Best 3 Roquefort Cheese Dressing Recipes
Indulge in the symphony of flavors that is Roquefort cheese dressing, a culinary masterpiece that elevates salads, sandwiches, and vegetables to new heights. Crafted with the finest Roquefort cheese, this rich and creamy dressing boasts a distinctive tang, salty savoriness, and a hint of nuttiness that dances on the palate. This versatile condiment harmonizes perfectly with crisp greens, grilled meats, and roasted vegetables, adding a touch of sophistication to any dish. Explore our collection of Roquefort cheese dressing recipes, each offering a unique twist on this classic condiment. From the simplicity of a basic vinaigrette to the decadence of a creamy blue cheese dressing, these recipes cater to every taste preference. Prepare to tantalize your taste buds and embark on a culinary journey with our curated selection of Roquefort cheese dressing recipes.
Check out the recipes below so you can choose the best recipe for yourself!
ROQUEFORT-BLUE CHEESE DRESSING
This dressing is for the blue cheese lover, AND for those that like a little blue cheese taste. It's not overpowering because of the sour cream....just a nice balance. Great for the Easter Dinner or buffet table. I even enjoy just dipping vege's in it. A nice change from the typical dressings. If you like sharp salty taste,...
Provided by JANE LOUISE
Categories Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a large measuring cup or batter bowl, something with a spout or able to pour from, mix all ingdients together. Add a little milk if too thick. Chill before serving. Great on lettuce or greens salads and/or vegetable dip.
ROQUEFORT/BLEU CHEESE DRESSING
Many people are unable to find true Roquefort* dressing. This recipe is as close to it as possible. Mix well if you like a smoother dressing. Some may want more bleu than I have suggested.
Provided by Jackie Boehm
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- In a medium bowl, stir together cream cheese, mayonnaise, sour cream, garlic, and salt and pepper. Mix in lemon juice and milk, stirring until smooth. Crumble blue cheese into mixture, and fold into mix, without breaking up chunks.
Nutrition Facts : Calories 154.4 calories, Carbohydrate 2 g, Cholesterol 32 mg, Fat 15.2 g, Protein 3 g, SaturatedFat 7.5 g, Sodium 152.2 mg, Sugar 0.4 g
ROQUEFORT CHEESE DRESSING
Use this over the classic iceberg wedge or simply pour over nice ripe tomatoes and roasted sweet onions.
Provided by Brookelynne26
Categories Salad Dressings
Time 10m
Yield 2 3/4 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- Place 1/2 c of the cheese in a food processor. Add the mayonnaise, sour cream, olive oil, vinegar, milk, brandy and cayenne. Pulse 5 or 6 times just to blend. Scrape mixture into a bowl and fold in the remaining cheese crumbles. Refrigerate any leftovers. It can be stored in the refrigerator for 1 week.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the dressing will taste. If possible, use homemade mayonnaise instead of store-bought.
- Don't be afraid to experiment: There are many different ways to make Roquefort cheese dressing. Feel free to adjust the ingredients to your liking. For example, you can add more or less garlic, shallots, or herbs.
- Use a blender or food processor: This will help to create a smooth and creamy dressing.
- Chill the dressing before serving: This will help to develop the flavors.
- Serve the dressing with a variety of dishes: Roquefort cheese dressing is a great addition to salads, sandwiches, and grilled meats.
Conclusion:
Roquefort cheese dressing is a delicious and versatile condiment that can be used in a variety of dishes. It is easy to make and can be tailored to your own personal taste. With its creamy texture and sharp, tangy flavor, Roquefort cheese dressing is sure to be a hit with your family and friends.
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