ice cold.
ROSE SANGRIA
Steps:
- In a large 1-gallon pitcher, combine all ingredients and stir well to combine and dissolve the sugar. Refrigerate until ready to serve.
ROSE SANGRIA
Steps:
- Mix the wine, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the fruit.
- Refrigerate at least 1 hour and up to 1 day.
- Add the seltzer just before serving.
ROSé ELDERFLOWER SANGRIA
Provided by Geoffrey Zakarian
Categories beverage
Time 4h15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- To a large pitcher, add the mint leaves, raspberries, strawberries, wine and elderflower liqueur. Stir to combine. Chill in the refrigerator for 4 hours.
- Add ice cubes to chilled wine glasses. Pour the sangria into the glasses and garnish with fresh mint leaves and macerated strawberries from the pitcher. Top the sangria off with club soda and serve.
ROSé SANGRIA
This refreshing fruity drink is perfect for warmer weather, with nectarines, strawberries and orange liqueur - easily doubled for parties
Provided by Lizzie Harris
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 8
Steps:
- Put all the ingredients, except the sparkling water and mint, in a large jug and stir to combine. Leave in the fridge for about 1 hr or until chilled, then top up with sparkling water and garnish with mint leaves to serve.
Nutrition Facts : Calories 255 calories, Carbohydrate 25 grams carbohydrates, Sugar 25 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein
Tips:
- Choose ripe, flavorful fruit: The quality of your fruit will greatly affect the taste of your sangria. Choose ripe, juicy nectarines, strawberries, and oranges for the best flavor.
- Use a variety of fruit: Don't be afraid to mix and match different fruits to create your own unique sangria recipe. Some good options include peaches, plums, grapes, and pineapple.
- Let the sangria chill: Allowing the sangria to chill for at least 2 hours, or overnight, will allow the flavors to meld and develop. This will result in a more flavorful sangria.
- Add a splash of sparkling water: Just before serving, add a splash of sparkling water or club soda to give your sangria a refreshing fizz.
- Garnish with fresh fruit: When serving, garnish your sangria with fresh fruit slices or sprigs of mint for a beautiful presentation.
Conclusion:
Rose sangria is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be customized to your own liking. With its beautiful color and delicious taste, rose sangria is sure to be a hit at your next party or gathering.
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